Grand Finale Cake Recipe

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Grand Finale Cake
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Ingredients:

Directions:

  1. Prepare cake mix according to package directions and pour in sprayed 9x13 pan.
  2. Mix the rest of the ingredients and pour on top the cake mix in the pan.
  3. Bake at 350 degrees for 60 to 70 minutes.
  4. Chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1069.16 Kcal (4476 kJ)
Calories from fat 658.75 Kcal
% Daily Value*
Total Fat 73.19g 113%
Cholesterol 508.83mg 170%
Sodium 457.33mg 19%
Potassium 457.74mg 10%
Total Carbs 57.86g 19%
Sugars 43.35g 173%
Dietary Fiber 0.09g 0%
Protein 46.03g 92%
Iron 2.1mg 12%
Calcium 708.4mg 71%
Amount Per 100 g
Calories 193.86 Kcal (812 kJ)
Calories from fat 119.45 Kcal
% Daily Value*
Total Fat 13.27g 113%
Cholesterol 92.26mg 170%
Sodium 82.92mg 19%
Potassium 83mg 10%
Total Carbs 10.49g 19%
Sugars 7.86g 173%
Dietary Fiber 0.02g 0%
Protein 8.35g 92%
Iron 0.4mg 12%
Calcium 128.4mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.5
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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