191753 olive bread culinary institute Recipes
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white whole wheat flour, whole wheat flour, baking powder and7 Morewhite whole wheat flour, whole wheat flour, baking powder, salt, freshly grated parmesan cheese, chopped kalamata olives or 1/4 cup green olives, garlic clove, minced, mashed potatoes (1 large potato), egg, beaten, beer or 1/4 cup ale or 1/4 cup water1 hour , 10 ingredients
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active dry yeast or 2 teaspoons instant yeast and8 Moreactive dry yeast or 2 teaspoons instant yeast, warm water (100o to 110of), all-purpose unbleached flour, whole whole wheat flour, gluten, coarse black pepper, salt, olive oil, flavorful black olives , such as gaeta, pitted and coarsely chopped45 min, 9 ingredients
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all-purpose flour, double-acting baking powder and14 Moreall-purpose flour, double-acting baking powder, baking soda, salt, sugar, garlic cloves, minced, crumbled dried rosemary, freshly ground black pepper, drained and chopped sun-dried tomatoes packed in oil (available at specialty foods shops and some supermarkets),reserving 2 tbsp of the oil, eggs, milk, vegetable shortening, melted and cooled, chopped pitted kalamata or other brine-cured black olives, drained bottled capers, minced, minced fresh parsley leaves (preferably flat-leaved), freshly grated parmesan16 ingredients
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Greek Olive Bread
active dry yeast, warm water and8 Moreactive dry yeast, warm water, milk (heated to 105 degrees ), sugar, salt, olive oil, flour (approximately ), pimentos, stuffed olives, feta (cut into cubes) or 1/2 cup white cheddar cheese (cut into cubes), egg yolk, beaten with 1 tsp. water2 hour , 10 ingredients -
Greek Olive Bread
active dry yeast, warm water (110o to 115o) and7 Moreactive dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), olive oil, divided, sugar, salt, king arthur unbleached all-purpose flour, crumbled feta cheese, greek olives50 min, 9 ingredients -
Olive Juice Bread
olive juice or 1 1/4 cups water, sugar, salt and4 Moreolive juice or 1 1/4 cups water, sugar, salt, dried rosemary (optional), unbleached all-purpose flour, whole wheat flour, yeast7 min, 7 ingredients -
Panera Kalamata Olive Bread
warm water (95-105 f), fresh yeast, all-purpose flour and8 Morewarm water (95-105 f), fresh yeast, all-purpose flour, warm water (95-105 f), honey, fresh yeast, vegetable shortening , plus, vegetable shortening (2 oz), all-purpose flour, salt, kalamata olives, pitted31 min, 11 ingredients -
Olive Oil Salt Bread
olive oil, plus more for greasing the pan and3 Moreolive oil, plus more for greasing the pan, all-purpose flour, baking powder, salt, preferably coarse, plus more for sprinkling1 hour 5 min, 4 ingredients
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