136565 north carolina tenderloin sauce Recipes
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pork butt (i buy 1 around 5-6 lb), salt and26 Morepork butt (i buy 1 around 5-6 lb), salt, cracked black pepper, garlic powder, onion, garlic, bay leaves, light brown sugar, apple cider vinegar, salt, fresh ground black pepper, cayenne, ketchup, water, tabasco sauce, water, light corn syrup, tomato paste, vinegar, molasses, brown sugar, liquid smoke, salt, onion powder, pepper, paprika, garlic powder, onion, grated29 hour , 28 ingredients
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North Carolina-Style Coleslawhead green cabbage (about 2 lb), cored and2 Morehead green cabbage (about 2 lb), cored, vinegar sauce; , or more to taste, salt (optional)3 ingredients
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North Carolina-Style Coleslawapple cider vinegar, distilled white vinegar, sugar and5 Moreapple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, crushed red pepper flakes, salt, pepper, green cabbage, cored and shredded (almost 3 lb)10 min, 8 ingredients
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North Carolina Pork BBQ (For Slow Cooker)boneless pork butt or 3 lbs boneless pork shoulder or 3 l... and7 Moreboneless pork butt or 3 lbs boneless pork shoulder or 3 lbs boneless pork blade roast or 3 lbs pork loin, diced tomatoes, vinegar, worcestershire sauce, sugar, crushed red pepper flakes, salt, black pepper10 hour 5 min, 8 ingredients
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North Carolina Easy Chopped Barbecuepork shoulder, bone in, barbecue sauce , recipe follows and8 Morepork shoulder, bone in, barbecue sauce , recipe follows, apple cider vinegar, ketchup, light brown sugar, garlic powder, salt, crushed red pepper, ground black pepper8 hour , 10 ingredients
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North-carolina-style Pulled Porkcumin seeds, brown sugar, sweet or hot paprika and14 Morecumin seeds, brown sugar, sweet or hot paprika, chili powder, ground mace, salt, cracked black peppercorns, boneless boston butt or pork shoulder blade roast (about 4 lb), vegetable oil, white vinegar, cider vinegar, hot red pepper sauce or more to taste, sugar, crushed red pepper flakes, salt and cracked black peppercorns to taste, hamburger buns3 hour , 18 ingredients
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East Carolina Barbeque Saucecider vinegar, molasses, ground dry mustard, butter and3 Morecider vinegar, molasses, ground dry mustard, butter, cayenne pepper, worcestershire sauce, dark brown sugar20 min, 7 ingredients
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Tangy Carolina Barbecue Saucecider vinegar, ketchup, spicy brown mustard, brown sugar and7 Morecider vinegar, ketchup, spicy brown mustard, brown sugar, chopped white onion, butter, chili powder, worcestershire sauce, cayenne pepper, salt, pepper13 min, 11 ingredients
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Western North Carolina Vinegar Barbecue Saucecider vinegar, brown sugar, ketchup, butter and7 Morecider vinegar, brown sugar, ketchup, butter, hot pepper sauce, to taste (texas pete is good or tabasco), fresh lemon juice (optional), worcestershire sauce, crushed red pepper flakes, mustard powder, salt, fresh ground black pepper50 min, 11 ingredients
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True Southeastern North Carolina BBQ Saucecider vinegar, peppercorn, celery seed, salt and3 Morecider vinegar, peppercorn, celery seed, salt, hot pepper flakes, onion, finely chopped, water1 hour 10 min, 7 ingredients
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Pork Barbecue, North Carolina Styleboston butt, roast, trimmed, onion, chopped, water and8 Moreboston butt, roast, trimmed, onion, chopped, water, vinegar, catsup, worcestershire sauce, brown sugar, dry mustard, salt, ground red pepper, black pepper6 hour 30 min, 11 ingredients
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Lexington, North Carolina BBQ Saucewater, cider vinegar, ketchup, sugar, table salt and2 Morewater, cider vinegar, ketchup, sugar, table salt, ground black pepper, red pepper flakes5 min, 7 ingredients
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Eastern North Carolina Barbecuefresh pork butt, bone-in (this is the butt, or top portio... and3 Morefresh pork butt, bone-in (this is the butt, or top portion, of the shoulder), kosher salt, barbecue sauce , recipe follows, special equipment : hickory, oak, and/or maple wood chunks or chips; smoker10 hour 50 min, 4 ingredients
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Eastern North Carolina Barbecuefresh pork butt, bone-in (this is the butt, or top portio... and3 Morefresh pork butt, bone-in (this is the butt, or top portion, of the shoulder), kosher salt, barbecue sauce , recipe follows, special equipment : hickory, oak, and/or maple wood chunks or chips; smoker10 hour 50 min, 4 ingredients
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