262702 non vegetable omelet egg Recipes

vegetable oil, eggs, beaten, head cabbage, finely shredded, carrot , julienned, shredded bamboo shoots, dried, shredded wood ear mushroom, rehydrated, chinese barbequed or roasted pork , cut into matchsticks, green onions, thinly sliced, soy sauce, salt, sugar, monosodium glutamate (msg), egg roll wrappers, egg white, beaten, oil for frying , or as needed

frozen shredded hash browns, thawed and as much moisture removed as possible, vegetable oil, egg, beaten, seasoning salt, fresh ground pepper, half-and-half cream, butter, eggs, salt & fresh ground pepper, cooked bacon, crumbled, rotel tomatoes & chilies, drained, shredded cheddar cheese, chopped green onion (optional)

vegetable oil, eggs, beaten, green onion, chopped, tomatoes, cut into thin wedges, salt to taste

roasted peanuts, hard boiled egg, chopped, onion, chopped, cauliflower, chopped, red pepper, chopped, cabbage, chopped, tomato,chopped

eggs, milk, garlic salt, butter, cooked ham, finely chopped, green bell pepper, chopped, onion, chopped, shredded cheddar cheese

butter or 1 tsp oil, in non-stick skillet, eggs, milk, italian sausage, diced bell pepper, diced onion, provolone cheese or 1 slice monterey jack pepper cheese, parmigiano

butter (or 2 tsp if using a non-stick skillet), eggs, cooked shrimp, chopped roughly, grated cheese (medium cheddar or monterey jack), red ripe tomato, diced, ripe avocado, diced, chopped fresh cilantro (optional), sea salt & freshly ground black pepper to taste, tip: if you are cooking for more than 1 person, make multiple 2-egg omelets and keep the finished ones (without the topping) on warmed plates in a 200of oven until ready to serve.

classic omelet, this makes an omelet for 1., eggs, water, salt, pepper, butter

chopped onion, diced zucchini, vegetable broth, egg whites, egg substitute (equal to three eggs), lite evaporated milk, basil, white pepper, garlic powder

chicken broth, dijon mustard, heavy cream, butter, crab, salad shrimp, sauce, heavy cream, dijon mustard, shredded cheddar cheese, nutmeg, salt and pepper to taste, omelets, eggs, beaten, heavy cream, salt and pepper to taste

asparagus , omelet, eggs, butter, asparagus spears, minced fresh basil leaf, italian parsley, minced garlic scape (optional), yogurt, salt and coarse black pepper, drop tabasco sauce or 1 drop any legal red pepper hot sauce

vegetable oil, eggs, beaten, unsmoked bacon, chopped into small pieces, frozen peas, shiitake mushrooms, diced, cold cooked rice, light soy sauce, sesame oil

vegetable oil, eggs, salt and pepper, butter, cut into 4 pieces and chilled

egg whites, water, dill, chopped (optional), spinach, loosely packed and thinly sliced, salt, black pepper, ground, tomato, finely chopped, fat-free cheddar cheese

eggs, chopped carrots, snow peas, chopped broccoli, shredded cheddar cheese, vegetable oil

milk, butter, softened, bacon, strips diced, fresh mushrooms, sliced, vegetables , of choice, water, eggs, lightly beaten, shredded part-skim mozzarella cheese, salt and pepper, egg yolks, lemon juice (fresh is best ), cayenne pepper, butter, salt

precooked dried white rice, egg, egg whites, salt, shredded cabbage, sliced onion, pepper, nori or furikake (optional)