51955 nile river soup Recipes

condensed french onion soup, condensed cream of potato soup, whole large onions, paprika, whole milk, salt, pepper, butter

boneless skinless chicken breast, uncooked rice, cream of chicken soup, cream of celery soup, chicken broth with roasted garlic, sliced frozen carrots, half-and-half

reduced-sodium vegetable broth, refrigerated tortellini, cream cheese with chives, condensed tomato soup or 1 (11 oz) can tomato bisque soup, snipped fresh chives

cream of celery soup, cream of chicken soup, milk, light cream (20%), salt, pepper, ripe avocado, peeled and chopped, olive (sliced, pitted , and use a combo of green and black), chopped pimiento

condensed tomato soup, campbell southwest-style pepper jack soup, hot spicy hot v8, fresh basil or 2 tsp dried basil

condensed reduced-sodium chicken noodle soup or 2 (10 1/2 oz) cans chicken and rice soup, eggs, lemon juice (store bought or fresh squeezed. amount needed is fit to taste)

red raspberries (2 pk;raspberries should be the frozen in syrup kind and be thawed.), orange juice, lemon juice, cornstarch, chablis (you can use other dry white wines in this soup, but just white wines), orange section (fresh ), orange rind twists (for garnish ), mint leaf (for garnish ), sour cream

boneless skinless chicken breasts or 1 whole chicken, cut up, cream of chicken soup, cream of mushroom soup, chicken broth, salt (easy on the , cream of anything as a lot), pepper

frozen hash browns, cream of onion soup, cream of broccoli soup, condensed milk, velveeta cheese, salt and pepper, sour cream (optional), seasoning salt (optional)

bacon, diced, green onions, thinly sliced, flour, water, ham soup base, chicken soup base, sugar, white vinegar, white potatoes, peeled and diced, half-and-half

cream of potato soup, cream of celery soup, corn , do not drain, green onion, half-and-half cream, crabmeat, black pepper, butter

lentil soup (i use progresso brand), diced tomatoes with jalapenos, cooked brown rice

condensed cream of chicken soup, cheddar cheese soup, potatoes, drained cut into quarters, evaporated milk, french-fried onions

dried red lentils, dried brown lentils, water, black beans , include liquid, vegetable broth or 40 fl oz chicken broth, chicken soup base or 3 chicken bouillon cubes, potatoes, peeled and cubed into 1/2-inch cubes (about 4 cups), diced celery root or 2 large celery ribs, diced, butter, extra virgin olive oil, garlic cloves, finely chopped, onion, chopped small (about 3 cups), soy sauce, fresh ground black pepper, chili powder, ground cumin, crushed dried oregano, water, sambal oelek (paste of fresh chili), instant mashed potatoes or 4 tbsp potato flakes

chicken broth, chopped onion, diced celery, diced potatoes, frozen broccoli carrots cauliflower mix, cheddar cheese soup, cream of mushroom soup, velveeta cheese

ground beef, onion (chopped ), minestrone soup (i use campbells condensed), ranch style bean (do not drain), garlic (crushed ), diced ro-tel tomatoes (i use original instead of mild or hot), potatoes (cubed ), tomato juice, whole kernel corn (optional but drain if used ), salt and pepper

tomato soup, split pea soup, beef bouillon, milk, use the can to measure, worcestershire sauce, curry powder , to taste

head of broccoli, washed and chopped, stalks celery, sliced, mushroom, sliced, green onions, sliced, butter, cream of mushroom soup or 1 (10 1/2 oz) can cream of celery soup, half-and-half or 1 quart milk, avocados, peeled and diced, salt and pepper