373 olive balls cheese Recipes

extra sharp cheddar cheese, shredded, butter, softened, paprika, all-purpose flour, pitted green olives

firm portabella mushroom caps, stems and gills removed, olive oil, balsamic vinegar, fresh mozzarella balls or 8 oz mozzarella cheese, cut into 1/2-inch cubes, pimento strips or 1/4 cup sun-dried tomato packed in oil, sliced black olives, pesto sauce, salt and pepper, fresh basil leaf

cream cheese, room temperature, cream cheese, butter, room temperature, milk, shredded mixed cheeses, such as mexican for tacos, tortilla chips, whole pepperoncini pepper, pimento stuffed olives, red bell pepper, cut 2 thins strips and 6 small triangles, pitted green olives, carrot, cut into 20 small sticks (matchstick size), shredded red cabbage, toothpick, assorted cracker, assorted fresh vegetable

cream cheese, softened, butter, softened, crumbled bleu cheese, chopped fresh chives, chopped green olives

grated aged cheddar cheese, soft butter, flour, paprika, stuffed olives (approx )

shredded sharp cheddar cheese (about 8 oz.), all-purpose flour, margarine or 1/2 cup butter, melted, pimento stuffed olives, drained

shredded sharp natural cheddar cheese (8, gold medal all-purpose flour, butter or margarine, melted, pimiento-stuffed olives, drained and patted

sharp cheese, grated, flour, red pepper to taste, worcestershire sauce, sized stuffed green olives

olive oil, unsalted butter, sage leaves, onions, peeled and finely chopped, garlic cloves, peeled and minced, pumpkin, peeled , deseeded and cut into 3cm rough cubes, vermouth or 5 ml white wine, water, chopped tomatoes, salt & freshly ground black pepper, chopped tomatoes, water, sugar, sea salt or 1 tsp table salt, good grinding pepper, soft fresh goat s cheese, cream cheese with garlic and herbs, grated cheddar cheese, ricotta cheese, organic eggs, good grating fresh nutmeg, fresh lasagna sheets, 600g total, balls mozzarella cheese, pine nuts, toasted, salt and pepper

olive oil , plus, olive oil, butter, garlic cloves, minced, red pepper flakes, salt & freshly ground black pepper, ciabatta, cut into small cubes (or any rustic artisan bread), red wine vinegar, red grape tomatoes, sliced in half (or use yellow and pear or roma), sliced kalamata olive, perlini mozzarella cheese (small mozzarella balls), basil leaves, chopped

philadephia cream cheese, sour cream, old cheddar cheese (finely grated ), ends finely chopped green onions, chopped red pimientos (from olives)

black olives (pitted and chopped ), pimientos, drained and finely chopped, green onions, finely chopped, butter, softened (no subs!), cream cheese, softened, blue cheese, crumbled, tabasco sauce (optional), chopped almonds (can use more or less )

grated sharp cheddar cheese, butter, cream cheese softened, flour, cayenne pepper, pimento stuffed olives

cream cheese, softened, dijon mustard, garlic clove, minced, white wine (optional), cheddar cheese, grated, parsley, chopped, black olives, chopped, sunflower seeds , roasted

cream cheese, softened, butter, softened, chopped ripe olives, drained, chopped green onions, chopped walnuts, assorted crackers

shredded cheddar cheese, butter, softened, flour, cayenne, stuffed green olives drained and dried, paprika

olive oil, baguette (0.5 inch thick ), chopped fresh italian parsley (flat leaf ), chopped fresh thyme leaves, chopped fresh rosemary leaves, lemon zest, coarsely cracked fresh black pepper, salt, log soft fresh goat cheese, extra virgin olive oil or 1 1/2 tbsp meyer lemon olive oil

ball frozen pizza dough (available at your local grocery store in the frozen bread section), good quality blue cheese, lightly toasted walnuts, ripened bartlett pear, olive oil, garlic salt, grated parmesan cheese, honey, butter, shredded mozzarella cheese (more if you d like)