131 olives lemon zest tuna Recipes

ripe tomatoes, tuna, drained, capers, roughly chopped, fresh flat leaf parsley, roughly chopped, lemon , zest of, fresh lemon juice, extra virgin olive oil, black pepper

canned tuna , in water, white beans, cooked, green peppers, yellow peppers, green onions, parsley, white pepper, lemon juice, lemon zest, olive oil

skinless yellowfin (ahi) or albacore tuna fillet (1 in. thick), in 1 piece, kosher salt, dried oregano, freshly ground white peppercorns, freshly ground fennel seeds, red chile flakes, bay leaf, flat-leaf parsley and fresh mint, garlic cloves, peeled and crushed, wide strips lemon zest, extra-virgin olive oil, baguette slices, minced flat-leaf parsley , radishes, and green olives, for garnish

fettuccine pasta, butter, flour, milk, salt & freshly ground black pepper, freshly grated nutmeg (eyeball it), extra virgin olive oil (evoo), italian tuna in vegetable oil, drained, celery hearts, chopped, onion, chopped, whole water-packed artichoke hearts, drained, sliced, frozen green pea, fresh thyme leave, chopped, fresh parsley, chopped, garlic cloves, minced, lemon , zest of

wide egg noodles, unsalted butter, leeks, sliced, all-purpose flour, whole milk, at room temperature, shredded gruycre cheese, dijon mustard, lemon zest, salt, oil-packed tuna, drained and flaked, extra-virgin olive oil, minced garlic, panko (japanese breadcrumbs)

chopped california walnuts, onion, chopped, grain couscous, water, water packed tuna, drained, chopped pitted green olives, capers, chopped italian parsley, lemon zest and juice, salt and pepper to taste, head frisee (curly endive), reduced-calorie red wine vinaigrette, red tomatoes , cut into 4 thick slices, yellow tomatoes , cut into 4 thick slices

farfalle pasta, lemon , zest and juice, tuna in water, drained, spring onions, chopped, fresh basil leaves, finely chopped, black olives, chopped, roasted pimiento, chopped (optional), olive oil, salt , to taste, pepper , to taste, grated parmesan cheese, for garnish (optional)

italian tuna in oil, undrained (or chunk light tuna in water, drained and mixed with 1 tbsp olive oil), marinated artichoke hearts, undrained, zest and juice of 1 lemon, kosher salt and freshly ground pepper to taste, baguette , sliced lengthwise, interior crumb removed, whole basil leaves

linguine, tuna in water, drained and flaked, red onion, finely sliced, lemon , zested and juiced, olive oil, dill, chopped, salt and pepper

chopped green onions, green part only, chopped parsley, lemon zest, juice of 1 lemon, chopped garlic, egg, salt and black pepper, olive oil, tuna steaks, 1/4-inch thick (about 4 oz each), rustic rub, assorted salad greens, julienne red onions, tomatoes, quartered, hard-boiled eggs

fresh lemon zest, extra-virgin olive oil, salt and freshly ground black pepper, tuna steaks, chopped shallots, extra-virgin olive oil, cannellini or great northern white beans, drained and rinsed, salt, low-sodium chicken or vegetable stock, chopped fresh rosemary leaves, freshly ground black pepper, tomatoes, sliced in 1/2, heirloom or plum tomato, for garnish

fresh tuna steaks, 1-inch thick, lemon , zest of, fresh rosemary, about 2 tbsp leaves stripped from stem, flat leaf parsley, garlic cloves, crushed, coarse salt, black pepper or grill seasoning, extra virgin olive oil, for cooking

sashimi grade tuna loin, sesame seed oil, black sesame seeds, white sesame seeds, coarse ground black pepper, coarse ground kosher salt, olive oil, egg yolks, extra-virgin olive oil, garlic cloves, lemons , zest finely grated, limes , zest finely grated, lime juice (recommended : rose s), kosher salt, white pepper, heaping tbsp dried wasabi, star fruits

shelled pistachios, lemon zest grated, tuna loin, olive oil, dijon mustard

farfalle (bow tie) pasta, olive oil, whole wheat bread crumbs, salt, ground black pepper, lemon zest, canned beans, tuna, drained, tomato sauce, grated parmesan cheese, divided

shallots, peeled and minced, extra virgin olive oil, mustard-flavored oil, lemons , zest of, soy sauce, chopped coriander, leaves only, coarse salt, fresh ground white pepper, tuna, fillet skinned and ground, salmon fillets, skinned and ground, peeled grated horseradish root, chopped capers, chopped chives, salt & freshly ground black pepper, oestra black caviar or 2 1/2 tbsp other black grained black caviar, salmon roe, creme fraiche, fresh chives

extra-virgin olive oil, anchovy fillets, coarsely chopped, red pepper flakes, japanese eggplants or 1 large italian eggplant, cubed, tomatoes, halved and seeds squeezed out, coarsely chopped, red bell pepper, chopped, onion, diced, garlic cloves, minced, capers, drained, raisins, pitted kalamata olives, balsamic vinegar, sugar, fresh basil , hand-torn, kosher salt and freshly ground black pepper, chicken stock, garlic clove, lemon , zest finely grated, creme fraiche, extra-virgin olive oil, sushi-quality tuna loin, kosher salt and freshly ground black pepper, chopped fresh herbs , such as basil, parsley, and chives

water, salt, basil leaves, olive oil, sashimi grade tuna steaks, pepper, lemon , zested and juiced