298 north africian Recipes

macaroni or 400 g farfalle pasta, white mushrooms (cultivated), dried wild mushrooms, onions, butter, flour, milk, ground nutmeg, salt, white pepper, egg, parmesan cheese (or any hard cheese, grated), sour cream

butter, sugar, flour, egg yolks, baking powder, vanilla sugar, hazelnuts (grounded )

onions, leek, sliced, celery rib, carrots, fresh ginger, crushed, cilantro, chopped, peppercorns, bay leaf, water, brown rice, water, onion, garlic, carrot, french beans, sunflower oil, cauliflower, green peas, shelled, salt, white pepper

cucumbers, lard (or oil), flour (all purpose), garlic clove, paprika (red, dry ), vinegar (red wine ), salt, pepper, sour cream

tomatoes (strained juice or package 500 g), oil (or lard), flour, celery leaves (or 1 sprig green celery), brown sugar, salt, water

dill, butter, onions, lemon juice, egg yolk, sour cream, water, salt, pepper

brussels sprout, trimmed, chicken stock, butter, olive oil, mushroom, sliced, shallots, chopped, salt and pepper

olive oil, yellow onion, finely chopped, garlic cloves, pressed, vodka, crushed red peppercorns, prosciutto, minced (the best you can find), crushed tomatoes, dried basil, dried oregano, heavy cream

boneless skinless chicken breasts, butter, onions, pickled cucumbers, sour cream, eggs, breadcrumbs, flour, ground nutmeg, salt, white pepper

vegetable oil, garlic cloves, crushed, water, olive oil, dried split peas, fresh parsley, dried red chili pepper, paprika, cumin, salt, black pepper

bacon , pieces, onion, diced, celery, chopped, butter, flour, salt, thyme, paprika, cooked chicken breasts, cubed, chicken broth, worcestershire sauce, sherry wine, milk, half-and-half, cooked wild rice

unsalted butter, sugar , plus, sugar, vanilla extract, salt, cinnamon, flour, rolled oats , plus, rolled oats, chopped blanched almond, fresh wild blueberries (see note ), cornstarch, lemon , zest of, grated, lemon juice, sugar, cream (optional) or vanilla ice (optional)

avocados, garlic cloves, minced, sour cream, fresh lime juice (not quite half a lime s worth), fresh cilantro, hot salsa, salt & pepper

lemons (or a mixture of 3 of each) or 6 limes (or a mixture of 3 of each), salt (25g), paprika (15ml), caster sugar (30ml), sunflower oil (75ml), white distilled pickling malt vinegar (300ml)

beans, onions, vinegar, oil, water, salt, pepper (black, grounded )

olive oil, yellow onion, coarsely chopped, garlic cloves, minced, red jalapeno chiles or 2 serrano chilies, stemmed, seeded, finely chopped, butternut squash (peeled, seeded, cut in 3/4 inch cubes about 4 cups), ground cumin, ground coriander, ground cinnamon, chicken stock, divided, crushed plum tomatoes with juice, chickpeas, drained and rinsed, salt, kale leaves , tough stems removed, torn in pieces, couscous

olive oil, boneless lamb shoulder, cut into 1-inch cubes, onion, chopped, garlic cloves, minced, dried apricot, halved, raisins, blanched whole almond, minced fresh ginger, ground cinnamon, salt & fresh ground pepper, red wine, fresh orange juice, mint leaf, plus extra for garnish