922 oil basic Recipes

garlic, peeled and crushed, olive oil, garbanzo beans, drained , liquid reserved, sesame seeds, salt and pepper to taste

chickpeas, canned, almond butter, lemon juice, extra virgin olive oil, garlic, water, paprika

olive oil, yellow onions, diced, kosher salt, black pepper, fresh flat-leaf parsley, chopped, eggs, half-and-half, gruyere, grated, ground nutmeg, frozen pie crust, in tin

garbanzo beans, rinsed and drained, garlic clove, minced, tahini (sesame seed paste), lemon juice, olive oil, salt, pine nuts, toasted (optional), snipped fresh parsley

olive oil, yellow onions, diced, kosher salt, black pepper, fresh flat-leaf parsley, chopped, eggs, half-and-half, gruyere, grated, ground nutmeg, store-bought frozen piecrust in a tin

all-purpose flour, sugar, baking powder, salt, low-fat milk, vegetable oil, eggs

low sodium chicken broth, olive oil, chopped onion, arborio rice or 1 1/2 cups other short-grain rice, dry white wine, fresh-grated parmesan cheese

unsalted butter (or olive oil), scallions, white and light green parts only, finely chopped, yellow onion, finely chopped, tomato, cored and finely chopped, cilantro leaf, chopped, salt and freshly groung black pepper, to taste

sunflower oil, onion, chopped, arborio rice or 400 g carnaroli rice, stock or 1 1/3 liters water, simmering, about, butter, grated parmesan cheese

chicken broth , 1/4 cup reserved, dry white wine, butter, olive oil, minced onion, arborio rice, butter, herbs or cheese or vegetables

flour, sugar, baking powder, salt, milk, vegetable oil, eggs

brown sugar, honey, canola oil, water, vanilla, salt, cinnamon, quick-cooking oats or 5 cups old fashioned oats, raw sunflower seeds, flax seed, sliced almonds

butter, olive oil, onion, finely chopped, garlic cloves, minced, arborio rice, chicken stock, dry white wine, carrot, grated, fresh parsley, chopped, parmesan cheese, grated

very warm water, granulated sugar, active dry yeast, granulated sugar, salt, cooking oil, boiling water, egg , fork-beaten, approximately 2 1/4 cups (550 ml) white bread flour

chickpeas (drained ), liquid from drained chickpeas, lemon juice (splash to taste), salt, pepper, garlic, tahini, olive oil

vegetable stock, unsalted butter, olive oil, shallot, finely chopped, arborio rice, dry white wine, salt and pepper

olive oil, scallions, white and light green part only, finely chopped, yellow onion, finely chopped, tomato, cored and chopped, chopped cilantro leaves, salt and freshly ground black pepper