1659 okra arabic Recipes

dry lentils (yellow or orange lentils), water, low-sodium chicken bouillon cubes, carrots, diced, onion, diced, bay leaf, garlic cloves (to taste, or use powder), vegetable soup (carrefour root ) (optional), ground cumin (to taste, start with 1 tsp and add more)

flour, warm water (same as a 16.9 fl oz bottled water), vegetable oil, brown sugar (can be dark brown if you like it), salt, yeast, eggs

x 300 g eggplants, sea salt, olive oil for frying, garlic cloves minced, sweet paprika, cayenne pepper or ground chilli, cumin seeds , roasted and ground, lemon juice, freshly ground black pepper, chopped coriander leaves, diced preserved lemon

kataifi (can be found in most middle eastern, arab or greek grocery stores or markets), butter or ghee , melted, pistachios, sugar, butter softened, rosewater (optional), butter , for ing the pan, syrup, granulated sugar, water, juice of 1/2 lemon

flour, ground cardamom (optianal), sugar, almonds, vegetable shortening

okra (cut into 1/2 inch thickness ), celery (cut into 1/2 inch thickness ), a medium cabbage (cut into small pieces), carrots (cut into 1/2 inch thickness ), potatoes (cut into 1/2 inch thickness ), garlic cloves (minced ), rice, oil, black pepper, salt, water

okra, peanut oil, chicken thigh fillets, chopped coarsely, brown onions, chopped coarsely, garlic cloves, crushed, sambal oelek, tomatoes, seeded & finely chopped, tomato paste, crunchy peanut butter, potato, coarsely chopped, water

okra, thinly sliced, onion, thinly sliced, green bell pepper, seeded and sliced, celery ribs, sliced, garlic clove, crushed, whole wheat flour, drops dark sesame oil, water or 3 cups vegetable broth, bay leaves, dried thyme, tomato, sheet fresh seaweed , kombu, 8 x 10 cut in 1-inch squares, wakame seaweed, salt, fresh ground black pepper, hot pepper (cayenne powder or any hot sauce)

dried yeast - 1 package, sugar, warm water, flour - whole wheat, salt, olive oil

roma tomatoes, tbp dry mint, tbp olive oil, salt, lemon or lime, add 2 cummber ,1/2 small onion, peace of radish, tbp parsely

semolina, unsweetened butter, melted, sugar, baking soda, plain yogurt, chopped pistachio nuts to garnish, sugar, water, lemon, juiced

ground round or lean ground lamb, chopped onion, water, uncooked basmati or long-grain rice, beef-flavored bouillon granules, garlic powder, ground cinnamon, ground allspice, golden raisins, pine nuts, toasted, seasoned rice vinegar

eggplant, onions (6 oz. each), chopped, olive oil, garbanzos, diced tomatoes, salt and pepper

okra, skinless chicken, onion, skinned and finely chopped, fresh ginger, peeled & chopped, oil, red chili powder, turmeric powder, salt, coriander leaves, fresh, whole tomatoes, coriander powder, garam masala, onions, cut in thin slices, green chilies, thinly sliced

okra, lightly breaded, breadcrumbs, frozen whole kernel corn (fresh corn is certainly an option in this recipe), summer squash, diced or chunked chicken (pre-cooked ), green peppers, onions, garlic powder, pepper, salt, butter-flavored vegetable oil , as needed

lean mutton shoulder or 500 g mutton leg or 500 g beef, onions, sliced, clarified butter, cinnamon stick, cardamom pods, peppercorns, garlic cloves, minced, gingerroot, minced, garam masala (or 1 tsp cumin powder, 1/2 tsp coriander powder, 1/2 tsp chilli powder, 1/4 tsp of turmeric powder b), salt, tomatoes, chopped, tender small okra or 375 g aubergines, oil (for deep frying) (optional), cilantro leaf, chopped for garnish, lemon juice