1870 nuwave directions Recipes

brownie mix, egg (per brownie mix directions), water (per brownie mix directions), oil (per brownie mix directions), chocolate chips, almonds, marshmallows

white cake mix, water (per cake mix directions), oil (per cake mix directions), eggs (per cake mix directions), ricotta cheese, sugar, eggs, vanilla

white cake mix (2-layer size), minus 4 tbsp water (or as package directions specify), vegetable oil (or as package directions specify), egg whites (or as package directions specify), green creme de menthe (divided ), hot fudge, heavy cream , whipped

lemon cake mix, eggs , adjust per box directions, oil , adjust per box directions, cooked lemon pudding mix, milk , adjust per box directions for pie filling, egg whites, sugar or 1/4 cup splenda substitute

whole wheat pita bread , cut horizontally in half or 1 soft armenian lavash bread, 24x9-inch, halved crosswise, marinated artichoke hearts, drained , marinade reserved, large pieces halved, marinated artichoke hearts, drained , marinade reserved, large pieces halved, feta cheese with dried basil and tomato or 1 1/2 cups crumbled flavored, italian-style diced tomatoes, drained well, pitted kalamata olives or 1 cup other brine-cured black olives, coarsely chopped, dried oregano

frozen boneless skinless chicken breast halves, crushed cracker crumb, lemons, fresh ground pepper, salt, fresh asparagus, oil

peach pie filling, apple pie filling, cherry pie filling, yellow cake mix, melted butter, chopped pecans, walnuts

porterhouse steaks (2-inch-thick ), salt, plus additional for sprinkling (preferably sea salt), olive oil, for drizzling

yellow cake mix (follow directions) or 1 (18 oz) package lemon cake mix (follow directions), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), crushed pineapple, instant vanilla pudding, cream cheese (softened ), milk, cool whip

lasagna noodles (no cooking needed), eggs, beaten, part-skim ricotta cheese, condensed cream of mushroom soup, cheddar cheese (shredded ), parmesan cheese (grated ), sour cream, garlic and herb seasoning (soup mix or can us onion soup mix), frozen broccoli, thawed & chopped fine, frozen carrots (grated )

mashed sweet potatoes, sugar, eggs, milk, salt, butter (melted ), vanilla, brown sugar, flour, butter (melted ), pecans

shrimp, about 45, shelled , leaving the tails intact, butterflied, and deveined, spicy tomato base barbecue sauce

bell pepper (chopped ), onion (chopped ), stalk celery (chopped ), lea & perrins worcestershire sauce, crabmeat, shrimp, salt, pepper, mayonnaise, potato chip

rhubarb (fresh or frozen ), red jell-o (i used strawberry), sugar, yellow cake mix, water (per cake mix directions), oil (per cake mix directions), eggs (per cake mix directions), sugar, flour, butter

butter, cream cheese, white sugar, egg, vanilla extract, all-purpose flour, baking powder

prosciutto, coarse grain mustard, fresh basil leaves, mozzarella cheese (grated ), whole boneless skinless chicken breast, halved (about 1 lb)

olive oil, shallot, finely minced, baby carrots, minced, celery rib, minced, frozen corn, cooked and drained according to package directions, frozen chopped spinach, cooked and drained according to package directions, ground pork, dry white wine, alfredo sauce, hidden valley original ranch dressing and seasoning mix, parmesan cheese, divided, ricotta cheese, mozzarella cheese, lasagna noodles, cooked and drained according to package directions