39710 new zealand honeyed kiwifruit Recipes

new zealand lamb loin chops, onion, sliced, garlic cloves, crushed, ginger, grated, carrots , cut into match sticks, dark soy sauce, chinese five spice powder, pineapple chunks , in natural juice, mange-touts peas or 4 oz snow peas or 4 oz french style green beans

egg whites, cream of tartar, superfine sugar (caster sugar, berry sugar, or regular sugar blitzed in a food processor until grains are half their ), cornstarch, vanilla extract, fruit, sliced (kiwifruit, berries, peaches, etc.), lightly sweetened whipped cream (just add sugar to it, to taste)

stalks celery, sliced, onions , slice, rindless bacon, chopped into fine pieces, egg, milk, bread, crusts removed, fresh parsley, chopped, carrot, grated, dijon mustard, curry powder, cumin powder, ketchup, worcestershire sauce, salt & fresh ground pepper, minced beef, sausage meat, water, ketchup, honey, worcestershire sauce, white wine vinegar, brown sugar, instant coffee (optional)

butter, yogurt, raw sugar (or use ordinary white table sugar), rolled oats, wholemeal flour (same as whole wheat, can use all purpose), coconut flakes, sultanas (golden raisins) or 1 cup mixed dried fruit, baking powder, honey

honey, frozen limeade concentrate, thawed, poppy seeds (optional), fresh fruit, cut into bite-size pieces (such as melon, kiwifruit, strawberries, etc)

torn boston lettuce, kiwifruit, peeled and sliced, chopped pecans, toasted, vanilla yogurt, lemon juice, olive oil, honey

kiwifruits, peeled, sugar, water, fresh lemon juice, fresh mint leaves, thinly sliced, egg white, cointreau or other liqueur of choice (optional)

lamb , lean, trim (rump, leg steaks, cut in thin strips), limes, juiced (or lemons), garlic cloves, peeled and crushed, kiwi fruits, peeled and thinly sliced, liquid honey, walnuts, limes , juice of, pear halves, drained, chopped, cucumber , seeds removed, thinly sliced, kiwi fruits, peeled, thinly sliced, mint, fresh, chopped, red onion, finely diced, coriander, fresh chopped, curry powder, yoghurt, plain, pappadams (1 packet restaurant size)

garlic cloves, olive oil, water, mussels (preferably new zealand green), pernod or other anise-flavored liqueur, fresh chervil sprigs, fresh flat-leafed parsley leaves, salt, garnish: about 60 small fresh chervil sprigs

boneless leg of lamb (new zealand), vinegar, garlic clove, small thinly sliced, fresh mint or 1/4 oz dried mint flakes, sugar, white wine

peanut oil, very thinly sliced yellow onions, sliced garlic, minced fresh ginger, serrano chile peppers, or to taste, seeded and minced, fish or shrimp stock, lime juice, sugar, new zealand green shell mussels , well rinsed in several changes of water, beards removed, any open mussels discarded, unsweetened coconut milk, chopped cilantro leaves, chopped mint leaves, french bread , as accompaniment

new zealand lamb loin chops, lemon juice, salt & freshly ground black pepper, water, dry mustard, chopped parsley, chopped fresh lemon thyme, honey, arrowroot, water

balsamic vinegar, manuka honey, olive oil, lemon juice, dried mustard, salt and pepper

lemon, oranges, divided, honey, powdered ginger, cinnamon, ice , for serving, water , for serving

kiwifruit, peeled, sliced and quartered, white grape juice, canola oil, honey, lime juice, salt, assorted fruit

new potatoes, red onions, cut into wedges, olive oil, coarse grain mustard, clear honey, thyme leaves, garlic cloves, thinly sliced

kiwifruit, sugar, water, boiling, butter, egg, flour, wholemeal flour, baking powder, baking soda