1648 olive tomato basil whole Recipes

  • Olive Salad On A Stick
    spicy marinated green pitted olives (or any green pitted ... and
    8 More
    spicy marinated green pitted olives (or any green pitted olive of choice), whole grape or cherry tomatoes, leaves of fresh basil, washed and dried, fresh mozzarella balls, pitted kalamata olives, extra virgin olive oil, basalmic vinegar , optional, fresh ground black pepper , to taste, extra long toothpicks or 6 skewers
    9 ingredients
  • Sun-Dried Tomato Pasta Sauce
    olive oil, red onion, garlic cloves and
    8 More
    olive oil, red onion, garlic cloves, red chili pepper flakes, sugar, balsamic vinegar, tomato paste, whole tomatoes, sun-dried tomatoes packed in oil, chopped, fresh basil, chopped, salt and pepper
    1 hour 15 min, 12 ingredients
  • Tomato & Clam Soup
    extra virgin olive oil, onion, peeled and chopped and
    8 More
    extra virgin olive oil, onion, peeled and chopped, garlic, peeled and chopped, dried basil, dried oregano, chicken broth or 3 cups vegetable broth, frozen spinach , defrosted, crushed peeled tomatoes, clams, whole or chopped, cooked pasta
    50 min, 10 ingredients
  • Simple Tomato Sauce
    olive oil, garlic cloves, whole san marzano tomatoes and
    2 More
    olive oil, garlic cloves, whole san marzano tomatoes, salt , to taste, fresh basil , julienned
    55 min, 5 ingredients
  • Baked Italian Tomatoes
    tomatoes, soft whole wheat bread crumbs and
    8 More
    tomatoes, soft whole wheat bread crumbs, grated parmesan cheese, olive oil, garlic clove, minced, dried oregano, dried basil, dried thyme, salt, pepper
    40 min, 10 ingredients
  • Whole Grain Angel Hair with Pistachio and Basil Pesto, Cherry Tomatoes and Black Olives
    barilla whole grain angel hair, extra virgin olive oil and
    7 More
    barilla whole grain angel hair, extra virgin olive oil, garlic, grated parmigiano reggiano cheese, pistachio nuts, leaves fresh basil, salt and black pepper to taste, kalamata olives, pitted and sliced, tomatoes, quartered
    20 min, 9 ingredients
  • Penzey's Tomato Basil Green Beans
    fresh green beans (or frozen whole haricots vert) and
    6 More
    fresh green beans (or frozen whole haricots vert), tomatoes (4 if large, 6 if small) or 4 -6 roma small), olive oil, fresh garlic cloves, minced, dried basil or 1 1/2 tsp dried dill or 1 1/2 tsp dried oregano, ground black pepper, salt
    15 min, 7 ingredients
  • Fontina, Olive, and Tomato Pizza with Basil Whole Wheat Crust
    honey, active dry yeast (about 2 1/4 tsp) and
    15 More
    honey, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, whole wheat flour (about 4 3/4 oz), salt, freshly ground black pepper, chopped fresh basil, stone-ground yellow cornmeal, remaining ingredients, tomatoes, thinly sliced (about 1/2 lb), shredded fontina cheese, chopped pitted kalamata olives, shredded part-skim mozzarella cheese, pine nuts, coarsely chopped, cracked black pepper (optional)
    17 ingredients
  • Tomato and Fresh Basil Soup
    olive oil, butter, onion, finely chopped and
    9 More
    olive oil, butter, onion, finely chopped, ripe italian plum tomatoes, roughly chopped, garlic, roughly chopped, vegetable stock, dry white wine, sun-dried tomato paste, shredded fresh basil, heavy cream (*see note .), salt & freshly ground black pepper, whole basil leaves, to garnish
    55 min, 12 ingredients
  • Italian Tomato Gravy
    red wine, olive oil, beef neck bones and
    13 More
    red wine, olive oil, beef neck bones, yellow onion, chopped, chopped celery, carrot, chopped, whole head garlic, minced, cracked black pepper, red wine , or as needed, tomato paste, san marzano-style peeled plum tomatoes with basil, tomato sauce, water, dried basil, dried oregano, dried italian parsley
    11 hour 30 min, 16 ingredients
  • Tomato and Mozzarella Fondue (Michael Chiarello) Tomato and Mozzarella Fondue (Michael Chiarello)
    fresh basil leaves, cleaned, bocconcini mozzarella pieces and
    5 More
    fresh basil leaves, cleaned, bocconcini mozzarella pieces, quick tomato sauce , recipe follows, whole peeled tomatoes, extra-virgin olive oil, minced garlic, salt and freshly ground black pepper
    25 min, 7 ingredients
  • Tomato-basil Rolls Tomato-basil Rolls
    warm water (110 degrees f.), sauce room temperature and
    10 More
    warm water (110 degrees f.), sauce room temperature, olive oil, sugar, salt, egg, room temperature, prepared pesto, bread flour, whole wheat flour, instant yeast (rapid rise), olive oil, garlic, chopped
    17 min, 12 ingredients
  • Quick Tomato Sauce Quick Tomato Sauce
    whole peeled tomatoes with basil, extra virgin olive oil and
    1 More
    whole peeled tomatoes with basil, extra virgin olive oil, kosher salt
    3 ingredients
  • Fresh Tomato Sauce Fresh Tomato Sauce
    whole peeled tomatoes with basil, extra virgin olive oil and
    1 More
    whole peeled tomatoes with basil, extra virgin olive oil, kosher salt
    3 ingredients
  • Pasta With Chickpea-Tomato Sauce Pasta With Chickpea-Tomato Sauce
    olive oil, garlic cloves, minced, red pepper flakes and
    7 More
    olive oil, garlic cloves, minced, red pepper flakes, chickpeas, drained and rinsed, coarse salt, crushed tomatoes, chicken broth, fresh basil , plus more for garnish, whole wheat pasta shells, grated parmesan cheese (to garnish )
    1 hour , 10 ingredients
  • Tomato and Cheese Brushetta Tomato and Cheese Brushetta
    whole wheat english muffins, whole garlic cloves crushed and
    6 More
    whole wheat english muffins, whole garlic cloves crushed, butter, whole tomatoes, tomato paste, black olives pitted, mozzarella cheese sliced, whole fresh basil leaves optional
    8 ingredients
  • Whole Roasted Arctic Char with Fennel and Pistou (Tyler Florence) Whole Roasted Arctic Char with Fennel and Pistou (Tyler Florence)
    whole arctic char , gutted and scaled, gills and fins rem... and
    14 More
    whole arctic char , gutted and scaled, gills and fins removed, head and tail intact, sea salt and freshly ground black pepper, handfuls mixed fresh herbs (basil, thyme, tarragon), fennel, sliced , fronds reserved, bay leaves, lemon , cut into 4 slices, extra-virgin olive oil , as needed, recipe pistou , recipe follows, anchovy fillets, garlic cloves, fresh basil leaves, extra-virgin olive oil, lemon, juiced, vine-ripe tomato, seeded, and chopped, sea salt and freshly ground black pepper
    1 hour , 15 ingredients
  • Tomato Salad Tomato Salad
    whole heirloom tomatoes any color, grape tomatoes and
    6 More
    whole heirloom tomatoes any color, grape tomatoes, whole english cucumber, whole basil leaves, red wine vinegar, good olive oil, sea salt, black pepper
    8 ingredients




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