34639 nutmeg scented geranium jelly Recipes
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active dry yeast, warm water (110o to 115o) and9 Moreactive dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, sugar, divided, egg yolks, salt, king arthur unbleached all-purpose flour, jelly or jam, egg white, lightly beaten, oil for deep-fat frying30 min, 11 ingredients
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nutmeg cake, eggs, room temperature, butter, softened and13 Morenutmeg cake, eggs, room temperature, butter, softened, white sugar, buttermilk, vanilla extract, all-purpose flour, baking powder, baking soda, ground nutmeg, salt, caramel icing, brown sugar, cream, butter, sugar1 hour , 16 ingredients
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Jellied Meatballsocean spray jellied cranberry sauce, heine chili sauce and1 Moreocean spray jellied cranberry sauce, heine chili sauce, frozen, precooked , cocktail-size meatballs3 ingredients
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Jelly-Topped Peanut Butter Muffinsall-purpose flour, cornmeal, sugar, baking powder, salt and5 Moreall-purpose flour, cornmeal, sugar, baking powder, salt, chunky peanut butter, honey, eggs, milk, grape or other flavor jelly10 ingredients
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Nutmeg Sugar Cookiesbutter, softened, sugar, eggs, sour cream, vanilla extract and7 Morebutter, softened, sugar, eggs, sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, freshly grated nutmeg, salt, sugar, freshly grated nutmeg12 ingredients
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