8035 olive purpose Recipes

  • Olive and Rosemary Focaccia
    warm water (100-110 degrees f), sugar and
    13 More
    warm water (100-110 degrees f), sugar, dry yeast (1 .25-oz package will work fine instead of 3 teaspoons), olive oil, fresh rosemary (minced or finely chopped ), flour (use all purpose or bread or a mix of both), salt, pitted black olives, coarsely chopped, olive oil, firm plum tomatoes, minced fresh garlic, minced fresh rosemary, kosher salt (or to taste), fresh ground black pepper (to taste), grated parmesan cheese (can use more )
    1 hour 20 min, 15 ingredients
  • Olive Flatbread
    sea salt, garlic powder, ground coriander and
    10 More
    sea salt, garlic powder, ground coriander, paprika (i like smoked ), ground cumin, whole wheat flour (or all purpose flour), whole wheat flour (or all purpose flour), sugar (or honey), sea salt, fresh ground pepper, kalamata olives, pitted and chopped, olive oil, water
    1 hour 20 min, 13 ingredients
  • Olive Bread
    all purpose flour and
    7 More
    all purpose flour, dry yeast 8g i find it here else where i guess its 7 g anyways it will do, luke warm water, olive oil + a little oil to grease the pan, tbp of sugar, salt, olives without seeds ( green / black which ever u find ), i normally use green olives without seeds which are roughly chopped
    1 hour , 8 ingredients
  • Chicken Tagine with Figs, Olives, and Pistachios
    olive oil, ground coriander, ground cumin, ground cinnamon and
    19 More
    olive oil, ground coriander, ground cumin, ground cinnamon, turmeric, grated lemon , zest of, lemon juice, harissa, chicken thighs, skin removed, olive oil, onions, chopped, carrots , sliced into coins, garlic, minced, grated ginger, button mushrooms, halved, dried figs, coarsely chopped, all-purpose flour, chicken stock, tomato paste, lemon juice, pitted black olives, shelled pistachio nuts or 1/3 cup pine nuts, chopped fresh parsley (to garnish )
    28 min, 23 ingredients
  • Olive Bread
    unbleached all-purpose flour, sea salt, baking powder and
    8 More
    unbleached all-purpose flour, sea salt, baking powder, very large red bell pepper , roasted, greek-style black olives, pitted, loosely packed) basil leaves, eggs, olive oil, garlic, peeled , green germ removed, and minced, freshly ground black pepper, grated parmesan cheese
    11 ingredients
  • Olive Bread
    all-purpose flour, butter (softened ), sugar, salt and
    5 More
    all-purpose flour, butter (softened ), sugar, salt, rosemary (chopped ), olives (pitted and roughly chopped ), warm water, yeast, olive oil
    32 min, 9 ingredients
  • Olive Juice Bread Olive Juice Bread
    olive juice or 1 1/4 cups water, sugar, salt and
    4 More
    olive juice or 1 1/4 cups water, sugar, salt, dried rosemary (optional), unbleached all-purpose flour, whole wheat flour, yeast
    7 min, 7 ingredients
  • Olive Oil Salt Bread Olive Oil Salt Bread
    olive oil, plus more for greasing the pan and
    3 More
    olive oil, plus more for greasing the pan, all-purpose flour, baking powder, salt, preferably coarse, plus more for sprinkling
    1 hour 5 min, 4 ingredients
  • Olive Oil Cake Olive Oil Cake
    all-purpose flour, granulated sugar, fat-free milk and
    10 More
    all-purpose flour, granulated sugar, fat-free milk, egg substitute, extra virgin olive oil, grated lemon rind, fresh lemon juice, all-purpose flour (about 10 oz), baking powder, salt, baking soda, orange marmalade, powdered sugar
    14 ingredients
  • Olive Oil Bundt Cake with Tangerine Glaze Olive Oil Bundt Cake with Tangerine Glaze
    all-purpose flour, granulated sugar, fat-free milk and
    9 More
    all-purpose flour, granulated sugar, fat-free milk, extravirgin olive oil, fresh tangerine juice (about 2 tangerines), divided, eggs, all-purpose flour (about 10 oz), baking powder, salt, baking soda, powdered sugar, butter, melted
    13 ingredients
  • Olive Focaccia Olive Focaccia
    active dry yeast, warm water (110o to 115o), sugar, salt and
    12 More
    active dry yeast, warm water (110o to 115o), sugar, salt, pepper, king arthur unbleached all-purpose flour, oil-packed sun-dried tomatoes, chopped, roasted sweet red peppers, drained and chopped, sliced ripe olives, drained, greek olives, sliced, sliced green olives with pimientos, drained, minced fresh parsley, olive oil, kosher salt, shredded parmesan cheese, shredded romano cheese
    45 min, 17 ingredients
  • Olive Loaf (Alton Brown) Olive Loaf (Alton Brown)
    vegetable oil spray and
    16 More
    vegetable oil spray, all-purpose flour, approximately 3 1/2 cups, baking powder, pitted, roughly chopped mixed olives, approximately 2 cups, store bought or homemade tapenade , recipe follows, eggs, beaten, olive oil, whole milk, honey, kosher salt, pitted mixed olives, anchovy fillets, rinsed, garlic, minced, capers, fresh basil leaves, freshly squeezed lemon juice, extra-virgin olive oil
    1 hour 40 min, 17 ingredients
  • Olive and Caramelized Onion Tart Olive and Caramelized Onion Tart
    dry yeast (about 2 1/4 tsp) and
    19 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, all-purpose flour, divided, low-fat milk, olive oil, salt, chopped fresh thyme, chopped fresh rosemary, cornmeal, olive oil, vertically sliced yellow onion (about 2 1/2 lb), chopped fresh thyme, chopped fresh rosemary, garlic cloves, chopped, chopped seeded peeled tomato, chopped pitted kalamata olives, canned anchovy fillets, patted dry and mashed, crumbled goat cheese, freshly ground black pepper
    20 ingredients
  • Olive and Parmesan Skillet Cornbread Olive and Parmesan Skillet Cornbread
    all-purpose flour, stone-ground yellow cornmeal, sugar and
    11 More
    all-purpose flour, stone-ground yellow cornmeal, sugar, baking powder, salt, egg, tomato paste, chopped fresh rosemary, hot pepper sauce, extra virgin olive oil , plus, extra virgin olive oil, whole milk, grated parmesan cheese, pitted kalamata olive, coarsely chopped
    1 hour 7 min, 14 ingredients
  • Spanish Stew With Vegetables and Olives Spanish Stew With Vegetables and Olives
    olive oil, boneless pork loin, cut into 1/4-inch cubes and
    15 More
    olive oil, boneless pork loin, cut into 1/4-inch cubes, chopped yellow onion, garlic cloves, minced, red bell pepper , cut into 1-inch pieces, mushrooms, thickly sliced, diced tomatoes with juice, chicken stock or 1 cup chicken broth, dry white wine, dried oregano, dried thyme, salt, fresh ground black pepper, pitted kalamata olives or 1 cup ripe black olives, green beans, trimmed and halved, all-purpose flour (optional), water (optional)
    1 hour 20 min, 17 ingredients
  • Provencal Pork Stew With Fennel and Olives Provencal Pork Stew With Fennel and Olives
    olive oil, divided and
    13 More
    olive oil, divided, sliced fennel bulbs (about 2 large bulbs), sliced onions (about 3 small), garlic cloves, minced, flour (i omitted this for dietary purposes), pork tenderloin, trimmed and cut into bite sized pieces, fresh ground pepper, salt, dry white wine, chicken broth, herbes de provence, tomatoes, undrained, nicoise olives or 1/2 cup kalamata olive, pitted, fresh parsley, chopped
    1 hour 20 min, 14 ingredients
  • Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse) Fresh Swordfish with an Olive Tomato Sauce and Crispy Calamari (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    15 More
    olive oil, chopped onions, salt, crushed red pepper, chopped garlic, peeled, seeded and chopped italian plum tomatoes, pitted and halved black greek or nicoise olives, halved green pimiento-stuffed olives, dry white wine, chopped fresh basil leaves, fresh calamari, cleaned and frozen, buttermilk, masa flour, all-purpose flour, oil for frying, fresh swordfish steaks (about 6 oz each), creamy polenta, hot , recipe follows, chopped fresh parsley leaves
    50 min, 19 ingredients
  • Olive Bread Olive Bread
    active dry yeast, warm water, olive oil, white wine and
    4 More
    active dry yeast, warm water, olive oil, white wine, fresh thyme leaves, chopped, all-purpose flour, salt, black and green olives, pitted
    50 min, 8 ingredients




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