1861 nonalcoholic sangria points Recipes
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brandy, lemon juice, frozen lemonade concentrate and9 Morebrandy, lemon juice, frozen lemonade concentrate, orange juice, dry red wine, triple sec, lemon, sliced into rounds, orange, sliced into rounds, lime, sliced into rounds, white sugar (optional), maraschino cherries, club soda (optional) or 2 1/2 cups ginger ale (optional)8 hour , 12 ingredients
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honey, or more to taste, triple sec, oranges, juiced and8 Morehoney, or more to taste, triple sec, oranges, juiced, lemons, juiced, limes, juiced, brandy, cabernet sauvignon, sparkling water, orange, sliced, for garnish (optional), lemon, sliced for garnish (optional), lime, sliced for garnish (optional)15 min, 11 ingredients
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Smoked Salmon Tartare on Toasted Pointsdiced smoked salmon, minced red onions, capers, olive oil and7 Morediced smoked salmon, minced red onions, capers, olive oil, lemon juice, fresh ground pepper, sour cream, chopped fresh dill, toast points, fresh dill sprig, garnish, lemon wedge, garnish10 min, 11 ingredients
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Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
baby portobellos, sliced and10 Morebaby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows1 hour 10 min, 11 ingredients -
Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse)sushi-grade salmon , cut into 1/4--inch pieces and7 Moresushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate16 min, 8 ingredients
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Smoked Salmon Tartare on Toast Points (Emeril Lagasse)diced smoked salmon, minced red onion, capers, olive oil and7 Morediced smoked salmon, minced red onion, capers, olive oil, lemon juice, freshly ground black pepper, sour cream, chopped fresh dill, toast points, fresh dill sprigs, garnish, lemon wedges, garnish11 ingredients
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Sangria, Sangriabrandy, lemon juice, frozen lemonade concentrate and8 Morebrandy, lemon juice, frozen lemonade concentrate, dry red wine 750 ml, triple sec, orange sliced, lemon sliced, lime sliced, white sugar, marachino cherries, sprite11 ingredients
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Nonalcoholic Eggnogwhole egg, superfine sugar, crushed ice, sweet cider and1 Morewhole egg, superfine sugar, crushed ice, sweet cider, nutmeg5 ingredients
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Sangria a la Nestodry red wine, brandy, triple sec and7 Moredry red wine, brandy, triple sec, frozen lemonade concentrate, orange juice, lemon juice, orange, peeled and sliced into rounds, lemon, peeled and sliced into rounds, lime, peeled and sliced into rounds, club soda15 min, 10 ingredients
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Sangria y Tequila Ponche (Punch)frozen mixed berries, thawed, tequila and4 Morefrozen mixed berries, thawed, tequila, chilled white zinfandel wine, pineapple juice, frozen lemonade concentrate, thawed, ginger ale5 min, 6 ingredients
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