30890 noe valley bakery pecan scones Recipes

pecan pieces, all-purpose flour, sugar, butter or margarine, cold water, vanilla extract

pecans, unsalted butter, at room temperature, sugar, pure vanilla extract, pure almond extract, kosher salt, all-purpose flour

pecans, chopped, butter, softened, powdered sugar, vanilla extract, water, all-purpose flour, chocolate chips, powdered sugar

peach-habanero chile sauce, pecan halves, flour, divided, baking powder, salt, freshly ground black pepper, eggs, lightly beaten, trout fillets, butter, divided, olive oil, divided

hidden valley original ranch light dressing, greek yogurt, lemon juice, fresh squeezed, divided, chipotle hot sauce, agave nectar, celery seed, red cayenne pepper, dried chives, fresh cilantro, chopped, blue cheese, crumbled, diced tomatoes with green chilies, drained, black beans, rinsed and drained, frozen sweet corn, thawed, ground turkey, ground pork, hidden valley original ranch seasoning mix, garlic powder, hot chili powder, extra virgin olive oil, divided, red sweet bell pepper , cut into thin 2 inch long strips, yellow sweet onion, halved and sliced, balsamic vinegar, coarse salt, whole wheat pita bread, stalks celery, cleaned and cut into 3 inch matchsticks, baby carrots, rinsed and drained

sugar plus 1 cup, fresh lemon juice, divided, all-purpose flour, baking powder, grated lemon peel, salt, chilled unsalted butter, diced, dried sweetened cranberries, coarsely chopped walnuts or pecans, chilled half-and-half or more, divided, white chocolate chips (optional)

scone, whole wheat pastry flour or unbleached all-purpose flour, aluminum-free baking powder, fine grain sea salt, unsalted butter chilled and in 1/4 cube, fine grain natural cane sugar or granulated sugar, half and half or cream or whole milk, vanilla extract, zest of 1 lemon, raspberry preserves, glaze, powdered sugar, lemon juice, zest of 1 lemon

pecan halves, fine, dry breadcrumbs, skinned and boned chicken breasts, salt, pepper, butter or margarine, melted, dijon mustard, divided, vegetable oil, whipping cream, chicken broth

pecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley

pecan halves, butter or margarine, eggs, all-purpose flour, brown sugar, maple syrup, vanilla, butter crust

all-purpose flour, light brown sugar, baking powder, baking soda, salt, cold unsalted butter, cut into bits, chopped pecans, egg, molasses, buttermilk, water, egg

flour, sugar, baking powder, salt, butter, cream cheese, milk, egg yolk, pecans, chopped, egg, cold water

unbleached flour, baking powder, sugar, salt, butter, cut up into small pieces, egg, half-and-half or 1/2 cup whole milk, brown sugar, ground cinnamon, freshly grated nutmeg, pecans, coarsely chopped (or other nut of your choice)

cheddar , parmesan, and cracked pepper scones, scones ., cake flour, all-purpose flour, baking powder, baking soda, salt, coarsely ground black pepper, ground mustard, cold unsalted butter, cut into small pieces (keep butter in refrigerator until ready to use), shredded aged cheddar cheese, shredded parmigiano reggiano, divided, cold buttermilk, sriracha chili sauce or other hot chili sauce (optional), egg, butter, melted, smoked paprika

all-purpose flour, sugar , plus additional for topping scones, baking powder, salt, butter , cut into walnut-sized pieces, currants, buttermilk, baking soda, cream , to coat scone tops

butter, grated orange zest, sugar , sifted, flour , sifted, salt, heaping tsp baking powder, granulated sugar, orange zest, finely grated, butter, eggs, milk, egg, milk, granulated sugar for top of scones

scone recipe, all-purpose flour, granulated white sugar, baking powder, salt, cold unsalted butter, egg, lightly beaten, pure vanilla extract, heavy whipping cream or milk, glaze, egg, lightly beaten, cream or milk, jam or preserves, clotted or whipped cream