4999 olive oil peas Recipes

potatoes, chopped, onion, diced, olive oil, peas, frozen, garlic, minced, tomato paste, water, lentils

olive oil, onion, diced (1/2 cup), sliced fresh mushrooms, frozen garden peas, coarse salt, pepper, chopped fresh thyme leaves or 1/4 tsp dried thyme leaves

dry red lentils, vegetable stock, onion, chopped, garlic, minced, ginger root, minced, tomatoes, chopped (or 1 can bits), curry powder, red chili powder, ground cumin, ground coriander, olive oil, peas

chopped onions, olive oil, peas, chopped fresh sage, salt, water, couscous

olive oil, onion, diced, celery rib, diced, carrot, diced, russet potato (peeled and diced ), garlic cloves, minced, turkey wings , that are smoked, oregano, pepper, bay leaf, dried split green peas, water

olive oil, high-quality ricotta cheese , such as hand-dipped full-fat ricotta, fresh bread crumbs, butter, shallots or 1/2 small onion, finely diced (about 1/3 cup), sage leaves, minced (about 1 1/2 tsp), peas, shucked (about 1 cup), grated zest of 1 lemon, sea salt and freshly ground pepper, chunk of parmesan cheese , for grating

olive oil, onion, diced, celery, sliced, potatoes, diced, carrots, diced, garlic cloves, minced, oregano, pepper, bay leaf, chorizo sausage, sliced browned and grease discarded, dried split peas, salt & pepper, chipotle chile in adobo, diced your choice to remove seeds, hot sauce (optional)

peas ( frozen are fine ), vegetable stock or water, toasted pine nuts, fresh grated parmesan cheese, minced garlic, fresh chopped mint or to taste (i prefer cilantro ), extra virgin olive oil, salt and pepper to taste

peas, cooked, tomatoes, diced, cumin, olive oil, white wine vinegar, dijon mustard, salt , to taste, fresh ground black pepper , to taste

peas (fresh or thawed frozen ), pancetta (a thick 1 like boar s head), zucchini, garlic cloves, red onion, mint leaves, chicken stock, heavy cream, extra virgin olive oil

olive oil, pancetta (can use bacon), small dice, shallots, halved and thinly sliced, garlic, minced, red pepper flakes to taste, frozen peas (i like the tiny ones), chicken broth, salt and pepper

olive oil, shallots, chopped, garlic cloves, minced, salt and freshly ground black pepper, frozen peas, thawed, thick slices) prosciutto, diced, chopped fresh italian parsley leaves

olive oil, pancetta, cut into small dice, shallots, halved and thinly sliced, red pepper flakes, frozen peas, thawed

olive oil, onion, chopped, garlic, crushed, ground cumin, frozen baby peas, chicken consomme, low-fat yogurt, chopped fresh mint leaves, cooked medium prawns, peeled,shelled, lemon wedge, to serve

seafood stock, carrots, peeled and cubed, onions, peeled and cubed, celery stalks, cubed, salt and pepper, live lobsters, water, carrots, peeled and sliced, fennel bulb, sliced, radish, sliced, baby onions, tomatoes, asparagus, lima beans, green beans, zucchini, sliced, fresh peas, chanterelle mushrooms, sliced, olive oil, fresh basil, pignoli nuts, salt and pepper, olive oil, coriander seeds, red wine vinegar, salt and freshly ground black pepper, tomato paste, ketchup, honey, orange juice, lemon juice

fresh artichokes, potatoes, carrots, fresh peas, onion, olive oil, lemon, fresh dill, salt

pasta, olive oil, sugar snap peas, tuna, garbanzo beans, oregano, garlic powder, seasoned salt

garlic clove, finely minced (more to taste), fresh parsley leaves, extra virgin olive oil, frozen shelled edamame, preferably organic or 1 1/3 cups frozen peas, whole grain spaghetti, freshly grated parmesan cheese (optional)