47 nuts indian Recipes

corn flakes, crisp rice cereal, puffed corn cereal, vegetable oil, mustard seeds, mixed nuts, cayenne pepper (or to taste), salt, black pepper, mango powder (amchur)

butter, brown sugar, white sugar, milk, powdered milk, nuts , chopped (optional, cashews, pecans or pistachios are best)

milk, sugar, green cardamoms, saffron, cottage cheese, all-purpose flour, rose water or 1 tsp kewra essence, shelled pistachio nuts

oil, cumin seed, shelled peanuts or 1/2 cup mixed nuts, of your choice, golden raisin, red chili powder (to taste), turmeric powder, kosher salt (to taste. 1 tsp works for me.), sugar, lime juice, corn flakes

brown sugar, honey, canola oil, ground cinnamon, salt, ground cardamom, freshly ground black pepper, blanched almonds, cashews, hazelnuts

besan (gram flour), semolina (sooji), maida flour (plain flour), khoya (maawa ) or 1 cup solidified milk (maawa ), ghee, sugar, water, cardamom powder, saffron strands, chopped cashew nuts, chopped pistachios

water, brown rice or 1 cup long grain white basmati rice, vegetable oil, onions , finely chopped but still chunky, garlic, minced, mushrooms, cleaned and sliced, dark raisin, fresh ginger, grated, cardamom, cinnamon, pepper, roasted pine nuts, chicken stock

milk, ground almonds, ground cardamom, sugar, saffron strands, drops kewra essence, lightly crushed pistachio nuts

butter, cumin seeds, ground coriander, ginger-garlic paster, broccoli florets, handful roasted cashews, salt to taste, light cream, fine strips of fresh ginger (optional)

tamarind paste, water, sesame seeds, oil, black mustard seeds, split white urad dal, dried red chilies, broken into 2-3 pieces each, fenugreek seeds, hing, turmeric, salt , as needed, cooked rice, nuts , as needed

sweetened condensed milk , - 14 oz, evaporated milk , - 12 oz, heavy whipping cream , - 16 oz, cool whip topping , - 16 oz, saffron, - 1 big pinch (kesar), sugar , - 1 tsp, cashews or 1/2 cup pistachios, coarsely ground or 1/2 cup almonds, - 1/2 cup coarsely ground

basmati rice (available at indian markets, specialty foods stores and some supermarkets), vegetable oil, onions, thinly sliced, cumin seeds, whole black peppercorns, whole cardamom pods, bay leaves, cinnamon stick, water, whipping cream, salt, saffron threads, frozen peas, chopped almonds, chopped cashews, raisins

fresh milk, semolina (we call it rava in hindi), butter, sugar, water, orange rind, vermicelli, mixed nuts, chopped, vanilla essence , as required

bell pepper, panir (tofu), potatoes, fresh green peas, onions, cut into small pieces, green chilies, ginger-garlic paste, red chili powder, garam masala powder (fresh powder with a combo of cinnamon, cloves, aniseed and pepper), onions, thinly sliced and fried till golden brown, tomatoes, ginger paste, garlic paste, cardamoms, kashmiri chili powder, cumin powder, cashew nuts, tomato sauce, garam masala (cinnamon and cloves) (optional)

vegetable oil, rice bubbles, sultana, salted peanuts, salted cashews, chili powder (a pinch)

brown sugar, honey, canola oil, ground cinnamon, salt, ground cardamom, fresh ground pepper, blanched almonds, cahews, hazelnuts

peanuts (roasted and unsalted), pecans, roughly chopped, unsweetened flaked coconut, vegetable oil, ground cumin, ground coriander, garam masala (see recipe below ), kosher salt, cinnamon sticks, broken into pieces, green cardamom seeds (from 1/4 cup green pods), black cardamom seed (from 4 black pods)

cinnamon sticks, green cardamom seeds (from 1/4 cup green pods), black cardamom seeds (from 4 black pods), unsalted roasted peanuts, roughly chopped pecans, unsweetened coconut flakes, vegetable oil, ground cumin, ground coriander, kosher salt