61 olive turnovers Recipes

  • Empanadas - Beef Turnovers
    goya extra virgin olive oil, ground beef and
    10 More
    goya extra virgin olive oil, ground beef, yellow onion, finely chopped (about 1/2 cup), goya tomato sauce, goya spanish olives stuffed with minced pimientos, thinly sliced, goya sofrito, goya with coriander and annatto, goya minced garlic or 2 cloves garlic, finely chopped, goya dried oregano, goya ground black pepper , to taste, goya discos (yellow or white), thawed, goya corn oil, for frying
    45 min, 12 ingredients
  • Tunisian Tuna-and-Egg Turnover
    tuna in olive oil, drained, chopped scallions and
    11 More
    tuna in olive oil, drained, chopped scallions, chopped fresh flat-leaf parsley, drained capers, coarsely chopped, extra-virgin olive oil plus additional for brushing, salt, black pepper, egg white, water, vegetable oil, spring-roll wrappers, whole eggs (preferably medium), lemon wedges
    45 min, 13 ingredients
  • Empanadas de Honoro (Beef Turnovers)
    lean beef, lemon, lime, fresh oregano, chili powder, flour and
    15 More
    lean beef, lemon, lime, fresh oregano, chili powder, flour, baking powder, salt, egg, egg yolk, milk, shortening, onions, olive oil, paprika, chili powder, cumin, oregano, hard-boiled eggs, boiled, sliced, black olives, raisins
    21 ingredients
  • Beef Turnovers (mushrooms, olives and spaghetti sauce)
    ground beef, salt, pepper and
    15 More
    ground beef, salt, pepper, mushroom stems and pieces, drained, chopped green onions, minced fresh parsley, butter or margarine, tomatoes, diced, sliced ripe olives, drained, grated parmesan cheese, all-purpose flour, baking powder, baking soda, salt, shortening, milk, spaghetti sauce, warmed, shredded mozzarella cheese and additional parmesan cheese, option
    1 hour 10 min, 18 ingredients
  • Pizza Turnovers
    reduced-fat italian bulk turkey sausage (mild ) and
    4 More
    reduced-fat italian bulk turkey sausage (mild ), pizza sauce, nonstick olive oil flavored cooking spray, prepared pizza crust, shredded reduced-fat italian cheese blend
    33 min, 5 ingredients
  • Turkey Turnovers
    turkey cutlets, diced tomatoes, can undrained, spinach and
    5 More
    turkey cutlets, diced tomatoes, can undrained, spinach, fennel seed, chopped, herb cheese spread, olive oil, salt , pinch, pepper , pinch
    32 min, 8 ingredients
  • Sausage Turnovers
    active dry yeast, sugar, warm water (105aof-115aof) and
    13 More
    active dry yeast, sugar, warm water (105aof-115aof), grated parmesan cheese, olive oil, salt, black pepper, all-purpose flour, sausage, crumbled, breadcrumbs, egg, lightly beaten, grated parmesan cheese, chopped fresh parsley, dried thyme, egg, lightly beaten, grated parmesan cheese
    40 min, 16 ingredients
  • Sweet Potato Turnovers
    sweet potatoes, cubed and boiled until fork tender and
    9 More
    sweet potatoes, cubed and boiled until fork tender, delicious dairy free unsweetened coconut milk, vegan butter, head roasted garlic, fresh thyme, chopped, salt and pepper to taste, delicious dairy free unsweetened coconut milk, olive oil, maple syrup, frozen puff pastry , thawed according to package instructions
    35 min, 10 ingredients
  • Crunchy Tuna Turnovers
    tuna, drained and flaked, shredded cheddar cheese and
    6 More
    tuna, drained and flaked, shredded cheddar cheese, mayonnaise, sliced ripe olives, lemon-pepper seasoning, tube (12 oz) refrigerated buttermilk biscuits, egg, beaten, crushed potato chips
    35 min, 8 ingredients
  • Deep-Fried Masa Turnovers with Crab Deep-Fried Masa Turnovers with Crab
    chopped seeded plum tomatoes (about 8 oz), olive oil and
    16 More
    chopped seeded plum tomatoes (about 8 oz), olive oil, chopped white onion, garlic cloves, chopped, chopped pitted green olives, pickled jalapeno chiles, chopped, dried marjoram, dried thyme, dried oregano, shredded fresh crabmeat, chopped fresh italian parsley, freshly ground corn masa dough for tortillas (about 17 oz), lard or solid vegetable shortening, all purpose flour, baking powder, salt, warm water, vegetable oil (for frying )
    18 ingredients
  • Vegetable Turnover with Roasted Tomato Sauce Vegetable Turnover with Roasted Tomato Sauce
    all purpose flour, salt, baking powder and
    22 More
    all purpose flour, salt, baking powder, unsalted butter, chilled , cut into 1/2inch pieces, eggs, lightly beaten, milk, olive oil, onion, diced, coarse salt, cayenne pepper, cumin seed, corn kernels (about 2 ears ), red bell pepper, diced, jalapeno chili, seeded and diced, chipotle puree, cilantro, leaves only, chopped, egg, beaten, water, grated manchego cheese, olive oil, roma tomatoes, cored, garlic, peeled, balsamic vinegar, coarse salt, freshly ground black pepper
    25 ingredients
  • Sanbusa Turnovers Sanbusa Turnovers
    butter, oil, white flour, salt, cold water, ground beef and
    23 More
    butter, oil, white flour, salt, cold water, ground beef, chopped onion, oil, pine nuts, salt, pepper, chopped parsley, cinnamon, feta cheese, crumbled, fresh herb, finely chopped (dill, mint, chives, parsley, cilantro), water, pepper, olive oil, chopped onion, leafy greens, coarsely chopped (spinach, chard, dandelion or nettles), salt, walnuts, coarsely chopped and lightly toasted, currants, pepper, almonds, finely ground, sugar, cardamom, saffron , dissolved in 1 tbsp of water, rose water
    1 hour 30 min, 29 ingredients
  • Moroccan Meat Turnovers Moroccan Meat Turnovers
    egg, olive oil, onion, finely chopped, tomato, chopped and
    13 More
    egg, olive oil, onion, finely chopped, tomato, chopped, tomato paste, ground beef, fresh garlic clove, minced, chopped fresh parsley, ground cumin, paprika, ground cinnamon, cayenne pepper, fine sea salt, fresh ground black pepper, ground ginger, puff pastry, sesame seeds
    45 min, 17 ingredients
  • Chicken Potpie Turnovers Chicken Potpie Turnovers
    boneless, skinless chicken breasts and
    11 More
    boneless, skinless chicken breasts, low-fat milk plus 1 tbsp, thyme, salt and freshly ground pepper, olive oil, whole shiitake mushrooms sliced, whole medium carrots chopped, whole small onion chopped, frozen green peas, cornstarch, whole egg white, whole frozen 7-inch empanada dough disks thawed
    12 ingredients
  • Ham and Cheese Turnovers Ham and Cheese Turnovers
    refrigerated pizza dough, deli ham, thinly sliced and
    5 More
    refrigerated pizza dough, deli ham, thinly sliced, swiss cheese, thinly sliced, yellow onion, cut into thin rings, whole-grain mustard, extra-virgin olive oil, head romaine , torn into pieces
    7 ingredients
  • Chicken PotPie Turnovers Chicken PotPie Turnovers
    chicken breasts boneless, skinless and
    10 More
    chicken breasts boneless, skinless, low-fat milk , plus 1 tbsp, spear thyme, olive oil, shitake mushroom sliced, carrot chopped, onion chopped, frozen peas, cornstarch, egg white, frozen empanada dough disks thawed
    1 hour 35 min, 11 ingredients
  • Spanish Omelet Turnovers Spanish Omelet Turnovers
    refrigerated crusty french loaf dough and
    10 More
    refrigerated crusty french loaf dough, frozen egg substitute, thawed, low-fat milk, onion powder, salt, olive oil-flavored vegetable cooking spray, sliced fresh mushrooms, chopped green pepper, shredded reduced-fat sharp cheddar cheese, cracked black pepper, thick) slices tomato, cut in half
    11 ingredients
  • Turkey Rosemary Turnovers Turkey Rosemary Turnovers
    rhodes dinner rolls, thawed to room temperature and
    9 More
    rhodes dinner rolls, thawed to room temperature, cream cheese, softened, butter, softened, cubed turkey breast, fresh rosemary leaf, sliced mushrooms , sauteed in olive oil, chopped green onions, chopped red peppers, shredded fresh parmesan cheese, divided, egg, beaten
    50 min, 10 ingredients




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