41265 non jack lantern cookies Recipes

canned pumpkin, white sugar, ground cinnamon, ground ginger, ground nutmeg, all-purpose flour, salt, baking soda, brown sugar, shortening, softened, egg, molasses, rolled oats

flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg, unsalted butter, light brown sugar, eggs, pure pumpkin puree, evaporated milk, vanilla extract, marshmallows, halved, cream cheese, unsalted butter, sugar, orange food coloring, tube black icing, tube green icing

flour tortillas, vegetable oil, monterey jack pepper cheese (grated )

flour tortillas, preferably red or orange, vegetable oil, grated pepper jack cheese (12 oz.)

karo syrup (for you non-rednecks or country folk, this would be corn syrup), butter, vanilla, jack daniels whiskey

non-hydrogenated vegan margarine, vegetable shortening, unbleached cane sugar, brown sugar, non-hydrogenated peanut butter, vanilla-flavored soy yogurt, flour, baking soda, baking powder, salt

cook and serve chocolate pudding, milk, non-dairy whipped topping, soft chocolate cookies (archway was used), chocolate curls (to garnish )

lasagna noodles, salt, canola oil, lean ground beef, onion, mushrooms, red pepper, green pepper, garlic powder, onion powder, chili powder, cumin, coriander, salt, pepper, cayenne powder, oregano, spaghetti sauce, tofutti sour cream (non-dairy), tofutti better-than-cream-cheese (non-dairy), egg, non-dairy cheddar cheese (daiya), oregano, garlic powder, parsley, fresh breadcrumb (made with non-dairy bread), oregano, garlic powder, onion powder, vegan margarine (vegan becel), non-dairy cheddar cheese (daiya)

non-fat vanilla frozen yogurt, nonfat milk, mint extract, reduced-fat oreo cookies, coarsely broken

mori-nu firm silken tofu (i use light ) or 1 (12 1/3 oz) package extra-firm silken tofu (i use light), soymilk (or other non-dairy milk of choice) or 2 cups rice milk (or other non-dairy milk of choice), onion powder, garlic powder, salt, cayenne pepper (optional), ground nutmeg, vegan parmesan cheese

powdered sugar, light karo syrup, cocoa, vanilla wafers, crushed, pecans, chopped fine, bourbon (plus 1 bottle jack daniel s whiskey), powdered sugar , for coating the cookies

non-dairy milk (e.g. soy milk), flax seeds, ground, brown sugar, oil, vanilla extract, flour, cinnamon, ground nutmeg, baking soda, salt, quick-cooking oats, raisins (or use a mix of any dried fruit)

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

unbleached all-purpose flour, ground allspice, ground cinnamon, ground ginger, ground nutmeg, baking powder, salt, butter (3/4 stick), softened, light brown sugar, granulated sugar, egg yolk, lightly beaten, pure vanilla extract, unsweetened pumpkin puree, recipe to follow, vegetable oil, pumpkin , such as jack be little, munchkin, or spookie, 2 lb

halloween oreo cookies, divided, air- popped popcorn, raisins, marshmallows, butter or 1/3 cup margarine, cupcake liners (optional)

nut butter (i used a no-sugar, no-fat added home-made mixed ), vanilla extract, non-dairy milk (i used coffe flavoured soy milk), gingersnap cookie, crushed (or use speculoos)

buttermilk, instant vanilla pudding, non dairy whipped topping ( coolwhip type topping), fudge stripe cookies crushed, mandarin oranges, crushed pineapple drained