3455 nutmeg pumpkin Recipes

all-purpose flour plus, all-purpose flour, white sugar, salt, canola oil, rice milk, white sugar, dark brown sugar, ground cinnamon, salt, ground ginger, ground nutmeg, pumpkin puree, canola oil, eggs, vanilla, rice milk

pumpkin, eggs, sugar, ground cinnamon, ground ginger, ground nutmeg, salt, eggnog (do not used canned,it isn tsp thick enough,use the type in the carton,found in the dairy case), unbaked pie shells

pumpkin, fresh is best, honey, salt, ground cinnamon, ground nutmeg, ground ginger, ground allspice, butter, room temperature, not melted, egg, baking powder, baking soda, whole wheat flour

sugar, ground cinnamon, salt, ground ginger, ground nutmeg, pumpkin, soymilk, eggs, pie shells (purchased, thawed if frozen or using your pastry recipe)

pumpkin, egg, sugar, cinnamon, ginger, nutmeg, allspice, brown sugar , packed, flour, cinnamon, butter, diced, pecans, chopped, butter, softened, sugar, vanilla, eggs, flour, baking powder, baking soda, sour cream

pumpkin (1/2 of 15 oz can, 1 cup minus 2 tbsp), ground cinnamon, ground nutmeg, ground cardamom (optional), water, brown sugar, splenda granular (substitute for brown sugar ), canola oil, applesauce (substitute for oil), eggs, lightly beaten, all-purpose flour, baking soda, salt

pumpkin, cooked , without salt -- mashed cup 2, milk, canned, condensed, sweetened oz 14, egg, whole, raw large 2, cinnamon, ground tsp 1, nutmeg, ground tsp 1/2, ginger, ground tsp 1/2, salt tsp 1/2, pie crust, standard-type, frozen, ready -to-bake, enriched -- unbaked, 9-inch crust 1, sugar, brown, dark tbsp 3, cream , light whipping tbsp 3, pecans, halves -- for garnish cup 1

pumpkin, eggs, sugar , plus, sugar, ground cinnamon, ground ginger, ground nutmeg, salt, eggnog, unbaked 9 inch pie shell

cinnamon, sugar, baking soda, flour, chopped pecans or 1/2 cup walnuts, chopped candied cherry, vegetable oil, eggs, salt, nutmeg, pumpkin

pumpkin puree, eggs, vegetable oil, granulated sugar, vanilla extract, cinnamon, nutmeg, all-purpose flour, baking powder, baking soda, salt, unsalted butter , softened but still cool, cream cheese, at room temperature, marshmallow cream, salt, vanilla extract, sugar

pumpkin puree, eggs, vegetable oil, granulated sugar, vanilla extract, cinnamon, nutmeg, all-purpose flour, baking powder, baking soda, salt, unsalted butter, cool, cream cheese , room temperature1/4 tsp salt, marshmallow creme, vanilla extract, powdered sugar

pumpkin, applesauce, brown sugar , packed, cinnamon, nutmeg, ginger, grated

pumpkin puree, half and half, crushed gingersnap cookies (i processed mine in the food processor), fresh nutmeg, grated, cinnamon, if desired(i didn tsp use any , but if you like a lil more cinnamon taste, go for it, pure vanilla extract, honey, lemon juice (this really sharpens the flavor), salt, crushed ice, real whipped cream and extra crushed gingersnaps for garnish, if desired

sugar, ground cinnamon, salt, ground ginger, ground nutmeg, pumpkin, soy milk (10 oz.), eggs, pastry for a single-crust 9-inch pie, purchased (thawed if frozen) or homemade

pumpkin puree, cooled, cream, milk, eggs, slightly beaten, sugar, cinnamon, ginger, salt, nutmeg

all-purpose flour, sugar, brown sugar, baking soda, cinnamon, nutmeg, pumpkin, oil, eggs, lightly beaten, rum extract, pecans, chopped (optional)

pumpkin puree, sugar, butter, baking soda, salt, cinnamon, allspice, nutmeg, flour, raisins, nuts

pumpkin, canned, mashed, eggs, separated, sugar, evaporated milk, cinnamon, ground, unbaked 9-inch pie shell, nutmeg, ground, salt, sugar, salt