74170 nutty pumpkin yeast bread Recipes

pumpkin , juice 240g (blend equal parts of water and puree and measure out exactly 1 cup ), water , to adjust dough wetness, oil , 56g (half vegetable and half butter), bread flour, 360g (up to half can be wwf), salt, sugar, yeast, sesame seeds, pumpkin seeds

warm water, canned pumpkin puree, margarine, nonfat dry milk powder, brown sugar, ground cinnamon, ground nutmeg, salt, ground ginger, bread flour, active dry yeast

water (70o to 80o), canned pumpkin, butter, softened, nonfat dry milk powder, brown sugar, ground cinnamon, ground nutmeg, salt, ground ginger, king arthur unbleached bread flour, active dry yeast

yeast, bread flour, wheat germ, toasted, unsweetened cocoa powder, cinnamon, salt, powdered milk, butter (or margarine), water , plus, water, honey, dried fig, chopped, walnuts, toasted and chopped

bread flour, salt, dry active yeast = 6 3/4 tsp = 3 oz cake compressed fresh= 85.05g, sugar, whole milk, warm, butter=1 stick, at room temperature, eggs, medium, at room temperature, pumpkin seeds

pumpkin, canned, milk, egg, butter, softened, white bread flour, chopped pecans, toasted, brown sugar , packed, salt, pumpkin pie spice, active dry yeast

yeast, bread flour (white ), durum flour (available from indian bazaar), whole wheat flour, salt, ripe bananas, brown sugar, warm water, egg, vegetable oil, vanilla extract, walnuts, pecans

pumpkin, honey, oil, peanut butter (optional), eggs, vanilla, flour, baking powder, baking soda, ground cinnamon, ground cardamom, salt, pineapple chunks, drained well, raisins

water , 80 - 90 f (1.25 cups), heavy cream , 90 f (2 tablespoons), molasses (1 tbsp), salt (1/2 teaspoon), whole wheat flour (1 cup), vital wheat gluten (1/2 cup), barley flour (1/2 cup), oat flour (1/2 cup), almond flour (1/2 cup), soy protein (2 tablespoons), sunflower seeds (1/4 cup), pumpkin seeds (1/4/ cup), walnuts, chopped (1/4 cup), pecans, chopped (1/4 cup), active dry yeast or 2 1/4 tsp instant yeast (2.25 teaspoons) or 2 1/4 tsp bread machine yeast (2.25 teaspoons)

pumpkin spice bread, eggs, egg yolks, sugar, divided, canned unsweetened pumpkin, lemon zest, salt, milk, whipping cream, toppings: whipped cream or vanilla ice cream

all-purpose flour, brown sugar (packed), sugar, canned pumpkin, vegetable oil, milk, baking soda, salt, pumpkin pie spice, ground cinnamon, vanilla, sweetened flaked coconut, pecans (chopped )

active dry yeast (1 packet, pumpkin puree, canned or cooked from fresh, butter or margarine, instant nonfat dry milk powder, brown sugar , packed, ground cinnamon, ground nutmeg, ground ginger, bread flour, warm water , plus, warm water (70-80f), salt

warm water, active dry yeast, warm milk, eggs, beaten, pureed pumpkin , either fresh or canned, vegetable oil, approximately) king arthur unbleached all-purpose flour, brown sugar, salt, ground ginger, ground cardamom

pumpkin wheat bread, hass avocado, garlic cloves, peeled, creamy natural-style peanut butter (approx )

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, quick-cooking oats, brown sugar, pumpkin pie spice, salt, sugar, active dry yeast, warm water (120o to 130o), canned pumpkin, unsweetened applesauce, canola oil, eggs, lightly beaten, raisins, butter, softened, brown sugar, ground cinnamon

plain pumpkin puree, lukewarm water, lukewarm water, dry active yeast, salt, all-purpose flour, cornmeal , as needed

pumpkin cranberry bread, minced peeled fresh ginger, sugar, water, milk, heavy cream, whole eggs, egg yolks, cranberry caramel sauce

perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.