79 oatmeal molasses yeast Recipes

sourdough starter, warm water, honey, molasses, egg, lightly beaten, margarine, quick cooking oats, all-purpose flour, salt, baking soda, yeast

water, molasses, butter, bread flour, quick-cooking oats or 1/2 cup oats, dry milk, salt, dry yeast or 2 1/4 tsp bread machine yeast or 2 1/4 tsp quick-rising yeast

dry yeast (2 packets), warm water (not boiling ), rolled oats, milk, scalded, molasses, salt, vegetable oil, eggs, beaten, wheat germ, wholewheat flour, unbleached flour, ground ginger, gluten (optional)

rolled oats, boiling water, scalded whole milk, canola oil, molasses, white sugar, active dry yeast, all-purpose flour, salt

water, water, molasses, oil, bread flour, old fashioned oats, ground cinnamon, ground ginger, salt, orange zest, ground nutmeg, active dry yeast

warm water (100o to 110o), molasses, active dry yeast, all-purpose flour, divided, whole wheat flour, uncooked regular oats, salt, honey, olive oil, all-purpose flour, vegetable cooking spray

all-purpose flour or 5 -6 cups whole wheat flour, active dry yeast, salt, molasses, cooking oil, water, quick oats or 1 1/2 cups old fashioned oats, uncooked, cooking oil, egg white, slightly beaten, rolled oats

boiling water, oatmeal (regular or quick cooking, not instant ), salt, lard or 3 tbsp shortening, the size of an egg, molasses, active dry yeast, lukewarm water, all-purpose flour, butter, melted,for brushing tops ,to taste, oil (for deep frying), flour , for dusting board, powdered sugar , for dusting fish, cinnamon sugar , for dusting fish

water, buttermilk, egg, butter , cut into pieces, honey, molasses, bread flour, rolled oats, whole wheat flour, raw sunflower seeds, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)

water, milk, margarine or butter, rolled oates, salt, molasses, active dry yeast, king arthur flour

king arthur unbleached all-purpose flour, divided, sugar, active dry yeast, salt, water, milk, molasses, butter, cubed, egg, old-fashioned oats, lightly toasted, chopped walnuts

water, divided, uncooked wild rice, oats, sugar, dry yeast, warm water (100 to 110 degrees f), warm skim milk (100 to 110 degrees f), sugar, molasses, salt, all-purpose flour, divided

water, divided, uncooked wild rice, oats, sugar, dry yeast (about 4 1/2 tsp), warm water (100o to 110o), warm 1% low-fat milk (100o to 110o), sugar, molasses, salt, all-purpose flour, divided

active dry yeast, warm water (105o to 115o), water, butter or margarine, uncooked quick-cooking oats, salt, molasses, buttermilk, whole wheat flour, bread flour

bacon strips, diced, onions, finely chopped, water, milk, quick-cooking oats, molasses, canola oil, salt, active dry yeast, brown sugar, divided, warm water (110o to 115o), egg, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour

boiling water, rolled oats, butter, molasses, salt, active dry yeast, ground ginger, warm water, whole wheat flour, wheat germ (optional), flour

water, oats, molasses, brown sugar, shortening, salt, cinnamon, nutmeg, sugar, warm water, active dry yeast, whole wheat flour, all-purpose flour, raisins

boiling water, quick-cooking oats, raisins, orange juice, molasses, vegetable oil, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, egg, milk