32962 nuclear ice tea Recipes

tea bags, mint sprigs, sugar, boiling water, water, pineapple juice, frozen lemonade concentrate, thawed and undiluted, mint sprig

tea, brewed, cranberry juice cocktail, sugar, cinnamon sticks

tea bags, boiling water, cranberry juice, apple cider, brown sugar, cinnamon stick, ginger

eggs, soy sauce, anise seed or 2 star anise, cinnamon sticks, black tea leaves, sugar, salt, cold water

tea bags, ground cinnamon, ground ginger, ground allspice, water, milk, brown sugar, refrigerated french vanilla non-dairy coffee creamer, ground nutmeg (optional)

tea bags, boiling water, apple juice, unsweetened, cranberry juice, sugar (or splenda ), lemon juice, pumpkin pie spice

cornstarch, dry milk, old-fashioned oatmeal, green tea leaves, dried chamomile

tea bags, cold water, sugar, extra cold water, lemon slice, if desired

tea (echinacea or chamomile), cinnamon stick, honey, fresh lemon juice

jasmine tea , loose, white rice, uncooked, brown sugar, beef tenderloin, pears, halved, cored and cut into thin wedges, yellow bell pepper, thinly sliced, green onions, thinly sliced, jalapeno, seeded, minced, fresh mint, slivered (or more ), fresh basil, slivered (or more ), fresh cilantro, finely chopped, mayonnaise, dijon mustard, lemon juice, freshly ground black pepper, lime , zest and juice, olive oil, minced shallot, soy sauce, salt

mandarin oranges or 2 cups clementines, segments, hot black tea, honey, ground cardamom

black peppercorns, fresh gingerroot, cardamom pods, cinnamon sticks, water, tea (darjeeling, or herbal, rooibis, or your choice), vanilla, honey, hot milk, ground cinnamon (to garnish ), chocolate milk, dried chamomile, fennel seed, crushed, dried peppermint

sugar, dry white wine, fresh ginger , cut in half crosswise, cinnamon sticks, allspice berry, black tea leaves , loose, orange zest, about 4 inches long, asian pears, peeled and halved

sugar, shortening, eggs, all-purpose flour, baking powder, salt, grated lime rind, cold strong tea (red rose brand prefered*), chopped toasted almond, sugar, lime juice

salt, szechuan peppercorns, chicken, black tea leaves, brown sugar, sesame oil , for finishing

tea bags, regular strength, fresh lemon rind, finely grated, boiling water, sugar or 1/2 cup substitute, lemon juice, almond extract, vanilla

eggs, water, salt, soy sauce, star anise, five-spice powder, black tea leaves , is preferred but your normal tea will work too