438938 noodles green onions eggs char kway teow Recipes

petrale sole, salt, freshly grated ginger, toasted sesame oil, green onions, cut into 3-in. lengths and sliced thinly lengthwise

green onions, frozen shredded hash browns, chopped fresh or 1 tsp dried dill, salt, olive oil, divided, blackened seasoning, salmon fillets, garnish: fresh dill sprigs

mayonnaise, green onions, finely chopped, whole dill pickle, finely chopped, sour cream, minced fresh parsley, cider vinegar, sugar, dried tarragon, pepper

lean filet of beef, rice noodles (fresh or dry ) or 600 g kway teow (if dry, blanch them till they are 95% cooked), chinese chives (optional), bean sprouts , with roots and heads removed, canola oil, ginger, garlic cloves, minced, soya sauce, chinese wine, oyster sauce, white sugar, cornflour, sesame oil, canola oil

wide egg noodles, butter, green onion, thinly sliced, poppy seed

tofu, green onions, ginger (about 2 inch piece), salt, vegatable oil

all-purpose flour, baking powder, salt, baking soda, vegetable shortening, chopped green onions, low-fat buttermilk

miso, green onions whole, rice vinegar, ginger fresh, garlic, agave nectar, sesame oil, water

all-purpose flour, divided, salt, cold water, dark sesame oil, chopped green onions, peanut oil, divided

all-purpose flour (about 1 cup), baking powder, sugar, baking soda, salt, ground red pepper, chilled unsalted butter, cut into small pieces, chopped green onions, fat-free buttermilk

green onions (about 4 oz), asparagus, trimmed, extravirgin olive oil, divided, salt, black pepper, catalonian pepper and nut sauce

green onions, top round steak, cornstarch, divided, lite soy sauce, red bell pepper, thinly sliced, vegetable oil, sesame oil (optional), beef broth, rice wine vinegar, crushed red pepper flakes, peanuts (optional)

water, oriental broth (such as swanson s), ground ginger, pepper, chopped green onions, presliced mushrooms

cubed peeled yukon gold potato (about 2 1/2 lb), whole milk, chopped green onions, butter, salt, freshly ground black pepper

chicken bouillon granules, water, cream cheese, softened, mayonnaise, green onions, chopped, bagels, split and cut into bite-size pieces

soy sauce, beef broth, fresh mushrooms, finely chopped, chopped water chestnuts, chopped green onions, minced fresh gingerroot, cornstarch, cayenne pepper, lean ground beef (90% lean), hamburger buns, split

fresh serrano peppers or 2 tbsp jalapeno chiles, coarsely chopped, coarsely chopped garlic, sugar, salt, black pepper (to taste), fish sauce, soy sauce, vegetable oil, ground pork (may also use ground beef, turkey or chicken), dried wide rice noodles, fresh basil leaf (may also use or mix with mint), tomatoes, quartered (may use more)

onions, unpeeled, halved and studded with cloves, shallots unpeeled, whole fresh ginger, unpeeled, star anise, cinnamon stick, parsnips cut into 2-inch chunks, salt, tripe and tendons, flank steak, beef brisket, finishing pho, beef sirloin, sliced paper -thin, green onions , sliced thinly on the bias, chiffonade of cilantro, onions , julienned, fish sauce (nuoc mam), wide dried rice noodles , soaked in warm water for 30 minutes and drained, fresh ground black pepper, fresh bean sprouts, fresh jalapeno pepper , julienned, limes, cut into wedges, bun, chinese basil , chiffonade