61017 no yeast pizza dough italian Recipes
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pizza dough, all-purpose flour, slightly warm water and16 Morepizza dough, all-purpose flour, slightly warm water, olive oil, salt, active dry yeast, leek fondue with maille(r) honey dijon mustard, leek (white part only ), butter, maille honey dijon mustard, whipping cream, whisky, salt and fresh ground pepper, vegetables, potatoes, red cherry tomatoes, parmesan cheese, handful of arugula leaves, balsamic vinegar19 ingredients
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yeast (or 2 package), sugar, warm water (115-120 degrees ) and6 Moreyeast (or 2 package), sugar, warm water (115-120 degrees ), salt, oil (vegetable or olive ), oat bran (optional), flour (my favorite combination is half bread and half whole wheat , but i have also used all-pur), cornmeal , for sprinkling pizza pans45 min, 9 ingredients
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white bread flour, plus more and10 Morewhite bread flour, plus more, white bread flour , for kneading, semolina flour (or more bread flour), whole wheat flour, yellow cornmeal , plus, yellow cornmeal, salt, quick-rising yeast (1 package), water, very warm, olive oil, vegetable oil cooking spray10 min, 11 ingredients
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overnight in refrigerator not added in times . and16 Moreovernight in refrigerator not added in times ., makes 2 medium pizzas, sponge, warm water, sugar, active fry yeast, flour, salt, olive oil, bread flour, sauce, tomato sauce, tomato paste, garlic powder, oregano, salt, sugar10 min, 17 ingredients
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italian pizza dough (boboli), peanut butter, rice vinegar and15 Moreitalian pizza dough (boboli), peanut butter, rice vinegar, soy sauce, chili oil, ginger, minced, honey, sesame oil, sesame seeds, toasted, green onion, sliced thin, chicken breast, salt, cayenne pepper, olive oil, mozzarella cheese, shredded, monterey jack cheese, shredded, carrot, shredded, cilantro, chopped27 min, 18 ingredients
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pizza crust (store bought pizza dough) and14 Morepizza crust (store bought pizza dough), cornmeal or flour, for dough, extra virgin olive oil (2 turns of the pan plus a drizzle), ground chicken, garlic cloves, chopped, onion, chopped, salt, pepper, fresh flat leaf parsley, chopped, crushed red pepper flakes, dried oregano, tomato sauce, grated parmigiano-reggiano cheese, shredded provolone cheese, leaves fresh basil (torn or shredded)37 min, 15 ingredients
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Auntie Cecile's Pizzapizza dough, cheddar cheese, pizza sauce, pepperoni and4 Morepizza dough, cheddar cheese, pizza sauce, pepperoni, salami, bacon, italian sausage, ground beef30 min, 8 ingredients
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Basic Pizza Doughlukewarm water, yeast, flour plus extra for kneading dough and6 Morelukewarm water, yeast, flour plus extra for kneading dough, salt, granulated sugar, parmesan cheese, garlic powder, lukewarm water, olive oil2 hour , 9 ingredients
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Butcher Shop Pizzapizza dough, pizza sauce (about 1 cup), grated provolone and5 Morepizza dough, pizza sauce (about 1 cup), grated provolone, sliced pepperoni, bacon, cooked and crumbled, cooked ham, diced, cooked italian sausage links, sliced into rounds, cooked meatballs, halved if large40 min, 8 ingredients
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Fry Pan Pizzapizza dough, olive oil, for brushing and5 Morepizza dough, olive oil, for brushing, italian seasoning, for sprinkling (recommended: connie s pizza secret sprinkle ), i small can pizza sauce (recommended : connie s pizza sauce), italian sausage, sliced into rounds, prepared spinach and artichoke dip, grated mozzarella40 min, 7 ingredients
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Brunch Pizza with Scrambled Eggs and Smoked Salmonpizza dough , recipe follows and19 Morepizza dough , recipe follows, chili garlic oil , recipe follows, eggs, milk, kosher salt and freshly ground black pepper, olive oil, unsalted butter, grated mozzarella, grated fontina, smoked salmon , cut into very thin slices, chopped chives, for garnish, salmon roe , optional, active dry or fresh yeast, honey, warm water , 105 to 115 degrees f, all-purpose flour, kosher salt, whole head garlic (about 2 1/2 oz, cloves separated and peeled ), extra-virgin olive oil, red pepper flakes1 hour 25 min, 20 ingredients
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Grilled Pizza Margaritapizza dough , recipe follows and10 Morepizza dough , recipe follows, virgin olive oil, for brushing and drizzling, minced fresh garlic, loosely packed shredded fontina, freshly grated pecorino romano, chopped canned tomatoes , in heavy puree, basil leaves, active dry yeast, high-gluten flour, kosher salt, extra-virgin olive oil38 min, 11 ingredients
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Grilled Pizza Margaritapizza dough , recipe folows and10 Morepizza dough , recipe folows, virgin olive oil, for brushing and drizzling, minced fresh garlic, loosely packed shredded fontina cheese, freshly grated pecorino romano, chopped canned tomatoes in heavy puree, basil leaves, active dry yeast, high-gluten flour, kosher salt, extra virgin olive oil3 hour 20 min, 11 ingredients
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Pizza Dough Quick N Easyflour, quick rising yeast (or 4 1/2 tsps), salt, sugar and4 Moreflour, quick rising yeast (or 4 1/2 tsps), salt, sugar, very hot water ( 50-55cup), olive oil, cornmeal for dusting the pans, foil pizza pans30 min, 8 ingredients
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Viv's Hawaiian Pizzapizza dough (pizza base) and5 Morepizza dough (pizza base), tomato paste (pizza paste with herbs), edam cheese, ham, pineapple (pieces), tomato (sliced )6 ingredients
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