73 no roll sugar cookies Recipes

butter, softened, shortening, white sugar, sugar, egg, all-purpose flour, baking soda, salt, vanilla extract, cream of tartar

powdered sugar, margarine, granulated sugar, egg, vanilla, lemon flavoring, flour, baking soda, cream of tartar

rolled oats, white sugar, unsweetened cocoa powder, water, vanilla, butter, softened, sugar

sugar, whole milk, unsweetened cocoa powder, unsalted butter, rolled nuts, flaked coconut, vanilla extract, marshmallows

butter, softened, white sugar, unsweetened cocoa powder, strong brewed coffee, vanilla extract, rolled oats, sugar for decoration

milk, butter (room temperature ), sugar, rolled oats, peanut butter, vanilla

butter, softened, sugar, eggs, sour cream, vanilla extract, salt, baking powder, baking soda, flour

quick-cooking oatmeal, sugar, butter, softened, cocoa powder, vanilla extract, coffee, coconut (or pearl sugar for rolling in)

butter, white sugar, evaporated milk, unsweetened cocoa powder, flaked coconut, rolled oats

white sugar, milk, margarine, rolled oats, vanilla extract, unsweetened cocoa powder, flaked coconut

butter (no substitutes), sugar, icing sugar, vegetable oil, eggs, almond extract, whole wheat flour, white flour, baking soda, cream of tartar, salt, toffee pieces, chopped almonds, icing sugar, for rolling

butter, softened (no substitutions), sugar (or more for a sweeter taste), egg, fresh lemon juice, freshly grated lemon zest, flour, baking soda, cream of tartar, salt, chopped almonds, icing sugar, for rolling

sugar, butter, evaporated milk, peanut butter, vanilla, rolled oats, unsweetened cocoa powder

all purpose flour, almond extract, baking soda, butter or margarine, softened, colored sugars/cinnamon sugar, egg, sugar, vanilla

salted butter (1 lb.) no substitutes, sugar, all purpose flour, baking soda , dissolved in 8 tsp milk, vanilla, eggs, beaten

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

sugar, milk, butter or 1/2 cup margarine, cocoa, salt, vanilla, rolled oats, flaked coconut, walnuts, chopped and toasted

sugar, butter, milk, cocoa powder, peanut butter, vanilla, rolled oats