2007 northwest alfredo Recipes

sugar, sweetened condensed milk, evaporated milk, eggs, cream cheese, vanilla

linguine, olive oil, dried basil, olive oil, butter, shallots, finely chopped, garlic cloves, finely minced, cornstarch, cream, parmesan cheese, white wine, dijon mustard, nutmeg, salt, ground black pepper

olive oil, cream cheese, half-and-half, parmesan cheese, romano cheese, scallion, garlic cloves, oregano, basil, old bay seasoning, fresh coarse ground black pepper, raw shrimp, parsley, egg yolks

frozen cheese tortellini, boneless skinless chicken breast, cut into 1-inch cubes (6oz), bacon, strips chopped, minced garlic, adobo seasoning, chopped onion, chopped sweet red pepper, condensed cream of chicken soup, undiluted, milk, sour cream, grated parmesan cheese, frozen chopped broccoli, thawed and drained

chicken breasts, chopped in 1 inch cubes, egg noodles, mushroom, heavy cream, butter, cream cheese, parmesan cheese, garlic powder

unsalted butter, crushed garlic clove, cream cheese, milk, parmesan cheese, black pepper

laughing cow light garlic and herb cheese, fat-free half-and-half, reduced-fat parmesan cheese, molly mcbutter, garlic powder

alfredo sauce mix (dry , i use 3 knorr packets), heavy cream, low-fat milk, water, parmesan cheese, grated, sun-dried tomato, pesto sauce, prepared, fusilli, chicken breast, diced, olive oil

butter, milk, grated white cheddar cheese, cream cheese, sour cream, chopped fresh sweet marjoram, chopped fresh oregano, chopped fresh basil, fresh ground black pepper, fresh ground coriander, salt

skinless chicken breasts, cut in 1/2-inch strips, olive oil, total, leek, sliced in 1/2-inch rings, rinsed, onion, diced, button mushroom, garlic cloves, minced, dried thyme, basil, oregano, cayenne pepper, dry white wine, campbells condensed mushroom soup, lemon , juice of, no seeds, grated mature cheddar cheese, grated fresh parmesan cheese (preferably , parmigiano-reggiano)

alfredo sauce , with roasted red pepper by classico, diced tomatoes , fire roasted with garlic by hunts drained, sliced green beans , kitchen style by green giant drained, french-fried onions , by french s, seasoning, by tony chachere s original creole (use as desired)

boneless skinless chicken breasts, montreal chicken seasoning, light olive oil, parmigiano-reggiano cheese, cream cheese, heavy cream, fettuccine or 16 oz capellini, dry, white pepper

alfredo sauce, milk, potatoes, peeled and sliced lengthwise about 1/8 inch thick, grated parmesan cheese, salt, ground black pepper, diced ham, chopped frozen broccoli, thawed, shredded swiss cheese

butter or 1/4 cup margarine, flour, cream cheese, milk (for a thinner sauce, add up to 1 extra cup), grated parmesan cheese, garlic powder, salt

sushi rice vinegar, white vinegar, lemon juice, fresh coriander, roughly chopped, shallots, sliced, cracked black pepper, chilies , deseeded and sliced, white fish fillets (queenfish) or 300 g salmon fillets, thinly sliced, lemon slice, lime slice, grated orange , zest of

alfredo sauce, black pepper, cayenne pepper, salt, garlic clove, minced, chicken, cooked and sliced, parmesan cheese, grated, pecorino romano cheese, grated, provolone cheese, grated, mozzarella cheese, grated, asiago cheese, grated, fettuccine, cooked

thick bread, roasted turkey, sliced, bacon, cooked, tomato, sliced and halved, cheese sauce, butter or 1/2 cup margarine, garlic cloves (minced ), whipping cream, white pepper, grated parmesan cheese, mozzarella cheese

alfredo sauce (your choice of brand), button mushrooms, sliced, cremini mushrooms, sliced, portabella mushroom caps, sliced, shallots, chopped, garlic cloves, chopped, olive oil, salt and pepper, serve over hot pasta