141749 old fashioned chicken noodle meat Recipes

sweetened condensed milk, boiling water, butter, cubed day-old bread, eggs, white sugar, ground cinnamon, vanilla extract, chopped rhubarb

white bread, lightly toasted, butter, onion, finely chopped, stalks celery, finely chopped, eggs, lightly beaten, chicken broth, rubbed sage, garlic powder, salt and pepper to taste

butter, extra virgin olive oil, diced onion, garlic, minced, crushed red pepper flakes, lemon juice, oregano, basil, old bay seasoning, minced/chopped clams , with juice, parsley, parmesan cheese, linguine or 1 lb thin spaghetti

macaroni, butter, milk, flour, salt and pepper, cheddar cheese, medium and old, diced, breadcrumbs, butter, melted

diced tomatoes, undrained, chicken broth, butter, sugar, onion, chopped, baking soda, heavy cream

butter (2 oz), all-purpose flour, drippings from turkey (max 1/4 cup) or roast, if you have it (max 1/4 cup), chicken broth, salt, freshly ground pepper, gravy , browning

butter, brown sugar , firmly packed, flour, wheat germ, baking powder, chocolate chips or 1 1/2 cups raisins, granulated sugar, egg, old mill oats, coconut, baking soda

cooked boneless pork loin, chopped, cornmeal, chicken broth, dried thyme, salt, all-purpose flour, pepper, vegetable oil, more, vegetable oil , as needed

old potatoes, peeled and cut into chunky sticks, oil (for frying ), salt, vinegar

onion, peeled and finely chopped, olive oil, potato , scrubbed and cubed, good vegetable stock (adjust to give preferred consistency) or 1/2 liter chicken stock (adjust to give preferred consistency), milk, chopped lovage (retain small amount for garnish), salt & pepper

onions, large, peeled and thinly sliced, butter, melted, french bread, cubed, chicken broth (low sodium )

lamb chop, potatoes (sliced into rounds), butter, melted, chopped onion, sliced mushrooms, seasoned flour, fresh rosemary, chicken stock

yellow onion, diced, celery, diced, butter, potatoes, peeled and diced, chicken broth, water, milk, corn, bacon , cooked crisp and diced, eggs, hard boiled and diced, fresh parsley, chopped, salt, pepper

old-fashioned oats, grated fresh parmesan cheese, chopped fresh thyme, salt, freshly ground black pepper, chicken breast tenders

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

day-old bread crumbs, raisins or currants, unsweetened applesauce, ground cinnamon, ground nutmeg, eggs, beaten, milk, white sugar, vanilla extract, buttermilk

butter, onion, diced, stalks celery, diced, salt , or to taste, freshly ground black pepper , or to taste, dried sage, dried thyme, dried rosemary, cayenne pepper , or to taste, chicken broth, saltine crackers, crushed, milk, egg

boneless pork, cooked, chopped, chicken broth, yellow cornmeal, dried thyme, crumbled, salt, all-purpose flour, pepper, vegetable oil, hot breakfast sausage patty, cooked, fresh herb (for garnish )