55907 nyt cognac beef Recipes

  • Beef Fillets with Cognac-Onion Sauce
    beef fillets, salt, pepper, canola oil and
    9 More
    beef fillets, salt, pepper, canola oil, butter or margarine, yellow onion, sliced and separated into rings, red onion, sliced and separated into rings, green onions, chopped, shallots, chopped, garlic cloves, minced, cognac, beef broth, salt and pepper to taste
    1 hour 26 min, 13 ingredients
  • Beef Filets With Cognac-Mushroom & Onion Sauce
    beef tenderloin steaks or 2 (6 -8 oz) filet of beef and
    15 More
    beef tenderloin steaks or 2 (6 -8 oz) filet of beef, salt or 1/4 tsp kosher, freshly ground coarse black pepper, canola oil, butter or 2 tbsp margarine, yellow onion, sliced and separated into rings, red onion, sliced and separated into rings, green onion, chopped, shallots, chopped, button mushrooms, sliced, garlic cloves, minced, cognac or 1/2 cup red wine or 1/2 cup low sodium beef broth, low sodium beef broth, salt , to taste, fresh ground black pepper , to taste, chopped fresh parsley, garnish (optional)
    56 min, 16 ingredients
  • Beef Stroganoff
    beef tenderloin, well trimmed , meat cut into 2x1x1/2 inc... and
    11 More
    beef tenderloin, well trimmed , meat cut into 2x1x1/2 inch strips, vegetable oil, butter, chopped shallots, button mushrooms, thickly sliced, canned beef broth, cognac, creme fraiche or whipping cream, dijon mustard, chopped fresh dill, wide egg noodles, paprika
    12 ingredients
  • Cognac Highball
    cognac , vs, ginger ale
    4 min, 2 ingredients
  • NYT's Dijon & Cognac Beef Stew NYT's Dijon & Cognac Beef Stew
    bacon or salt pork, diced, onion, finely diced and
    10 More
    bacon or salt pork, diced, onion, finely diced, unsalted butter, more or less as needed, trimmed beef chuck, 1 cubes , blotted dry, flour , more as needed, cognac or brandy, beef broth or stock, more if needed, dijon mustard, whole-grain mustard, peeled carrots , half-moon, white mushrooms, quartered, dry red wine
    6 hour , 12 ingredients
  • Beef Fillets With Cognac-Onion Sauce Beef Fillets With Cognac-Onion Sauce
    filet of beef, salt, pepper, canola oil, butter and
    7 More
    filet of beef, salt, pepper, canola oil, butter, yellow onion, sliced and seperated into rings, red onion, sliced and seperated into rings, green onion, chopped, shallots, chopped, garlic cloves, minced, cognac, beef broth
    1 hour 30 min, 12 ingredients
  • Filet Mignon With Peppercorn-Cognac-Cream Sauce Filet Mignon With Peppercorn-Cognac-Cream Sauce
    beef tenderloin steaks, shallot, minced, cognac and
    7 More
    beef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter
    25 min, 10 ingredients
  • Cognac Marinated Beef Tenderloin Cognac Marinated Beef Tenderloin
    shallot, minced, garlic cloves, minced, dried thyme and
    5 More
    shallot, minced, garlic cloves, minced, dried thyme, dried savory, pepper, salt, cognac, beef tenderloin, fat trimmed
    9 hour 20 min, 8 ingredients
  • Dijon and Cognac Beef Stew Dijon and Cognac Beef Stew
    bacon diced, onion diced, shallots chopped and
    10 More
    bacon diced, onion diced, shallots chopped, unsalted butter, boneless beef chuck cut into 1 in. cubes, flour, cognac or other brandy, beef broth, dijon mustard, pommery or whole-grain mustard, carrots, peeled , halved lethwise cut into half-moons, white mushrooms stemmed and quartered, dry red wine
    13 ingredients
  • Best Beef Stew Best Beef Stew
    maple bacon , cut into 1/2 inch pieces, onions, shallots and
    13 More
    maple bacon , cut into 1/2 inch pieces, onions, shallots, garlic, flour, beef chuck, cognac, beef broth, canned italian tomatoes, bay leaf, thyme, horseradish mustard, carrots, parsnips, cremini mushroom, red wine
    3 hour 45 min, 16 ingredients
  • Beef Burgundy Style Beef Burgundy Style
    beef round steak, cut in 1 1/2 inch cubes, flour, salt and
    10 More
    beef round steak, cut in 1 1/2 inch cubes, flour, salt, fresh ground black pepper, butter or 1 tbsp margarine, chopped onion, chopped carrot, garlic clove, minced, cognac, springs parsley, chopped, bay leaf, marjoram, dry red wine
    3 hour 10 min, 13 ingredients
  • Beef Tenderloin Casanova Beef Tenderloin Casanova
    beef tenderloin steaks, madeira wine and
    2 More
    beef tenderloin steaks, madeira wine, smooth pate, good quality but not country style, cognac
    10 min, 4 ingredients
  • Beef Medallions With Peppercorn Mustard Sauce Beef Medallions With Peppercorn Mustard Sauce
    beef medallions, garlic cloves, shallots, cognac and
    10 More
    beef medallions, garlic cloves, shallots, cognac, sherry wine, heavy whipping cream, mustard powder, dijon mustard, coarse grain mustard, fresh parsley, chopped, mixed peppercorns, salt, butter, salt and pepper
    35 min, 14 ingredients
  • Beef Provencale (Food Network Kitchens) Beef Provencale (Food Network Kitchens)
    beef chuck roast and
    16 More
    beef chuck roast, kosher salt, plus additional for seasoning, freshly ground black pepper, vegetable oil, all-purpose flour, chicken broth, whole peeled tomatoes , with their juice, cognac or brandy, herbes de provence, garlic cloves, peeled and smashed, carrots, peeled and cut into 2-inch pieces, fennel bulb, trimmed and thinly sliced, onion, halved and thinly sliced, prepared sun-dried tomato tapenade, coarsely chopped fresh flat-leaf parsley, grated orange zest, hot buttered egg noodles , for serving
    6 hour 25 min, 17 ingredients
  • Beef Stroganoff over Buttered Noodles (Tyler Florence) Beef Stroganoff over Buttered Noodles (Tyler Florence)
    beef stock, carrot, chopped, fresh thyme, bay leaf and
    12 More
    beef stock, carrot, chopped, fresh thyme, bay leaf, chuck roast, cut into 2-inch cubes, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, chopped, cognac, unsalted butter, mushrooms, sliced, garlic, chopped, sour cream , plus more for garnish, dijon mustard, chopped fresh parsley leaves , plus more for garnish, wide egg noodles
    3 hour 25 min, 16 ingredients
  • Fillet of Beef with Peppercorns Fillet of Beef with Peppercorns
    green peppercorns, drained and divided and
    5 More
    green peppercorns, drained and divided, butter-flavored vegetable cooking spray, cognac, canned no-salt-added beef broth, undiluted, beef tenderloin steak (1 1/2 inches thick ), water
    6 ingredients
  • Cognac-Sauternes-Champagne Punch Cognac-Sauternes-Champagne Punch
    cognac , 1 bottle, lemons, sliced into thin rings and
    6 More
    cognac , 1 bottle, lemons, sliced into thin rings, pineapple, sliced into thin rings, wine , 1 bottle (pale sherry), apple brandy , 1 375-ml bottle (sauternes), superfine sugar, champagne , 3 bottles, ice
    4 hour , 8 ingredients
  • Cognac-Laced Truffles Cognac-Laced Truffles
    cognac, heavy cream, semisweet chocolate, chopped and
    5 More
    cognac, heavy cream, semisweet chocolate, chopped, white chocolate baking squares, chopped, unsweetened chocolate, chopped, sugar, unsweetened cocoa powder, sugar
    30 min, 8 ingredients




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