45152 nutty tahini sesame cookies Recipes

rice wine vinegar, tahini (sesame seed paste) or 1/2 cup creamy peanut butter, soy sauce, granulated sugar, vegetable oil

butter, brown sugar, egg, flour, baking powder, salt, vanilla, sesame seeds, grilled

sesame oil (plain ) or 2 tbsp olive oil, toasted sesame oil (not plain sesame oil), tahini, red wine vinegar, water, green onions (white and green parts ), lemon juice, soy sauce (shoyu if available), soy sauce, fresh garlic cloves, sesame seeds (toast them first if desired), salt, pepper

all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, well-stirred tahini, pure vanilla extract, sesame seeds (preferably hulled ), gold or silver luster dust (optional)

all-purpose flour (about 6 3/4 oz), cornstarch, baking powder, baking soda, salt, brown sugar, tahini (roasted sesame-seed paste), dark sesame oil, light-colored corn syrup, vanilla extract, egg, granulated sugar

cumin seed, coriander seed, fenugreek seeds (optional, but better with it), red chili pepper flakes, cooked chickpeas (i cook mine in the pressure cooker, but canned would be fine), chopped white onion, garlic cloves, white sesame seeds, matzo meal, chopped flat leaf parsley, baking powder, egg, salt (use less if the chickpeas are ed), fresh ground black pepper, oil (for frying , we use a mix of canola and peanut oils), tahini (sesame seed paste), garlic clove, cumin seed, toasted and ground, fennel seed, toasted and ground, salt, juice of half a small lemon (prefrably meyer), red chili powder (we prefer ancho) or 1/4 tsp cayenne (we prefer ancho), water

kabocha squash or large acorn squash (1 lb), scrubbed, cut into 1-inch-thick wedges, seeded, delicata squash , scrubbed, cut into 1-inch-thick wedges or rings, seeded, butternut squash, peeled, cut into 3/4 inch wedges, extra-virgin olive oil, divided, cumin seeds, divided, ts chile powder, kosher salt , freshly ground pepper, onion, peeled , halved lengthwise, cut lengthwise into 1/2 inch wedges, lemon tahini sauce, fresh lemon juice, tahini (sesame seed paste), tb aioli, tb chicken broth, tb olive oil, aleppo pepper or crushed red pepper flakes

mayonnaise, soy sauce, mirin, sugar or 1 tbsp substitute, sesame paste or 1 tbsp tahini, sesame seeds , roasted and partially ground, rice vinegar, sesame oil, garlic powder, mustard powder, kosher salt, ajinomoto (accent) (optional), tabasco sauce (optional), black pepper

peanut butter, water, light soy sauce, dark soy sauce, tahini (sesame paste), dark sesame oil, sherry wine, rice wine vinegar, honey, garlic cloves, minced, minced fresh ginger, hot pepper oil (see instructions below), water, chinese noodles (or any spaghetti or fettucini-type pasta), dark sesame oil, carrot, peeled (optional), firm cucumber, peeled, seeded , and julienned (optional), roasted peanuts, coarsely chopped (optional), green onions, thinly sliced (optional)

tahini (sesame paste), water , more if needed, salt , more if needed, strained fresh lemon juice, , or more to taste, garlic, minced, cayenne pepper (optional), ground cumin (optional)

sesame seeds, light brown sugar, granulated sugar, butter or 1/2 cup margarine, at room temperature, chunky peanut butter, egg, flour, salt, baking soda, nutmeg

brown sugar , finely packed, butter, softened, egg, beaten, vanilla extract, fresh lemon juice, all-purpose flour, baking powder, salt, toasted sesame seeds

milk, sesame seeds, all-purpose flour, sugar, baking powder, salt, unsalted butter, cut into pieces and softened, eggs, room temperature, vanilla extract, grated orange zest

softened sweet butter, vegetable shortening, sugar, eggs, beaten, flour, baking powder, salt, cinnamon or 1/2 tsp nutmeg, heavy cream, vanilla, beaten egg, sesame seeds

rice flour, cornstarch, quinoa (flakes ), baking powder, salt, tahini (sesame butter), brown sugar, almond milk, sesame seeds, eggs

fresh coconut, grated, sunflower seeds, raw and ground, tahini, sesame seeds, toasted, honey, rolled oats, whole wheat flour, egg, salt

taro root, cubed, oil, onions, sliced, tahini (sesame paste), lemon juice, salt and pepper, cooked garbanzo beans (chickpeas)

dried linguine, sesame oil, sesame oil, roasted chicken meat, tahini (sesame seed paste), chunky peanut butter, minced garlic, light soy sauce, sake or 1/4 cup mirin, water, safflower oil, hot chili oil (or more to taste), water chestnuts, thinly sliced, cucumber, peeled , halved lengthwise, seeded and thinly sliced, red bell pepper , cut julienne, green onions, thinly sliced, minced fresh cilantro, sesame seeds