42 nut scallops Recipes

  • Scallops and Cauliflower
    head cauliflower, stem and leaves removed, sea scallops and
    7 More
    head cauliflower, stem and leaves removed, sea scallops, olive oil, shallots, chopped, capers, rinsed and drained, dried sun-dried tomato, chopped, sherry wine vinegar, parsley, chopped, pine nuts, toasted
    45 min, 9 ingredients
  • Scallops with Spinach and Paprika Syrup
    sugar, paprika, ground red pepper, fresh lemon juice and
    7 More
    sugar, paprika, ground red pepper, fresh lemon juice, olive oil, divided, jumbo sea scallops, salt, divided, black pepper, minced fresh garlic, fresh baby spinach, pine nuts, toasted
    11 ingredients
  • Sauteed Scallops and Mushrooms with Pine Nuts
    sea scallops , halved crosswise, salt, pepper, margarine and
    7 More
    sea scallops , halved crosswise, salt, pepper, margarine, sliced mushrooms, pine nuts, toasted, minced shallots, garlic clove, minced, dry white wine, fresh lemon juice, hot cooked angel hair (about 4 oz uncooked pasta)
    12 ingredients
  • Pan Seared Salmon and Scallops with Macadamia-Cilantro Pesto
    unsalted macadamia nut pieces, fresh cilantro leaves and
    10 More
    unsalted macadamia nut pieces, fresh cilantro leaves, chopped green onions, minced fresh ginger, minced garlic, lemon , zested and juiced, macadamia nut oil , or more as needed, kosher salt to taste, olive oil, salmon fillets, with skin, u -10) scallops, tendon removed, kosher salt to taste
    40 min, 12 ingredients
  • Bay Scallop Pesto
    bay scallop, olive oil, sliced mushrooms and
    7 More
    bay scallop, olive oil, sliced mushrooms, red pepper, seeded and chopped, chicken stock, prepared pesto sauce, parmesan cheese, toasted pine nuts, lemon zest, fettuccine
    15 min, 10 ingredients
  • Caprese Scallop Stacks
    zucchini, sea scallops (about 1-1/2 lb) and
    10 More
    zucchini, sea scallops (about 1-1/2 lb), olive oil, divided, chopped roasted sweet red peppers, pine nuts, toasted, lemon juice, garlic clove, minced, dried currants, capers, drained, dijon mustard, grated lemon peel, watercress , optional
    30 min, 12 ingredients
  • Spinach and Scallop Salad
    olive oil, shallots, chopped, green onions, chopped and
    9 More
    olive oil, shallots, chopped, green onions, chopped, pine nuts, dried tomatoes in oil, drained and chopped, minced garlic, salt, divided, freshly ground pepper, divided, sea scallops (about 1 lb), fresh lemon juice, fresh baby spinach, balsamic-lemon vinaigrette
    12 ingredients
  • Scallops Sauteed in Macadamia Nut Oil with a Macadamia Nut Crust Scallops Sauteed in Macadamia Nut Oil with a Macadamia Nut Crust
    macadamia nuts, scallops, macadamia nut oil, fennel, water and
    2 More
    macadamia nuts, scallops, macadamia nut oil, fennel, water, salt and pepper, star anise
    1 hour , 7 ingredients
  • Cheddar Topped Scallops with an Herb Salad Cheddar Topped Scallops with an Herb Salad
    butter, softened, baby leeks, chopped and
    12 More
    butter, softened, baby leeks, chopped, thyme leaves, chopped, cheddar, grated, pine nuts, sour dough bread crumbs, scallops, chopped fresh mint leaves, chopped fresh chervil, baby coriander leaves, alfalfa sprouts, roasted shallots, coriander sauce , recipe follows, leaf mustard lettuce, chopped
    25 min, 14 ingredients
  • Scallop with Spinach Fettuccine Scallop with Spinach Fettuccine
    olive oil, dry white wine, garlic powder, dried oregano and
    12 More
    olive oil, dry white wine, garlic powder, dried oregano, dried basil, seasoning salt, paprika, chili powder, scallops, spinach fettuccine, red bell peppers , roasted peeled,seeded and chopped, toasted pine nuts, grated parmesan cheese, olive oil, minced garlic, whipping cream
    24 hour 10 min, 16 ingredients
  • Scallops With Crumb Topping, Herb Butter, and Arugula Scallops With Crumb Topping, Herb Butter, and Arugula
    yellow cornmeal, breadcrumbs, pine nuts, toasted and
    14 More
    yellow cornmeal, breadcrumbs, pine nuts, toasted, garlic clove, grated lemon peel (divided ), butter, room temperature, chopped fresh cilantro, chopped fresh parsley, fresh lemon juice, sea scallops, tomatoes, 1/4 inch thick, olive oil, fresh lime juice, honey, lime zest, arugula (about 4 oz), fresh mint leaves, sliced
    18 min, 17 ingredients
  • Pollys Scallop Tortillas Salad With A Citrus Vineg... Pollys Scallop Tortillas Salad With A Citrus Vineg...
    scallops and
    13 More
    scallops, toasted nut or seed powder (i use ground pecans or walnuts), chilli powder, blue tortillas chips, sliced apples, lg. purple onion sliced, citrus vinergarette recipe, purple onion chopped, garlic chopped, citrus juice (i like a blend of lemon, orange and grapefruit), olive oil, fresh basil, mix all 5 ingredients in blender until smooth
    14 ingredients
  • Scallops and Spinach Fettuccine With Red Bell Pepper Cream Scallops and Spinach Fettuccine With Red Bell Pepper Cream
    olive oil, dry white wine, garlic powder, dried oregano and
    12 More
    olive oil, dry white wine, garlic powder, dried oregano, seasoning salt, paprika, chili powder, sea scallops, spinach egg noodles, red bell peppers, pine nuts, toasted, parmesan cheese, grated, olive oil, garlic, chopped, whipping cream, italian parsley, chopped
    40 min, 16 ingredients
  • Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse) Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)
    basil leaves, plus leaves for garnish and
    11 More
    basil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter
    35 min, 12 ingredients
  • Grilled Sea Scallops with Pine Nut-Raisin Compote Grilled Sea Scallops with Pine Nut-Raisin Compote
    sea scallops, fresh lemon juice, olive oil, salt and
    5 More
    sea scallops, fresh lemon juice, olive oil, salt, black pepper, pine nuts, cream sherry, raisins
    9 ingredients
  • Linguini With Scallops, Sun-Dried Tomatoes and Pine Nuts Linguini With Scallops, Sun-Dried Tomatoes and Pine Nuts
    pine nuts, linguine, olive oil, sea scallops and
    4 More
    pine nuts, linguine, olive oil, sea scallops, sun-dried tomato packed in oil, drained and cut into 1/4 inch pieces, garlic cloves, minced, fresh parsley, chopped, red pepper flakes
    20 min, 8 ingredients
  • Linguine with Scallops, Sun-Dried Tomatoes, and Pine Nuts Linguine with Scallops, Sun-Dried Tomatoes, and Pine Nuts
    pine nuts, linguine, olive oil, sea scallops, salt and
    4 More
    pine nuts, linguine, olive oil, sea scallops, salt, drained oil-packed sun-dried tomatoes , cut into 1/4-inch pieces, garlic, minced, chopped fresh parsley, scant 1/2 tsp dried red-pepper flakes
    9 ingredients
  • Baked and Breaded Scallops Baked and Breaded Scallops
    butter, melted, a lemon, squeezed, scallops and
    5 More
    butter, melted, a lemon, squeezed, scallops, macadamia nuts, crushed, panko breadcrumbs , bread crumbs, salt, garlic powder, lemon pepper
    35 min, 8 ingredients




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