48783 new your cheesecake pecan Recipes

all-purpose flour, sugar, dark brown sugar, instant coffee crystals, chopped pecans, butter, melted, cream cheese, softened, sugar, eggs, vanilla, instant coffee crystals, sour cream, sugar, vanilla, instant coffee crystals, pecan halves (to garnish )

graham cracker crumbs, butter, melted, cream cheese, softened, sugar, all-purpose flour, vanilla extract, sour cream, eggs, room temperature, cherry pie filling (or your favorite flavour)

cream cheese, eggs, sugar, vanilla, salt, pecans, chopped, light corn syrup, unbaked pie shells

new york style cheesecake, toasted pecan halves, chocolate fudge topping, caramel topping

strawberries, new york cheesecake (i used #57025), semi-sweet chocolate chips, corn syrup, butter (3/4 stick)

cheesecake, grahm cracker crumbs or wafer crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, vanilla extract, vanilla beans , seeds scraped from inside and reserved, all-purpose flour, eggs, sour cream, melted dark or semisweet chocolate, melted, rasberry topping, water, sugar, light corn syrup, frozen rasberries, unsweetened (you can use fresh rasberries if you want!)

cheesecake, cream cheese, softened, sugar, eggs, sour cream, vanilla, cake, unsweetened chocolate, butter, sugar, eggs, vanilla, flour, chocolate glaze, semisweet chocolate chips, whipping cream, german chocolate topping, egg yolks, sugar, butter, softened and cut into small pieces, whipping cream, vanilla, flaked coconut, chopped pecans

pecans, toasted and chopped (see note ), light brown sugar, butter, melted, vanilla extract, cinnamon, nutmeg, eggs, milk, golden raisin, stale firm-textured white bread , cut into cubes (about 6 cups), pecans, toasted and chopped (see note ), light brown sugar, cinnamon, butter, dark brown sugar, cornstarch, heavy cream, vanilla extract, bourbon

pecan halves, unsalted butter, melted, unsalted butter, melted, granulated sugar, light brown sugar, heavy cream, salt, graham crackers, crushed, full-fat cream cheese, softened, granulated sugar, eggs, pure vanilla extract, full-fat sour cream, caramel sauce , for serving, unsalted butter, softened, granulated sugar, light brown sugar, dark brown sugar, heavy cream, pure vanilla extract, salt

plain flour (don tsp substitute self rising, here.), sugar, butter, vanilla, salt, pecans, lightly toasted and coarsely ground, almond extract

brown sugar, butter, softened, corn syrup, tubes (8 oz each) refrigerated crescent rolls, chopped pecans, sugar, ground cinnamon

new potatoes, shelled new peas, light cream, butter, salt and pepper

low-fat cream cheese (neufchatel), cake flour, granulated sugar, egg beaters egg substitute, low-fat vanilla yogurt, vanilla extract, crushed pecans

cream cheese, softened, egg for filling, light corn syrup, pecan halves, slightly beaten eggs, sugar, sugar, sugar, unbaked, 9 deep dish pie shell, vanilla, vanilla

new potatoes, extra virgin olive oil, butter, mayonnaise, dijon mustard, garlic flavored rice vinegar, minced garlic, cream of mushroom soup, minced chives (i used pre-minced freeze-dried chives), shredded cheese, of your choice (i used shredded smoked mozzarella and provolone pizza cheese)

pecan sandies cookies, melted butter, cream cheese, eggs, vanilla, blueberry pie filling

brown sugar , packed, butter, softened, corn syrup, crescent rolls, pecans, chopped, sugar, cinnamon

your favorite pancake mix (trans fat free if possible), eggs beaten, milk, vegetable oil, vanilla extract, granola type cereal (without raisins-they burn too easily), pecans (shhh, i toast these with a little butter in a fry pan before topping the pancake), warmed real maple syrup , not maple-flavored syrup