62191 oat topped rhubarb pie Recipes

rhubarb, sugar, eggs, tbps. flour, vanilla, salt, double crust , 9-inch pie

rhubarb stalks cut up into bite sized pieces, fresh strawberries, cut up, sugar ( may use splenda for diabetics ), flour, vanilla, double crust pastry, butter, sprinkles of nutmeg

pie shell, 9 inch, single crust, tart apples, peeled, cored, and thinly sliced, sugar, all-purpose flour, ground cinnamon, ground nutmeg, lemon juice (optional), butter, all-purpose flour, salt, butter, light brown sugar , packed, ground cinnamon, ground nutmeg

diced rhubarb, stalks, turbinado sugar, flour, softened butter, lemon , of zest, pie crust, enough for the bottom and top of a pie

rhubarb, diced, flour, sugar, cinnamon, salt, water, margarine, flour, brown sugar , firmly packed, rolled oats

sugar, rhubarb, cut in 1 slices (1 lb), enriched flour, pastry crust with lattice top, nutmeg, butter or 2 tbsp margarine, eggs, slightly beaten

pie shells (see favorite pie crust recipe.), rhubarb, sliced 1 inch thick, sugar, all-purpose flour, lemon juice, salt, all-purpose flour, salt, sugar, butter, softened

fresh rhubarb or 4 cups frozen rhubarb, cut into half-inch pieces, egg, beaten, water, flour, granulated sugar, butter, melted, unbaked pie crusts

stalks rhubarb, stalks cut in 1-inch pieces, sugar (heaping cup), butter, cut in small pieces, flour

chopped rhubarb, all-purpose flour, white sugar, unbaked pie crusts, egg, beaten

butter, eggs, white sugar, all-purpose flour, diced rhubarb, prepared 9-inch single pie crust

rhubarb , cut into 1 inch pieces, sliced strawberries, sugar, all-purpose flour, almond extract, salt, pie crusts, butter , cut into pieces, milk, sugar

rhubarb, diced, flour, tapioca, maraschino cherries, diced, sour cream, sugar, salt, cherry juice, cherry extract, unbaked pie shell

pie crust (9-inch), sugar, cornstarch, grated orange rind, unsweetened orange juice, fresh rhubarb, strawberries, halved, flour, brown sugar, quick-cooking oats, uncooked, margarine

pie dough (top and bottom crust), water, rhubarb, cut stalks into 1/2-inch pieces (frozen works well ), sugar, almond liqueur, cornstarch, strawberries, quartered (frozen works well ), egg yolk (mixed with 2tsp of water)

lattice-top pastry, sugar, divided, cornstarch, ground nutmeg, orange juice, sliced rhubarb, butter or margarine, egg white, beaten

gluten-free pie shell (i use gluten free pantry pie crust mix), rhubarb (sliced ), sugar, rice flour, cinnamon, butter, eggs (beaten ), sugar, rice flour, butter

rhubarb , cut into 1 inch pieces, strawberries, washed and cut up, dry tapioca, sugar, nutmeg, salt, cinnamon, lemon juice, butter, pie crust (i use pillsbury ready-made )