14687 oaxacan costillas chile Recipes

tomatillos, husks removed, pasilla chiles, stemmed and seeded, garlic clove, peeled, white onion, quartered, pork chops, vegetable oil, water or 2 cups stock, potatoes, peeled and sliced 1/8-inch thick

ground turkey, at room temperature, chopped cilantro, scallion, finely chopped, garlic clove, minced, pure dried ancho chile powder, kosher salt, fresh ground pepper, ground cumin, ground coriander, ground cinnamon, vegetable oil, for brushing, english muffins, toasted, ripe hass avocado, sliced, toasted shelled pumpkin seeds (pepitas), tomatillos, husked, garlic cloves, tomatoes, onion, canned chipotle chiles in adobo, seeded and finely chopped , with, adobo sauce, chopped fresh cilantro, coarse salt, brown sugar

fish fillets, garlic, finely chopped, sea salt, fresh ground black pepper, mayonnaise, chipotle chiles in adobo , deseeded, deveined, chopped, adobo sauce , from the chipotles, garlic cloves, finely chopped, black peppercorns, ground, apple cider vinegar, sea salt

dried ancho chiles (about 3/4 oz), stemmed, seeded, dried chiles de arbol or japones chiles, stemmed, seeded, sugar, fresh lime juice, boneless pork shoulder (boston butt), kosher salt, vegetable oil, onion, chopped (about 2 cups), garlic cloves, coarsely chopped, bay leaves, dried oregano, preferably mexican, ground coriander, ground cumin, ground allspice, negro modelo or other dark beer, more) 6 corn tortillas, radishes, trimmed, thinly sliced, chopped fresh cilantro

chiles jalapenos , roasted, peeled, seeded, deveined and sweated in plastic bag for 8 minutes, water mixed with 1/4 cup vinegar plus 1 tsp salt, mild cheddar , monterey jack, feta, or fresh mozzarella, flour, tomatillos, husked, white onion, quartered , plus 1 white onion, coarsely chopped, garlic, chiles chipotles or 2 chiles pasillas, lightly fried, water, vegetable oil, salt , to taste, vegetable oil, eggs , seperated, salt , to taste, flour

chiles poblanos, white vinegar, seeds of 1 pomegranate, ground pork, onion (in a chunk), garlic (2 crushed, 3 whole ), salt, vegetable oil, onion (finely chopped ), tomatoes (peeled and finely chopped ), parsley (very finely chopped ), apple (peeled and chopped ), pear (peeled and chopped ), peach (peeled and chopped ), pinapple (peeled and chopped into small chunks ), raisins (i like a mix of white and black), almond flakes, walnut halves, milk, sour cream, queso fresco, sugar

beef short ribs, ancho chiles, chiles de arbol (optional), dried oregano, garlic, powdered cumin seed, red wine vinegar, cooking oil, salt

chickens (about 3 1/2 lb each), each chicken cut into 8 pieces, heads garlic , scored around the middle, white onions, roughly sliced, fresh mint sprigs, sea salt, chilhuacles negros or guajillos, chiles pasillas (mexican , not oaxacan), chiles mulatos, tomatoes, broiled, water, whole allspice, fresh thyme sprigs, leaves only, fresh marjoram sprigs, leaves only, mexican oregano, melted lard or safflower oil, sesame seeds, shelled peanuts, unskinned almonds, raisins, onion, thickly sliced, garlic cloves, peeled, very thick 3-inch cinnamon stick, slivered, ripe plantain, skinned and cut into thick slices, crisp-fried corn tortillas, thick slices dried french bread, mexican drinking chocolate, sea salt, chicken broth

almonds, canola oil, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, dried ancho chile powder, new mexico chile powder, tomatoes, undrained, pureed, corn tortilla chips, crushed, bittersweet chocolate, finely chopped, honey, pure maple syrup, salt, pepper, ground chuck (or turkey), salt, pepper, canola oil, hamburger buns with sesame seeds, toasted if desired, queso fresco, crumbled (about 1/2 cup), hass avocado, peeled, pitted and cut into 8 wedges, pickled onion (optional)

feet, split, water, red wine vinegar, black peppercorns, bay leaves, salt, dried thyme, carrot, peeled and diced, poblano chile, stemmed, seeded and diced, red bell pepper, cored, seeded and diced, yellow bell pepper, cored, seeded and diced, jalapeno chiles, stemmed, seeded and minced, olive oil, freshly ground black pepper, lettuce leaves for serving

water, tomatillos, husked, rinsed, jalapeno chile, stemmed, halved, seeded, fresh cilantro, garlic cloves, olive oil, white onion, sliced, low-salt chicken broth, sugar, queso oaxaca*, cut into 6 portions, warm corn tortillas

pork spareribs (2 slabs, about 4 lb), garlic cloves, peeled, dried thyme, dried oregano, dried marjoram, salt, cinnamon stick (1/2-inch piece or 1/2 tsp. ground ), allspice berries (or 1/8 tsp. ground allspice), distilled white vinegar, water (or more if needed), fresh ripe medium tomatoes, white onion (or 1/2 large onion), serrano chilies or 2 -8 jalapeno chiles, chopped fresh cilantro, fresh lime juice (or more , if needed), salt (or more , if needed)

dried ancho chiles, stems and seeds removed, serrano chilies, stems and seeds removed, fresh garlic cloves, fresh cilantro, dried mexican oregano, ground cumin, cinnamon, fresh black pepper, soy sauce, olive oil, fresh limes , juice of, fresh flank steaks, cut into thirds

beef brisket , cut into 2-inch strips across the grain, coarse salt, freshly ground black pepper, paprika, ground cumin, flour for dredging, vegetable oil, shinbone and 1 piece marrow bone, white onion, roughly chopped, head garlic, dry chick peas , soaked overnight in water to cover, salt, fresh mint sprigs, cilantro sprigs, dried mexican oregano, crumbled, unsalted butter, ripe plantains, cut into diagonal slices, unpeeled, vegetable oil , for cooking the vegetables, carrots, trimmed and quartered lengthwise, chayote, peeled and cut into thick slices, red potatoes, quartered, zucchini, trimmed and sliced 1/4-inch thick lengthwise, cabbage, cut into 8 wedges and core trimmed away, green beans, trimmed and halved, salsa fresca, ripe tomatoes, cored,seeded, and finely diced, red onion, minced, jalapeno chiles, stemmed, seeded and minced, cilantro, leaves only chopped, lime juice, salt, freshly ground black pepper

dried red chilies, garlic, olive oil, blanched unsalted peanuts, coarse salt, chile powder, you can add more red chilies and garlic to taste, but don tsp use less, than the recipe calls for.)

white onion, peeled and minced, serrano chile, stemmed, seeded and minced, cilantro leaves, leaves only chopped, salt, juice of 1 lime, olive oil, dried pasilla chiles, arbol chiles, cumin seeds, garlic clove, minced, jalapeno chile, stemmed, seeded and coarsely chopped, red wine vinegar, olive oil, salt, trimmed skirt steak

corn tortilla chips, shredded monterey jack (about 3 cups), canned roasted green chilies , or 2 roasted and peeled green chiles, diced, recipe chile-rubbed sirloin, diced , recipe follows, shredded 4 or 6 italian blend cheese (about 1 cup), avocado crema , recipe follows, sliced lettuce and chopped onion, for garnish, salt, ground red chile, ground cumin, granulated garlic, ground cinnamon, ground black pepper, sirloin steak, olive oil, soy sauce (recommended : kikkoman), ripe avocado, peeled and pit removed, buttermilk, lime juice (from about 1 1/2 limes), sour cream, salt