140518 nilagang pata baka filipino pork broth vegetables Recipes

pork chops, vegetable oil, potatoes, quartered, carrots , cut into 1 inch thick slices, onion, chopped, celery, chopped, chicken stock cube, boiling water, salt, pepper, flour, water

pork tenderloin, vegetable oil, fat-free evaporated milk, dijon mustard, green onions, sliced

ground pork, onion, diced, oil, garlic cloves, minced, chicken broth, angel hair pasta, egg, scrambled, soy sauce, fresh ground pepper, fresh cilantro, chopped, lime , wedges

pork, sliced, vegetable oil, garlic cloves, minced, onion, chopped, tomatoes, chopped, calabaza squash, cubed, okra, sliced, chinese long beans, chopped, japanese eggplants, sliced, bitter melon, sliced (optional), water, bagoong , alamang (salted shrimp paste)

vegetable oil for frying, fresh green beans, trimmed and dried well with paper towels, pork sauce, vegetable oil, garlic, minced, minced fresh ginger root, green onions, minced, ground pork, asian chili garlic sauce, chicken broth, soy sauce, cornstarch, cold water

pork tenderloin, vegetable oil, tamari or 2 tbsp soy sauce, cornstarch, ground ginger, pepper, garlic cloves, crushed, vegetable oil, almonds, chicken broth, peaches, sliced or 1 (16 oz) can peach slices, green onions, sliced, cooked rice

vegetable oil or 3 oz bacon, cut into 1/4 inch slices, all-purpose flour, low sodium chicken broth, vegetable oil, split, pork chops, with bone 1/2 to 3/4 inch thick , rib end, ground black pepper, yellow onions , halved pole to pole and sliced thin (about 3 1/2 cups), water, garlic cloves, minced (about 2 tsp), fresh thyme leave, minced, bay leaves, fresh parsley, minced

pork tenderloin, cut into large cubes, eggplant, cubed, red peppers, cubes, onions, cubed, button mushroom, olive oil, fresh basil leaf, kosher salt, fresh ground black pepper , about 6 twists, bamboo skewer , soaked in water for 30 minutes

pork fillet, diced, olive oil, onions, finely sliced, red pepper, finely sliced, kumara, peeled and cubed, potatoes, peeled and thickly sliced, curry powder, olive oil, extra (optional), beef stock, italian tomatoes, lemon , juice of, mint flavoured peas, flour, cream, parsley, finely chopped

pork, cubed (1 inch), oil, salt, pepper, savory, sliced onions, sliced carrot, turnip, cubed (1/2 inch), parsnip, sliced, potatoes, sliced 1/8 inch thick, tomato sauce

pork tenderloin, vegetable cooking spray, chopped sweet red pepper, chopped green pepper, chopped carrot, chopped celery, chopped onion, garlic, minced, grain rice, uncooked, canned no-salt-added beef broth, undiluted, bay leaf, chopped fresh parsley (optional), hot sauce (optional)

pork tenderloin, vegetable oil, fat-free milk, dijon mustard, green onions, sliced

pork roast, water, to cover, potatoes, cut in medium chunks, carrot , pared and cut in chunks, cabbage , chunked, salt and pepper

oil, onion, sliced, garlic cloves, minced, lean pork, sliced in small pieces, soy sauce, patis (fish sauce), water, bay leaf, tomato paste, frozen peas, pimientos, sliced, salt

pork spareribs, vegetable oil, onion, peeled and sliced, garlic clove, minced, honey, irish whiskey, worcestershire sauce, ketchup, lemon , juice of, homemade chicken stock or 4 cups canned chicken broth, demi-glace or 1/2 cup condensed chicken broth

potatoes, water, pork fat or 1 tbsp vegetable oil, onion, stalks celery, cooked barley, diced slow roasted pork shoulder, pork broth, from cooking the roast, frozen peas, savory, sage, salt and pepper

pork shoulder (roast ) or 2 lbs pork legs (roast), vegetable oil, sliced onions, uncooked diced bacon, cored and chunked apples, sweetened applesauce (the chunkier the better), chopped carrots, grainy mustard, bay leaves, salt, pepper, chicken broth , to almost cover

thick boneless pork chops, vegetable oil, red-skinned sweet potato (yam), peeled, thinly sliced, onion, thinly sliced, unpeeled apple, halved, cored, thickly sliced, ground cinnamon, canned low-salt chicken broth