20 nonnas eggs Recipes
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flour (13 oz), margarine (5 oz) or 150 g butter (5 oz) and9 Moreflour (13 oz), margarine (5 oz) or 150 g butter (5 oz), sugar (6 oz), salt, eggs, baking powder, vanilla, liqueur (we use maraschino), lemon zest or 1 orange zest, milk (1/3 cup), sugar (additional only for topping )40 min, 11 ingredients
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Nonnas Eggs Paradisoolive oil, eggs, onion sliced thin, tomato chopped, salt and3 Moreolive oil, eggs, onion sliced thin, tomato chopped, salt, pepper, thick slices of friulano or fontina cheese, mulitigrain toast10 min, 8 ingredients
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Nonna's Turkey Meatballslean ground turkey, eggs (or egg beater equivalent), salt and3 Morelean ground turkey, eggs (or egg beater equivalent), salt, romano cheese (generous half a cup), italian breadcrumbs, tomato sauce20 min, 6 ingredients
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Nonna's Easter Bread (Pizza Di Pasqua)warm water, yeast, sugar, eggs, beaten, canola oil and7 Morewarm water, yeast, sugar, eggs, beaten, canola oil, grand marnier (optional) or 1 oz rum (optional), flour, sugar, cinnamon, lemon , rind of, salt, egg, beaten to use as a wash on the bread before baking5 hour 30 min, 12 ingredients
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Nonna's Shepherd's Piebeef (ground or chopped, raw or cooked ), canola oil and17 Morebeef (ground or chopped, raw or cooked ), canola oil, chopped onions or 3/4 cup leek, diced carrot, diced celery, chopped fresh mushrooms, peas (i like to throw in a few for color) (optional), corn (optional), tomato, diced and well drained (optional), salt, pepper, worcestershire sauce (a dash or 2), fresh parsley, chopped, for garnish, potatoes, cooked, drained and cut smaller for mashing, butter, milk, salt, parmesan cheese, egg, large, beaten31 min, 19 ingredients
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Nonna Marfisa's Raviolilean ground beef, salt, pepper, garlic powder, nutmeg and5 Morelean ground beef, salt, pepper, garlic powder, nutmeg, frozen chopped spinach, thawed, olive oil (more if needed), egg, grated parmesan cheese, count) package wonton wrappers35 min, 10 ingredients
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Nonnas Lemon Ricotta Biscuitsall-purpose flour, baking powder, baking soda, salt and8 Moreall-purpose flour, baking powder, baking soda, salt, granulated sugar, plus more for sprinkling, unsalted butter, at room temperature, grated lemon zest (from 2 lemons), whole-milk ricotta cheese, egg, fresh lemon juice, almond extract, sliced almonds20 min, 12 ingredients
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Nonna's Lemon Ricotta Biscuitsall-purpose flour, baking powder, baking soda, salt, sugar and8 Moreall-purpose flour, baking powder, baking soda, salt, sugar, sugar , as needed for sprinkling (or more), unsalted butter, softened, grated lemon zest (from 2 lemons), whole milk ricotta cheese, egg, fresh lemon juice, almond extract, sliced almonds35 min, 13 ingredients
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Nonna Conti's Eggplant / Aubergine Parmesan (No Breadcrumbs)eggplant, salt, pepper, eggs, olive oil (for frying ) and2 Moreeggplant, salt, pepper, eggs, olive oil (for frying ), marinara sauce, parmigiano-reggiano cheese, freshly grated55 min, 7 ingredients
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Torta Della Nonnaall-purpose flour, egg plus 2 yolks, sugar and8 Moreall-purpose flour, egg plus 2 yolks, sugar, sweet butter and, extra-virgin olive oil , melted together, vanilla extract, fresh ricotta (sheep s milk is best), pine nuts, sugar, lemon , zested and juiced, eggs11 ingredients
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Torta della Nonna (Grandma's Cake) (Mario Batali)all-purpose flour, egg plus 2 yolks, sugar and7 Moreall-purpose flour, egg plus 2 yolks, sugar, sweet butter and 3 tbsp extra-virgin olive oil, melted together, vanilla extract, fresh ricotta (sheep s milk is best), pine nuts, sugar, lemon , zested and juiced, eggs1 hour 10 min, 10 ingredients
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Torta Della Nonnacrusts for a 10 pie, room temperature, ricotta, pine nuts and3 Morecrusts for a 10 pie, room temperature, ricotta, pine nuts, sugar, eggs, lemon , first grate the zest and then juice it40 min, 6 ingredients
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Ragu all Nonna (Mario Batali)extra-virgin olive oil and18 Moreextra-virgin olive oil, recipe polpette alla napoletana , recipe follows, pork spare ribs , cut into 2-inch pieces, chicken thighs, skin-on and bones intact, kosher salt and freshly ground black pepper, onion, finely chopped, dry red wine, peeled plum tomatoes and juice, passed through a food mill, sweet italian sausage (about 6 links), still in its casing, hot red pepper flakes, day-old bread, cut into 1-inch cubes, ground chuck beef, eggs, beaten, garlic cloves, minced, grated pecorino romano, chopped italian parsley leaves, pine nuts, baked for 8 minutes in a 400 degree f oven, kosher salt, freshly ground black pepper4 hour 20 min, 19 ingredients
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Torta della Nonna (Mario Batali)allpurpose flour, egg pus 2 yolks, sugar and8 Moreallpurpose flour, egg pus 2 yolks, sugar, sweet butter and 3 tbsp extra virgin olive oil melted together, vanilla extract, fresh ricotta (sheep s milk is best), pine nuts, sugar, juice and zest of 1 lemon, eggs11 ingredients
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