73 omelette cheese green Recipes

eggs, water, salt & pepper (to taste), vegetable oil, pizza sauce or 2 tbsp tomato sauce, sliced pepperoni (whatever) or 1/4 cup sliced mushrooms (whatever) or 1/4 cup diced green pepper (whatever), shredded mozzarella cheese (or blend ) or 1/4 cup cheddar cheese (or blend)

eggs, butter, water, pizza sauce, shredded mozzarella cheese, parmesan cheese, salt and pepper, pepperoni slice (optional), canned mushroom slices (optional), green pepper, diced (optional), onion, diced (optional)

red onion, chopped, garlic cloves, chopped, butter, preferably unsalted, sugar, eggs, goat cheese, rosemary (optional), sage (optional), oregano (optional), marjoram (optional), thyme (optional), salt , to taste, fresh ground black pepper , to taste, rocket or baby spinach leaves or salad greens, 2 handfuls, olive oil (or 1/4 tbsp and 1/4 tbsp fresh lemon juice), lemon zest

refrigerated crescent dinner rolls, cream cheese, softened, milk, all-purpose flour, eggs, divided, dill weed, salt, black pepper, fresh asparagus spear , cut into 1-inch pieces (about 3/4 cup), diced red bell pepper, chopped red onions or 1/3 cup green onion, butter or 1 tbsp margarine, shredded cheddar cheese

eggs, salt, pepper, water, butter or margarin, cheese, mushroom, green pepper

butter, ham, cheese, chives, sweetcorn, eggs, milk, mixed salad green

eggs, sea salt, chopped chives, pesto sauce, goat cheese or 1/4 cup feta, mixed salad green

eggs, salt & pepper, heavy cream, green onion, sausage patties or links cooked and chopped, your favorite cheese, your favorite spaghetti sauce (chunky is best)

eggs, milk, parsley (optional), vegetable oil, chopped green pepper, salsa, drained, shredded monterey jack cheese

eggs, milk, salt, pepper, green pepper, chopped, tomato, chopped, mushrooms, chopped, ham, chopped, cheese, grated, butter or 1 tbsp oil

vegetable oil, onion, chopped, cooked potatoes, cubed, green bell pepper, chopped, eggs, beaten, salt and pepper, dried parsley, cheddar cheese, grated

eggs, half-and-half, dried oregano leaves, salt, pepper, butter, cheese , and salsa bowl, diced green chilis, chopped tomato , sour cream and chopped cilantro

eggs, well beaten, baking powder (this will make the eggs fluffy!), half-and-half cream (can use full-fat milk also) or 1/4 cup unwhipped whipping cream (can use full-fat milk also), salt and pepper, butter (for frying ), salami (chopped into about 1/2-inch squares), green onions, chopped, shredded cheddar cheese or 1/2 cup mozzarella cheese

french omeletts are smooth and sunny yellow with the filling rolled neatly inside. this is a western american-style omelet; the goodies are mixed up with the egg and given a good tanning in the pan., eggs, kosher salt and freshly ground black pepper, unsalted butter, green bell pepper, cut into 1/2-inch dice, red bell pepper, cut into 1/2-inch dice, boiled ham (in 1 piece), cut into 1/2-inch dice, scallions (white and green), roughly chopped, grated white cheese (about 2 oz), such as monterey jack, cheddar, or gouda (optional), copyright 2000 television food network , g.p. all rights reserved

eggs, salt & freshly ground black pepper, shredded cheddar cheese, shredded mozzarella cheese, diced onion, diced bell pepper (green, red, yellow ), diced tomato, diced ham, cooked crumbled sausage, sliced mushrooms, sliced black olives, chopped spinach

this works great !!! good for when all your family is together. the best part is that no 1 has to wait for their special omelet !!!), have guests write their name on a quart-size ziploc freezer bag with permanent marker., crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them., put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc., guest adds prepared ingredients of choice to their bag and shake. make sure to get the air out of the bag and zip it up., place the bags into rolling , boiling water for exactly 13 minutes. you can usually cook 6-8 omelets in a large pot. for more, make another pot of boiling water., open the bags and the omelet will roll out easily. be prepared for everyone to be amazed.

eggs per person, add a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc