80 no sugar best Recipes
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semi-sweet or bittersweet chocolate chips (1 1/2 bags) and8 Moresemi-sweet or bittersweet chocolate chips (1 1/2 bags), chopped walnuts or pecans, i have used cocktail-style peanuts and its good if you want a peanut flavor.), butter (2 sticks) do not use margarine, evaporated milk, marshmallows or 20 large , cut up, granulated sugar (no substitutes!), teas. vanilla extract, all of your ingredients should be a room temperature8 min, 9 ingredients
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butter, room temperature (no subs!) and6 Morebutter, room temperature (no subs!), cream cheese, room temperature, vanilla (if possible use clear ), whipping cream , unwhipped (for the best texture use only ), sugar , sifted (more if needed, must be sifted), cool whip frozen whipped topping, thawed (optional)5 min, 7 ingredients
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butter, softened (no substitutions), granulated sugar and12 Morebutter, softened (no substitutions), granulated sugar, honey, eggs, all-purpose flour , sifted, baking powder, sour cream, granulated sugar, pears (pitted and thinly sliced...whatever your family likes best) or plums (pitted and thinly sliced...whatever your family likes best) or peach (pitted and thinly sliced...whatever your family likes best), some cognac, kiwi, sliced, strawberry, sliced, pine nuts, fruit glaze3 hour 30 min, 14 ingredients
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Vegan Tofu Balls
tofu, extra-firm, onion, chopped fine and5 Moretofu, extra-firm, onion, chopped fine, soy sauce , gluten-free, peanut butter , no sugar added is best, breadcrumbs , gluten-free, rice flour , to roll the balls in, oil , to fry the balls in20 min, 7 ingredients -
Oh No, Not Another Meatloaf Recipe!
lean ground beef (can be substituted with veal or turkey,... and10 Morelean ground beef (can be substituted with veal or turkey, or half and half), fine breadcrumbs (seasoned works best, but plain and adding in your fav spices works fine), worcestershire sauce (or more or less , depending on how you like your sauce! we love it so i give a couple of nice tsp, ev), ketchup, eggs, beaten, lipton roasted garlic and onion soup mix, ketchup, brown sugar, water, mustard, vinegar6 min, 11 ingredients -
The Best Caramel Sauce in the World
evaporated milk, butter (no substitutions), sugar2 hour 5 min, 3 ingredients -
The Best Banana Bread (No Kidding!)
bananas (the riper the better, i usually freeze our when ... and7 Morebananas (the riper the better, i usually freeze our when they start to brown, then once a few have ac), eggs, sugar, flour (i love this with whole wheat. white is ok, but is more cake-ey and less bread-ey.), baking soda, salt, canola oil, vanilla1 hour , 8 ingredients -
Butter Cookies (The Best You Ever Had)
sweet butter (no substitutes), salt, granulated sugar, egg and4 Moresweet butter (no substitutes), salt, granulated sugar, egg, baking powder, vanilla extract, all-purpose flour, cold tap water1 hour 15 min, 8 ingredients -
The Best No Oil Warm Egg Dressing over Greens
eggs, lightly beaten, sugar, water and4 Moreeggs, lightly beaten, sugar, water, cider vinegar ( is a must), kosher salt, ground black pepper15 min, 7 ingredients -
Apple Tartin
apple tartin and3 Moreapple tartin, quick cooked tart it is called an apple tartin and is very simple and beautiful. my daughter has made this for school and she never brings any back, plus she always has a large number of requests for the recipe. this depends on the size of the saute pan you use. i start with about a 10 pan well coated with no stick pam and i use about 2 sliced apples, about a 1/2 to 1/4 thick (i like granny smith, but use what you like). i then melt unsalted butter and enough brown sugar to cover bottom of the pan and make a thick syrup after it cooks. i thin put the apples into the syrup and cook a few minutes so they get coated good with the syrup., i over lay the apples or shingle them is the tech term in a round circle like a huge sun flower design or something that works for you, be creative! i then use bought flake pastry dough and put on top of the apples enough to cover completely and make an edge on the outside of the tart. you can roll the dough at the edge make a little design in it to close the edge or just leave the edge open but in a round shape no rough edges.then i put in the oven and brown the pastry dough. when it is done (doesn tsp take long to cook) i have a large plate that i put over the saute pan and invert so the whole thing comes out with the, apples on top and the crust on bottom. i then coat with my simple water and sugar syrup ( recipe above) for a shiny coat and then i serve with cool whip or ice cream. 1 thing i forgot . you will have a center hole the apples you can cut a round shape ot of the apple or fill with cool whip, but if you can cut the top of the apple with the stem intact it looks nice in the hole. i have used cookie dough for this recipe and it works , but the pastry works best for me.15 min, 4 ingredients -
Citrus Meringue - Gluten Free
salt, eggs, separated (room temperature is best ) and9 Moresalt, eggs, separated (room temperature is best ), powdered sugar , sifted, vanilla extract, granulated sugar, orange juice (fresh is best ), orange , rind of, grated, lemon juice (fresh is best ), almonds, chopped, butter (no substitutions), cream (to garnish )1 hour 20 min, 11 ingredients
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