279382 one spicy chicken macaroni cheese Recipes

boneless skinless chicken breast halves, bacon , cooked slightly crisp, swiss cheese, hoagie rolls, split and lightly toasted, oil , for frying chicken, milk, egg, beaten, self-rising flour, seasoning salt, black pepper, poultry seasoning, chili powder, garlic powder, tomatoes, lettuce leaves, mayonnaise, divided

your favorite campbell cream soup, water, uncooked regular long-grained white rice, paprika, pepper, boneless chicken breast halves

vegetable oil, red potatoes, sliced thin, yukon gold potatoes, sliced thin, red onion, thinly-sliced rings, button mushroom, halved, chicken thigh, cut into thin strips (boneless and skinless ), garlic powder, onion powder, kosher salt, fresh parsley, chopped (garnish )

boneless skinless chicken thighs, white rice, cream of mushroom soup, water, fresh carrots, yellow onion, extra virgin olive oil, butter, basil, oregano, parsley, dill weed, salt, pepper, seasoning salt, garlic powder

onion, chopped, green bell pepper, chopped, butter or 1 tbsp margarine, chicken broth, cream of mushroom soup, diced tomatoes with mild green chilies, corn tortillas , torn, monterey jack cheese, shredded, boneless skinless chicken breasts, cooked & shredded, ground black pepper

condensed cream of mushroom soup, water, uncooked long-grain white rice, paprika, ground black pepper, boneless skinless chicken breast halves

stove top stuffing mix, water, butter, boneless skinless chicken breasts, mixed vegetables, condensed cream of mushroom soup, sour cream or 1/3 cup milk

boneless skinless chicken breasts, dried oregano, bay leaves, chicken broth, jalapeno peppers, halved, onion, quartered, garlic cloves, halved, chili powder, salsa, cumin, hot sauce (add more if you like it hot) or 1 tsp taco sauce (add more if you like it hot), burrito-size flour tortillas, extra virgin olive oil, shredded monterey jack cheese

all-purpose flour, kosher salt, black pepper, chicken (cut up , rinse, pat dry), olive oil, yellow onion, diced, carrot, diced, celery rib, diced, garlic cloves, chopped, fresh thyme, bay leaf, tomatoes (i cut them up in the can with my kitchen shears), dry red wine (carbernet savignon or a pinot noir work well), fresh parsley

grilled chicken breast strips (southwestern style), del monte zesty jalapeno pepper diced tomato, chicken broth, pasta, mozzarella cheese, salt and pepper

chicken breast, black beans, rotel tomatoes (spicy rotel to make it hot), water, chicken bouillon, cheese, sour cream, tortilla chips

herb seasoned stuffing mix (pepperidge farm brand), boiling water (to prepare stuffing, or per package directions), butter (to prepare stuffing, or per package directions) or 4 tbsp margarine, melted (to prepare stuffing, or per package directions), boneless skinless chicken breasts (about 6), paprika, cream of mushroom soup, milk, fresh parsley, chopped or 3 tbsp dried parsley flakes

boneless skinless chicken breasts, low-sodium taco seasoning, enchilada sauce, tortillas, chopped scallions, green hot pepper sauce or 3 tbsp green chili sauce, shredded low-fat cheddar cheese or 1 1/2 cups low-fat monterey jack cheese

chicken, spicy oyster sauce, soy sauce, shaped pasta, fructose, sliced mushrooms, garlic, water, snow peas, salt and pepper

s & w white bean, frozen white corn, boneless skinless chicken breasts (*), chicken broth, green chili salsa, avocado, diced, shredded cheese, tortilla chips

honey, chili sauce (heavenly chef hunan red chile sauce is the best taste i have found), soy sauce, cider vinegar, ground ginger, cumin, boneless skinless chicken breasts , cut into strips, sour cream, mayonnaise (if making dressing use 1 cup milk 1/3 cup mayo), worcestershire sauce, dry mustard, garlic powder, salt, pepper, crumbled blue cheese, fresh parsley, chopped fine

cream of mushroom soup, water, grain rice, uncooked, pepper, boneless skinless chicken breast halves

ground chicken, frozen peas, cream of mushroom soup, onion, chopped, olive oil, rosemary, sage, minced garlic, salt and pepper