126 nut prosciutto Recipes

  • Prosciutto With Fresh Figs And Mozzarella
    prosciutto, ripe, fresh figs , halved verticall and
    5 More
    prosciutto, ripe, fresh figs , halved verticall, fresh buffalo mozzarella cheese, extra-virgin olive oil, aged balsamic vinegar, handful of pine nuts, toasted, sea salt and pepper
    7 ingredients
  • Fettuccine with Gorgonzola and Prosciutto
    pine nuts and
    9 More
    pine nuts, prosciutto slices, separated and cut into slivers, dole (sweet ) or regular gorgonzola, cambozola, or other mild blue cheese (3/4 to 1 cup, packed; see notes), whipping cream, fat-skimmed chicken broth, dry white wine, dried thyme, fresh fettuccine or 8 oz dried fettuccine, fresh basil leaves, fresh-ground pepper
    10 ingredients
  • Prosciutto Parmesan and Pine Nut Bruschetta
    butter, softened, diced prosciutto, grated parmesan cheese and
    3 More
    butter, softened, diced prosciutto, grated parmesan cheese, ground black pepper to taste, french baguettes , cut into 1/2 inch slices, toasted pine nuts
    30 min, 6 ingredients
  • Prosciutto and Peas
    sliced prosciutto, chopped onion, olive oil, frozen peas and
    5 More
    sliced prosciutto, chopped onion, olive oil, frozen peas, water, chicken bouillon granule, dried oregano, black pepper, pine nuts or 2 tbsp chopped pecans
    10 min, 9 ingredients
  • Prosciutto, Pear, and Blue Cheese Sushi
    cooked brown rice, rice vinegar, kosher salt, pine nuts and
    5 More
    cooked brown rice, rice vinegar, kosher salt, pine nuts, sheets nori (seaweed), prosciutto, blue cheese, peeled, julienned pear, balsamic glaze
    20 min, 9 ingredients
  • Prosciutto, Pear, and Blue Cheese Sushi
    cooked brown rice, rice vinegar, kosher salt, pine nuts and
    5 More
    cooked brown rice, rice vinegar, kosher salt, pine nuts, sheet of nori (seaweed), prosciutto, blue cheese, julienned pear, balsamic syrup
    9 ingredients
  • Melon Salad With Prosciutto and Goat Cheese
    prosciutto, thinly sliced and cut into thin strips and
    13 More
    prosciutto, thinly sliced and cut into thin strips, extra-virgin olive oil, balsamic vinegar, minced shallots, honey, dijon mustard, melon balls (combination of watermelon, honeydew, and cantaloupe), sliced red onion, pine nuts, toasted, sliced fresh basil, arugula leaves, cleaned and dried, goat cheese, freshly ground black pepper, salt (preferably sea )
    14 ingredients
  • Fettuccine With Pine Nuts, Prosciutto and Brown Butter Fettuccine With Pine Nuts, Prosciutto and Brown Butter
    fettuccine, butter, fresh lemon juice (to taste) and
    3 More
    fettuccine, butter, fresh lemon juice (to taste), prosciutto, thinly sliced and torn into 2 inch strips, fresh parsley, chopped, pine nuts, lightly toasted
    20 min, 6 ingredients
  • Grilled Bacara Ranch Romaine Leaves with Prosciutto, Pine Nuts and Basil Grilled Bacara Ranch Romaine Leaves with Prosciutto, Pine Nuts and Basil
    outside romaine leaves and
    6 More
    outside romaine leaves, fresh mozzarella, cut 1/4-inch thick, basil leaves, toasted pine nuts, prosciutto, olive oil, cracked black pepper
    26 min, 7 ingredients
  • Prosciutto and Pesto Parcels Prosciutto and Pesto Parcels
    prosciutto, parmesan cheese, grated and
    15 More
    prosciutto, parmesan cheese, grated, extra virgin olive oil, butter, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, vegetable stock, parmesan cheese, grated, salt, fresh basil leaf, pine nuts, garlic cloves, finely chopped, extra virgin olive oil, parmesan cheese, grated, pecorino cheese, grated
    1 hour 10 min, 17 ingredients
  • Penne Pasta With Prosciutto and Broccoli Penne Pasta With Prosciutto and Broccoli
    penne pasta, broccoli, onion, pine nuts, prosciutto and
    3 More
    penne pasta, broccoli, onion, pine nuts, prosciutto, feshly grated parmesan cheese, olive oil, salt & pepper, to taste
    30 min, 8 ingredients
  • Prosciutto & Pine Nut Bruschetta Prosciutto & Pine Nut Bruschetta
    butter, softened, grated parmesan cheese, garlic powder and
    4 More
    butter, softened, grated parmesan cheese, garlic powder, chopped pine nuts, toasted, prosciutto, chopped, french bread baguette (10-1/2 oz), cut into 1/4-inch slices, minced fresh parsley or chives
    25 min, 7 ingredients
  • Prosciutto-Wrapped Haddock Prosciutto-Wrapped Haddock
    fresh basil leaves, grated parmesan cheese and
    9 More
    fresh basil leaves, grated parmesan cheese, garlic cloves, halved, pine nuts, toasted, salt, crushed red pepper flakes, pepper, olive oil, divided, chopped tomatoes, haddock fillets (6 oz each), prosciutto or deli ham
    30 min, 11 ingredients
  • Prosciutto and Eggplant Calzone (Guy Fieri) Prosciutto and Eggplant Calzone (Guy Fieri)
    fresh pizza dough , single pizza size and
    20 More
    fresh pizza dough , single pizza size, prosciutto, small dice, eggplant, skin-on, cut into 1 1/2-inch cubes, salt, plus more for seasoning, freshly cracked black pepper, plus more for seasoning, olive oil, garlic cloves, minced, red pepper flakes, fire roasted tomatoes, ricotta, drained, eggs, grated parmesan, pine nuts, toasted, chopped italian parsley leaves, chopped basil leaves, dried oregano, chopped rosemary leaves, all-purpose flour , for work surface, cornmeal, for peel, fresh mozzarella, sliced 1/2-inch thick, pizza stone preheated in oven
    40 min, 21 ingredients
  • Farfalle with Pignole, Prosciutto, and Spinach Farfalle with Pignole, Prosciutto, and Spinach
    pignole nuts ( pine nuts), raisins, boiling water and
    7 More
    pignole nuts ( pine nuts), raisins, boiling water, olive oil, garlic, minced, baby spinach, fresh and washed, farfalle pasta (bowties), prosciutto, sliced into small pieces, salt and pepper, grated locatelli romano cheese , as needed
    35 min, 10 ingredients
  • Prosciutto Stuffed With Fresh Mozzarella And Tomat... Prosciutto Stuffed With Fresh Mozzarella And Tomat...
    pine nuts, fine sea salt, tomatoes and
    9 More
    pine nuts, fine sea salt, tomatoes, taggiasca olives, or other mild , fruity olives, fresh mozzarella cheese, extra-virgin olive oil plus more for drizzling, sliced fresh basil leaves freshly ground black pepper, prosciutto , about 11 inches long, fresh chives or scallion greens, green-leaf bib lettuce leaves, special equipment : a fine-mesh sieve; 4 (6-oz) ramekins
    12 ingredients
  • Prosciutto/Chicken Breasts/Eggplant Panzanella/Raisinvinaigrette Prosciutto/Chicken Breasts/Eggplant Panzanella/Raisinvinaigrette
    golden raisin, water, extra virgin olive oil, divided and
    12 More
    golden raisin, water, extra virgin olive oil, divided, extra virgin olive oil, divided, chopped shallot, garlic clove, minced, anchovy fillets, finely chopped, sherry wine vinegar, pine nuts, toasted, boneless skinless chicken breast halves, taleggio cheese, rind trimmed , cheese cut into six 2-inch-long slices, prosciutto, slices (sliced thin), unpeeled japanese eggplant, cut into 1/2-inch-wide rounds, baguette (16 oz), extra virgin olive oil, divided
    51 min, 15 ingredients
  • Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse) Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)
    basil leaves, plus leaves for garnish and
    11 More
    basil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter
    35 min, 12 ingredients




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