248 old lemon bread Recipes

white albacore tuna , in water, drained well, scant 1/4 cup yellow onion , choped fine, chopped red pepper (i was using up a couple of strips i had left over in the veggie bin), dijon mustard, egg, beaten, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, sprinkling of dried parsley, sprinkling of old bay seasoning, italian seasoned bread crumbs, panko bread crumbs, olive oil, for sauteing, lemon caper sauce, dukes real mayo, sour cream, capers, chopped, juice and zest from 1/4 a lemon

milk, honey, lemon rind, ground cinnamon, bread , slices day old and without crusts, eggs, vegetable oil, for frying, sour cream , as needed, clear honey , as needed, lemon wedge, as needed

day-old white bread, cubed, fresh parsley, finely chopped, seafood seasoning , such as old bay, dried mustard, ground black pepper, fresh lemon juice, liquid hot pepper sauce , such as tabasco, butter, softened, mayonnaise, fresh lump crabmeat, rockfish

cubed day-old bread (no crusts), milk, sugar, butter, salt, eggs, vanilla extract, sugar, cornstarch, salt, water, lemon zest, butter, lemon juice

idahoan butter & herb or roasted garlic mashed potatoes, egg, lightly beaten, green onions, chopped, red bell pepper, diced, italian parsley, coarsely chopped, dijon mustard, old bay seasoning, lemon pepper seasoning, cooked crab meat, panko (japanese-style breading), butter, vegetable oil, watercress leaves (optional), lemon aioli, mayonnaise, sour cream, lemon zest, fresh lemon juice, chopped fresh parsley, ground coriander

water, buttermilk (or 1/2 cup milk with 1/2 tbsp lemon juice), oil, honey, old fashioned oats, white flour, wheat flour, salt, baking soda, yeast

fresh raspberries, fresh blackberries, quartered fresh strawberries, sugar, grated lemon rind, fresh lemon juice, vanilla extract, salt, raspberry or blackberry liqueur (optional), lemon verbena sprig (optional), crushed green peppercorns (optional), day-old white bread slices, cut into 1/2-inch cubes, garnishes: fresh blackberries , fresh blueberries, fresh strawberries

warm buttermilk (70 to 80), water (70 to 80), canola oil, shredded zucchini, chopped sweet red pepper, chopped green onions, grated romano cheese or 2 tbsp parmesan cheese, sugar, salt, lemon-pepper seasoning, old fashioned oats, bread flour, active dry yeast

warm buttermilk (70o to 80o), water (70o to 80o), canola oil, shredded zucchini, chopped red sweet pepper, chopped green onions, grated romano or parmesan cheese, sugar, salt, lemon-pepper seasoning, old-fashioned oats, king arthur unbleached bread flour, active dry yeast

diced gruyere cheese (about 2 cups), diced emmenthaler cheese (about 2 cups), cornstarch, garlic, halved, dry white wine, fresh lemon juice, kirsch, freshly ground nutmeg , to taste if desired, canned whole chipotle chiles in adobo, to taste,minced (about 1 1/2 tbsp, *available at hispanic markets and some specialty foods shops), fried shallots or thinly sliced scallion tops or crumbled cooked bacon, for stirring into fondue is desired, sliced shallots (about 8 large), vegetable oil, assorted cooked vegetables , such as broccoli,carrots,pearl onions,and potatoes, breadstick, cubes day-old french bread or italian bread or sourdough bread

cubed day-old bread (1/2-inch pieces), crusts removed, milk, sugar, butter, salt, eggs, vanilla extract, sugar, cornstarch, salt, water, grated lemon peel, butter, lemon juice

french bread, cubed (a day old), whole milk, dried rosemary, very finely minced or 1/2 tsp a small sprig fresh rosemary, lemon zest, orange zest, vanilla extract, honey, unsalted butter, melted, lemon juice, freshly squeezed, eggs, separated, pine nuts, toasted

white bread (french or italian simple bread, better if 1 day old), amaretti cookies or 7 oz other dry cookies (bitter almonds macaroons, for example), milk, eggs, bittersweet cocoa powder, amaretto , di saronno originale (optional only if you use other cookies), white sugar, butter, room temperature, raisins, chopped nuts (or almonds), grated lemon , zest of

thick) slices day-old french bread or other firm white bread, cut into 1-inch cubes, tomato , cut into 1-inch-thick slices (about 12 oz), olive oil, divided, salt, divided, freshly ground pepper, divided, coarsely chopped fresh parsley, fresh lemon juice, canned chipotle chile in adobo sauce, water, ground coriander, garlic clove, chopped, shrimp, peeled and deveined (about 2 lb), torn romaine lettuce, cubed peeled avocado, sliced red onion

white bread , 2 days old, crusts removed, lemon , zest of, only, fresh parsley, chopped, fresh chives, snipped, fresh dill, chopped, flounder or 1 lb lemon sole fillet, skinned, seasoned flour, egg, beaten, vegetable oil, creme fraiche, capers, chopped, lemon , juice and zest of, shallot, finely chopped, flat leaf parsley, chopped, potatoes, olive oil, paprika, coarse sea salt

jumbo lump crab meat, egg, mayonnaise, worcestershire sauce, tabasco sauce, fresh lemon juice, panko breadcrumbs (or fresh bread crumbs if preferred), old bay seasoning, dry mustard, butter, garlic powder, salt and pepper, extra virgin olive oil, lemon juice, minced onion (or grated ), dijon mustard, lemon zest, sugar, salt and pepper

cubed bread.. i use 2-3 day old italian bread ., stalks of celery, diced, italian sausage , cut into 1/2 inch pieces, onions, diced, crushed red pepper, rosemary, dried oregano, dried sage, fresh peel of 1 lemon, grated, qt. of chicken broth, eggs, chopped fresh parsley, salt , to taste, extra virgin olive oil

artichokes, chopped fresh parsley, garlic cloves minced, salt & pepper, olive oil, white wine, grated parmesan cheese, fresh bread crumbs made from day old italian bread, lemon