62525 olde mill inn pecan molasses loin mashed potat Recipes

butter, brown sugar , firmly packed, flour, wheat germ, baking powder, chocolate chips or 1 1/2 cups raisins, granulated sugar, egg, old mill oats, coconut, baking soda

sugar, unsalted butter, room temperature, mild-flavored (light) molasses, eggs, all purpose flour, baking soda, ground cinnamon, ground ginger, salt, chilled whipping cream, divided, boiling water

sugar, light corn syrup, molasses, whole pecans, salt, baking soda

king arthur unbleached all-purpose flour, sugar, quick-rise yeast, salt, milk, water, butter, cubed, butter, softened, ground cinnamon, butter, cubed, brown sugar, chopped pecans, molasses

egg white, water, pecan halves, white sugar, salt, ground cinnamon

honey, eggs, beaten, butter, vanilla extract, chopped pecans, ground nutmeg, recipe pastry for a 9 inch single crust pie

cake, white sugar, all-purpose flour, salt, water, vegetable shortening, margarine, unsweetened cocoa powder, baking soda, buttermilk, eggs, beaten, vanilla extract, icing, sugar, unsweetened cocoa powder, butter, milk, vanilla extract, chopped pecans

pork loin (boneless center cut, trimmed of fat), salt, pepper, light molasses (not blackstrap, it s too bitter) or 1/2 cup molasses (not blackstrap, it s too bitter) or 1/2 cup cane syrup (not blackstrap, it s too bitter), pecans, chopped, chipotle chilies, shallot, peeled and minced, garlic, minced, oranges (3/4 cup zest, 2 cups juice), bourbon, heavy cream or 1/4 cup whipping cream, butter, chilled and cut into cubes, russet potatoes, peeled and diced (about 10 cups), garlic clove, peeled and sliced, butter, softened, white cheddar cheese, shredded (about 1/2 cup)

hi-gluten flour, old mill stone ground whole wheat flour, instant yeast or 1 tsp bread machine yeast, honey, salt, water, molasses

old fashioned oats, buttermilk, molasses, vegetable oil, unbleached all-purpose flour, whole wheat flour, sugar, salt, baking soda, baking powder, raisins

boneless skinless chicken breast halves (about 16), buttermilk, cornmeal, walnuts, ground, salt, dry mustard (coleman s preferred), dried tarragon, black pepper, cayenne, butter, maple syrup, lemon juice (fresh is best ), shallot, peeled and minced, fresh tarragon, chopped, ground nutmeg, butter, chilled and cubed, salt and pepper, to taste

all purpose flour, sugar, chilled unsalted butter, egg yolk, vanilla extract, eggs, golden brown sugar, light corn syrup, mild-flavored (light) molasses, unsalted butter, melted, whiskey, vanilla extract, coarsely chopped pecans, lightly toasted (about 5 oz)

sugar, sugar, butter, room temperature, molasses, eggs, lightly beaten, flour, baking soda, cinnamon, ground ginger, salt, chilled whipping cream, boiling water, orange zest, candied ginger, finely minced

all-purpose flour, light brown sugar, baking powder, baking soda, salt, cold unsalted butter, cut into bits, chopped pecans, egg, molasses, buttermilk, water, egg

all-purpose flour, whole wheat flour, oats, baking soda, ground cinnamon, salt, sugar, butter, softened, dark molasses, eggs, mashed ripe banana (about 2 bananas), plain low-fat yogurt, vanilla extract

old fashioned oats, pecans, chopped, oat bran, light brown sugar, golden raisin, dried fig, diced, dates, diced, salt

mixed nuts (such as almonds, walnuts and salted peanuts), toasted breadcrumb, flour, black pepper , milled, egg, water, lamb loin chops

butter or margarine, softened, light brown sugar, maple syrup, vanilla extract, eggs, beaten, coarsely chopped pecans, unbaked (9-inch) pastry shell