96 nuts coconut lime Recipes
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vanilla wafers, dry-roasted macadamia nuts and11 Morevanilla wafers, dry-roasted macadamia nuts, sweetened flaked coconut, melted unsalted butter, cream of coconut (coco lopez), plain yogurt, fresh lime juice, lime zest, cold water, unflavored gelatin, whipping cream, chilled, powdered sugar, lime zest35 min, 13 ingredients
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flour, sugar, salt, butter or 1/4 lb margarine, plus and8 Moreflour, sugar, salt, butter or 1/4 lb margarine, plus, butter or 2 1/2 tbsp margarine, eggs, almonds, chopped (or substitute pecans, walnuts or nut of your choice), light brown sugar , firmly packed, sweetened flaked coconut, powdered sugar, fresh lime juice, lime zest1 hour , 12 ingredients
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king arthur unbleached all-purpose flour, sugar and12 Moreking arthur unbleached all-purpose flour, sugar, macadamia nuts, toasted, grated lime peel, cold butter, cubed, egg, sugar, flaked coconut, chopped, lime juice, king arthur unbleached all-purpose flour, grated lime peel, baking powder, sugar55 min, 14 ingredients
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asparagus spears, blanched and chilled and10 Moreasparagus spears, blanched and chilled, hearts of palm, thinly sliced, japanese cucumber, thinly sliced, roasted macadamia nuts, chopped (garnish ), coconut milk, rice wine vinegar, lime juice, honey, canola oil, salt and pepper, to taste15 min, 11 ingredients
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flaked coconut, ground macadamia nuts or 3 tbsp almonds and11 Moreflaked coconut, ground macadamia nuts or 3 tbsp almonds, butter or 3 tbsp margarine, melted, unflavored gelatin, cold water, sugar, cream cheese, softened, lime juice, lime zest, whipping cream , whipped, cream (optional), toasted coconut (optional)40 min, 13 ingredients
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flaked coconut, ground macadamia nuts or almonds and10 Moreflaked coconut, ground macadamia nuts or almonds, butter, melted, unflavored gelatin, cold water, sugar, cream cheese, softened, lime juice, grated lime peel, heavy whipping cream , whipped, toasted coconut and additional whipped cream, optional30 min, 12 ingredients
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king arthur unbleached all-purpose flour, sugar and16 Moreking arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, buttermilk, key lime yogurt, egg, butter, melted, key lime juice, grated lime peel, vanilla extract, sugar, king arthur unbleached all-purpose flour, flaked coconut, chopped macadamia nuts, butter, melted50 min, 18 ingredients
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shrimp, shelled and deveined , shells reserved and16 Moreshrimp, shelled and deveined , shells reserved, onion, quartered, carrot, sliced, shallots, quartered, jalapenos, seeded and coarsely chopped, sliced fresh ginger, macadamia nuts, ground coriander, ground turmeric, asian fish sauce, canola oil, plump lemongrass stalks , bottom 8 inches only, outer layer removed, stalk cut into 2-inch lengths, unsweetened coconut milk, light brown sugar, thai flat rice noodles (pad thai), soaked in warm water for 10 minutes, salt, lime wedges, for serving17 ingredients
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Couscous Mix With Toasted Pine Nuts, Coconut Milk, Lime Juicecouscous mix with toasted pine nuts, coconut milk and5 Morecouscous mix with toasted pine nuts, coconut milk, lime juice, sugar, water, chicken base, butter10 min, 7 ingredients
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Lime Coconut Cheesecakeflaked coconut, ground macadamia nuts or almonds and10 Moreflaked coconut, ground macadamia nuts or almonds, butter or margarine, melted, unflavored gelatin, cold water, sugar, cream cheese softened, lime juice, grated lime peel, whipping cream whipped, cream and toasted coconut12 ingredients
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Lime Coconut Cheesecakeflaked coconut, ground macadamia nuts or almonds and10 Moreflaked coconut, ground macadamia nuts or almonds, butter or margarine, melted, unflavored gelatin, cold water, sugar, cream cheese softened, lime juice, grated lime peel, whipping cream whipped, cream and toasted coconut12 ingredients
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Coconut Macadamia Nut-Crusted Mahi Mahi W/ Pina Colada Salsaunsweetened coconut, shredded, panko breadcrumbs and14 Moreunsweetened coconut, shredded, panko breadcrumbs, macadamia nuts, chopped finely, sea salt, divided, black pepper, freshly cracked, light coconut milk, soy sauce, mahi mahi fillets or 2 (6 oz) other firm white fish, olive oil, pineapple, chopped, red onion, minced, scallion, minced, cilantro, finely chopped, jalapeno pepper, seeded and finely chopped, lime juice, unsweetened coconut, shredded35 min, 16 ingredients
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Coconut-Macadamia Nut Shrimpall-purpose flour, ground macadamia nuts, beer, divided and10 Moreall-purpose flour, ground macadamia nuts, beer, divided, egg yolks, vegetable oil, cream of coconut, salt, divided, freshly ground black pepper, divided, unpeeled, fresh jumbo shrimp, lime juice, garlic clove, minced, flaked coconut, vegetable oil13 ingredients
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Key Lime Pie From Rays On The Riverhands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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Key Lime Macadamia Nut Cupcakesunbleached all-purpose flour, baking soda, baking powder and14 Moreunbleached all-purpose flour, baking soda, baking powder, salt, zest and 1/4 cup juice from key lime, may substitute regular limes, coconut milk, butter, softened, clover honey, eggs, shredded coconut, macadamia nuts, chopped, cream cheese, softened, butter, softened, lime juice, clover honey, powdered sugar, shredded coconut37 min, 17 ingredients
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