121 nick hors Recipes

ground beef, eggs, breadcrumbs, italian dressing (garlic), salt, minced onion, chopped green pepper, butter, tomato soup, brown sugar, vinegar, mustard, worcestershire sauce

tomatoes (not over ripe, cut into small wedges), english cucumber (cut in 1/2 inch cubes or smaller ), red onion (cut in thin wedges), green pepper (sliced ), feta cheese (cubed or crumbled ), black greek olives (or green ), extra virgin olive oil, salt (to taste), italian parsley (optional)

eggs, heavy whipping cream, one 8-3/4 ounces) whole kernel corn, drained, butter, melted, sugar, king arthur unbleached all-purpose flour, baking powder, salt, pepper

loaves sandwich bread, blue cheese, crumbled, cream cheese, softened, eggs, fresh asparagus spears or 2 (10 oz) packages frozen asparagus spears, unsalted butter, melted

cocktail franks, maraschino cherry, pineapple chunk, cheddar cheese, in chunks, mozzarella cheese, in chunks, olive, tomatoes, toothpick

dom perignon inventor of champagne and sparkling wine,born 1639,died 1715,by experimenting discovered a great secret, bread or cracker,lightly buttered, cover with about 1/16 slice of sharp cheese, sprinkle heavily with celery salt, celery salt does something to the cheese that noting else can.

head of green cabbage, quartered, cored , cut crosswise into 1/8-inch-thick slices (about 14 cups), apple cider vinegar, sugar, grated peeled carrots, green onions, thinly sliced, mayonnaise

pretzel sticks, broken into small pieces, crispix cereal, cheerios toasted oat cereal, dry roasted peanuts, white chocolate, holiday m &m s plain chocolate candy

pork loin roast, dried onion flakes, cumin, beef bouillon powder, garlic salt, paprika, oregano, onion powder, dried chili pepper flakes, cayenne pepper, dried chipotle powder, cracked black pepper, salt, red wine vinegar, water

head romaine lettuce, roma tomatoes, diced, maui onion, diced, cooked shrimp, avocado, diced, capers, feta cheese, crumbled, stalks green onions, chopped, house vinaigrette, olive oil, red wine vinegar, dijon mustard, black pepper, hard-boiled egg white, shredded, roasted red peppers, diced or 1 oz pimiento

clams (cherry, top-nick or little neck), cabbage, ears corn, shucked, white potatoes, peeled if you prefer, onions, peeled,left whole, carrot , to taste, chicken breasts, margarine, salt and pepper, to taste, seafood seasoning (sauer s recommended)

ground buffalo meat, ground lean pork, red onion, breadcrumbs, worcestershire sauce, french mustard (seeded ), garlic salt, white pepper, salt

mayonnaise, apple cider vinegar, kosher salt, black pepper, cayenne pepper, worcestershire sauce, honey

butter, softened, sugar, creamy peanut butter, reduced fat, graham cracker crumbs, dove dark chocolate miniatures or 1 3/4 cups dove milk chocolate miniatures, m & chocolate-covered peanuts (red and green)

beets, olive oil, divided, blueberry pomegranate infused red wine vinegar, sugar, ginger, grated fresh, salt (to taste), blood oranges or 2 navel oranges, peeled and cut into sections, red onion, thinly sliced, cilantro leaf, chopped, walnuts, chopped toasted (optional)

skinless chicken thighs (6-7 pieces), onion white, chopped, red bell pepper, chopped, olive oil, sazon goya seasoning, adobo seasoning, beer, yellow rice, chicken bouillon cube

unsalted butter, softened, powdered sugar, vanilla extract, all-purpose flour, eggs, sugar, strained lemon juice, grated lemon zest, powdered sugar , for dusting