73739 nueces picantes spicy seeds Recipes

eggs, lightly beaten, ketchup, minced fresh parsley, soy sauce, dried onion flakes, garlic powder, pepper, crushed saltine crackers, lean ground beef, jellied cranberry sauce, chili sauce, picante sauce, brown sugar, lemon juice

boneless skinless chicken breast halves, seasoning salt, to taste (i use seasonall ), butter, onion, garlic, minced, green bell pepper, yellow bell pepper, red bell pepper, picante sauce (your favorite - home made or store bought like pace - the heat of this sauce determines the heat of)

ground chuck, breadcrumbs, chopped onion, coarsely chopped carrot, egg whites, salt, rubbed sage, pepper, picante sauce

boneless skinless chicken breast halves, picante sauce, brown sugar, prepared mustard, hot cooked rice

boneless skinless chicken breasts or 3 lbs chicken tenderloins, picante sauce, brown sugar, mustard

chicken breasts or 1 1/2 lbs any chicken pieces, olive oil, butter (divided in 1/2), onion, chopped, garlic cloves, choppped, picante sauce, chicken broth, parsley, chopped, cheddar cheese or 1/4 cup monterey jack cheese, grated

tubes refrigerated buttermilk biscuits, picante sauce, green pepper, chopped, onion, chopped, sliced ripe olives, drained, shredded monterey jack cheese

baked potatoes skins, salsa or picante sauce, promise spread, melted, monterey jack cheese with jalapenos, reduced-fat, shredded

carrots, trimmed , or 8 large carrots, peeled and cut into 3-inch pieces, pine nuts, jicama*, peeled and cut into 1/8-inch matchsticks (about 1 1/3 cups), freshly squeezed lime or lemon juice (from about 1 medium lemon or 2 medium limes), mild chile powder, ground cayenne pepper (optional), leaves belgian endive , radicchio, or red leaf lettuce (from 1 head), orange slices, peeled and seeded, fresh figs, sliced in half (optional), creamy basil dressing

refrigerated biscuits, picante sauce, bell pepper, chopped, onion, chopped, sliced black olives, shredded monterey jack cheese

cream cheese, chicken bouillon granule, zucchini , fresh-tender, poblano chiles , roasted, peeled and without seeds, in strips, fresh tomatoes, onion, garlic cloves, peeled, cooking oil

boneless skinless chicken breasts, cut into bite size pieces, picante sauce (i always use pace), ranch dressing, cheddar cheese

bacon, diced, onion, chopped, garlic clove, minced, black beans, undrained, beef broth, water, pace picante sauce, salt (you may want to add more), oregano leaves, crushed, sour cream

picante sauce (mild or hot your preference), light brown sugar, dijon mustard, boneless chicken breasts, cooked rice

crushed tomatoes, chopped onion, crushed garlic clove, chopped green bell pepper, olive oil, chili powder, cumin, pepper, tomato sauce, picante sauce, boneless skinless chicken breasts, shredded cheddar cheese

shredded cooked chicken or 3 cups chopped cooked chicken, sliced green onion, picante sauce or 3/4 cup salsa, cumin, oregano leaves, crushed, shredded cheddar cheese, shredded lettuce, sliced olive, sour cream, guacamole, salsa

flank steaks or 1 lb round steak, sliced thin, picante sauce or 3/4 cup salsa, sour cream, pita pockets or flour tortilla

onions, peeled and sliced (should end up being about 3 cups), garlic cloves, minced, butter (or margarine, though is so much better), tomato juice, beef broth, water, picante sauce, monterey jack cheese