24 olive quick bread pizza Recipes

tomatoes, halved, seeded and chopped, chopped fresh basil or 1/3 cup parsley, garlic cloves, minced, pepper, salt, all-purpose flour, whole wheat flour, cornmeal, granulated sugar, chopped fresh rosemary or 1/2 tsp dried rosemary, salt, baking powder, baking soda, low-fat yogurt, olive oil, grated part-skim mozzarella cheese, grated parmesan cheese

crust prepared prepared pizza crust or 1 package prepared focaccia bread, extra virgin olive oil, for drizzling, garlic cloves, minced, shredded mozzarella cheese, shredded provolone cheese, grated parmigiano-reggiano cheese (a handful) or 1/4 cup romano cheese (a handful), chopped parsley

pizza dough, oil-cured olives , coursley chopped, olive oil, sea salt (or kosher) (optional), red onion, thinly sliced, fresh rosemary, chopped (or 1/4 tsp dried )

olive oil, garlic, minced, frozen chopped spinach, thawed and drained, salt and pepper to taste, grated parmesan cheese, garlic powder to taste, refrigerated pizza crust dough, shredded mozzarella cheese

white bread flour, plus more, white bread flour , for kneading, semolina flour (or more bread flour), whole wheat flour, yellow cornmeal , plus, yellow cornmeal, salt, quick-rising yeast (1 package), water, very warm, olive oil, vegetable oil cooking spray

bread flour, salt, fast rising yeast (quick rise), lukewarm water, olive oil

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, olive oil, salt

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), bread flour, olive oil, salt

skim milk ricotta cheese, sun-dried tomato pesto, leaves basil, chopped thinly, pita bread , cut into pizza triangle shapes, regular or 4 whole wheat, olive oil flavored cooking spray, garlic powder, dried oregano, carrots, cut into long sticks, celery ribs, cut into long strips, head cauliflower, cut into bite-size pieces, head broccoli, cut into bite-size pieces

bread flour, salt, sugar, quick-rise yeast, warm water (120o to 130o), olive oil, cornmeal

bread flour, salt, sugar, quick-rise yeast, warm water (120o to 130o), olive oil, cornmeal

grated parmesan cheese, milk, olive oil, chopped fresh basil leaves, crushed red pepper flakes (optional), egg, flour, shredded mozzarella cheese, chopped pepperoni, sliced black olives, grated parmesan cheese, baking powder

bread flour, salt, sugar, fast rise yeast, warm water (120 to 130), olive oil, cornmeal

all-purpose flour, baking powder, kosher salt, fresh ground pepper, baking soda, eggs, extra virgin olive oil, buttermilk, shredded mozzarella cheese, divided, parmesan cheese, shredded, cheese , of choice shredded (i like asiago), quartered pepperoni slice, quality marinara sauce, giardiniera

plain prepared bdreadsticks, extra virgin olive oil, freshly shredded mozzarella cheese, ragu pizza quick (traditional), freshly ground black pepper, pam

refrigerated prepared pizza crust, olive oil or 1/4 cup melted butter, fresh minced garlic, dried basil (rubbed between fingers to release the flavor), grated cheddar cheese (can use combined mozzarella and cheddar), freshly grated parmesan cheese or 1/2-3/4 cup romano cheese, sliced green olives (to taste) (optional) or black olives (to taste) (optional)

bread flour, salt, divided, quick-rise yeast, very warm water (120o to 130o), olive oil, divided, cornmeal, crumbled feta cheese, sliced sweet onion, sliced green onions, sliced leek, chopped fresh or 1 tsp dried oregano, grated fresh parmesan cheese