149749 olive garden ravioletti Recipes

chicken stock or broth, russet potato, spicy italian sausage, crushed red pepper flakes, heavy cream, chopped kale, salt

chopped onion, garlic cloves, minced, olive oil, divided, chopped zucchini (about 8 oz), chopped yellow squash (about 8 oz), sliced carrot (about 8 oz), chopped broccoli (about 6 oz), salt, divided, all-purpose flour (about 2 1/4 oz), low-fat milk, grated fresh parmesan cheese, divided, freshly ground black pepper, nutmeg, frozen chopped spinach, thawed and drained, low-fat cottage cheese, preshredded part-skim mozzarella cheese, divided, precooked lasagna noodles, divided

shallot, peeled, red wine vinegar, extravirgin olive oil, sugar, dijon mustard, salt, black pepper, herb salad mix

diagonal slices (1/4 in. thick ) baguette (about 1/4 of an 8-oz. loaf), extra-virgin olive oil, garlic, peeled, lemon juice, canned anchovy fillets, drained and minced (optional), worcestershire, egg yolks (see notes ), romaine lettuce (1 large or 2 small heads), rinsed , crisped, and large leaves torn into large pieces (leave small inner leaves whole), freshly shredded parmesan cheese, fresh-ground pepper, radishes, stemmed and rinsed, marinated fresh anchovies (optional; see notes )

bulgur wheat, fresh flat-leaf parsley leaves, roughly chopped, scallions, thinly sliced, grape tomatoes, quartered, cucumber, peeled and chopped, fresh lemon juice, extra-virgin olive oil, kosher salt, black pepper

olive oil, chopped onion, garlic cloves, minced, chopped seeded tomato, chopped fresh basil, chopped fresh oregano, sugar, salt, pepper

fresh asparagus stems trimmed, fresh green beans trimmed, fresh sugar snap peas, quinoa rinsed and drained, olive oil, fresh lemon juice, salt and pepper, grated lemon zest, fresh parsley chopped, grape tomatoes halved, salted pumpkin seeds or nuts for garnish

butter, fettuccine pasta, garlic, minced-mashed, grated parmesan cheese, heavy cream, salt

asparagus chopped, olive oil, onion diced, garlic minced, fresh mushrooms sliced, fresh baby spinach, egg whites, basil freshly chopped, rehydrated sun-dried tomatoes

cooked rotini (corkscrew pasta), broccoli florets, quartered cherry tomatoes, diced lean ham (3 oz), sliced carrot, vertically sliced red onion, sliced ripe olives, grated parmesan cheese, chopped fresh or 2 tsp dried basil, chopped fresh parsley or 2 tsp dried parsley flakes, fat-free sour cream, low-fat buttermilk, light ranch dressing

firm-ripe tomatoes (about 10 oz. each), red bell pepper (about 1/2 lb.), kohlrabi (about 1 lb. total ), carrots (about 10 oz. total ), zucchini (about 1/2 lb.), green beans, onion (about 1/2 lb.), olive oil, garlic, minced, cayenne, pepper, grain white rice, chicken or vegetable broth, salt

italian sausage, whole russet baking potatoes cut lengthwise in quarters , then across into 1/4 in slices, whole medium onion chopped, garlic crushed & minced, kale large veins removed , cut into strips, chicken broth, water, heavy cream

mixed variety garden-ripe tomatoes (about 5), cored and diced, white onion, minced, jalapeno pepper, cored, seeded, and minced, garlic cloves, minced, crushed red pepper flakes, grated lime zest, lime juice, olive oil, chopped fresh cilantro, sea salt , to taste, freshly ground pepper , to taste

fresh green beans trimmed, fresh yellow beans trimmed, sweet onion thinkly sliced, red kidney beans drained, rinsed, olive oil, rice vinegar, honey, kosher or sea salt, fresh ground pepper to taste

olive oil, butter, fingerling or small yukon gold potatoes, unpeeled and thinly sliced (1/8 inch thick), sliced green onions, spinach leaves, washed, drained, and stems removed, arugula leaves, washed, drained, and stems removed, eggs, lightly beaten, milk, shredded gruyere cheese (about 2 oz), salt, freshly ground pepper, fresh ricotta cheese (or softened cream cheese or cottage cheese), chopped fresh basil