47932 new orleans style barbecued shrimp cane Recipes
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boneless skinless chicken breasts, cubed and12 Moreboneless skinless chicken breasts, cubed, canola oil, divided, carrots, chopped, portobello mushrooms, stems removed, chopped, onion, chopped, green pepper, chopped, sweet red pepper, chopped, garlic cloves, minced, water, black beans, rinsed and drained, red beans and rice mix, diced tomatoes, drained, shredded asiago cheese25 min, 13 ingredients
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chicken broth, uncooked converted rice and15 Morechicken broth, uncooked converted rice, celery ribs, chopped, onion, chopped, garlic cloves, minced, diced tomatoes, undrained, boneless skinless chicken breasts, cut into 1/2-inch cubes, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch slices, dried thyme, pepper, bay leaves, cayenne pepper, all-purpose flour, cold water, uncooked medium shrimp, peeled and deveined, green pepper, chopped, minced fresh parsley25 min, 17 ingredients
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paprika, cayenne pepper, black pepper and13 Morepaprika, cayenne pepper, black pepper, crushed red pepper flakes, salt, dried thyme leaves, crumbled, dried oregano leaves, crumbled, shrimp, rinsed and patted dry (shells on ), unsalted butter, worcestershire sauce, hot red pepper sauce, garlic cloves, minced, chicken broth, dry white wine, scallions, thinly sliced, french bread, sliced (8 oz)30 min, 16 ingredients
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raw shrimp, shells on, accent seasoning, basil and12 Moreraw shrimp, shells on, accent seasoning, basil, garlic powder, bay leaves, crushed, rosemary, oregano, liquid smoke, lemon juice, butter, melted, parsley, paprika, salt and pepper, worcestershire sauce, hot french bread45 min, 15 ingredients
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New Orleans-style Crabmeat Salad (Emeril Lagasse)head iceberg lettuce, cored and cubed and11 Morehead iceberg lettuce, cored and cubed, lump crabmeat , picked over for shells and cartilage, chopped yellow onions, chopped celery, roughly chopped pimiento-stuffed green olives (about 8 large), chopped green onions, chopped parsley, olive oil, red wine vinegar, minced garlic, salt, freshly ground black pepper20 min, 12 ingredients
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New Orleans-Style Pralinesheavy cream, sugar, light corn syrup and3 Moreheavy cream, sugar, light corn syrup, grated zest of 1 medium orange (optional), chopped pecans, salt1 hour , 6 ingredients
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New Orleans-Style Red Beans and Rice (Emeril Lagasse)vegetable oil, chopped onions, chopped bell peppers and12 Morevegetable oil, chopped onions, chopped bell peppers, chopped celery, salt, cayenne pepper, freshly ground black pepper, dried thyme, bay leaves, boiled ham cut, into 1/2-inch cubes, smoked sausage , cut crosswise into 1/4-inch slices (1 cup), dried red beans, rinsed and sorted through, soaked overnight and drained, chopped garlic, water, steamed rice4 hour 15 min, 15 ingredients
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New Orleans-style Stuffed Leg of Lamb (Emeril Lagasse)pancetta or bacon, diced, chopped yellow onions and15 Morepancetta or bacon, diced, chopped yellow onions, minced garlic, extra-virgin olive oil, fine dry bread crumbs, salt, freshly ground black pepper, cayenne, minced fresh parsley, minced fresh oregano, cooked artichoke hearts, trimmed and diced , leaves reserved for another use, grated romano cheese, fresh lemon juice, grated lemon zest, essence , recipe follows, boned , butterflied leg of lamb, olive oil1 hour 55 min, 17 ingredients
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New Orleans-style Dirty Rolls With Remoulade Saucenew orleans-style dirty rolls with remoulade sauce and23 Morenew orleans-style dirty rolls with remoulade sauce, jimmy dean sausage, sauce, mayonnaise, sour cream, chopped fresh dill, chili sauce, prepared horseradish, wontons, cooked long-grain white rice, jimmy dean regular pork sausage roll, cooked, crumbled, drained, green bell pepper, chopped, red onion, chopped, green onions, chopped, chopped fresh cilantro, egg white, cornstarch, wonton wrappers, vegetable oil for frying, sauce, mix ingredients until well blended ; cover. refrigerate until ready to serve.24 ingredients
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New Orleans Style Bread Puddingcinnamon glazed cinnamon rolls,cubed, raisins, whole milk and6 Morecinnamon glazed cinnamon rolls,cubed, raisins, whole milk, lg. eggs, pure vanilla extract, heavy cream, butter, granulated sugar, whiskey50 min, 9 ingredients
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New Orleans Bouillabaisseminced white onion, chopped shallots, minced garlic and12 Moreminced white onion, chopped shallots, minced garlic, butter or margarine, standard oysters, drained, shrimp, peeled and deveined, fresh chopped lobster, fresh crayfish tails, peeled, all-purpose flour, fish stock, whole tomatoes, salt, red pepper, powdered saffron, redfish , filleted into 6 equal portions15 ingredients
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Barbecue Shrimp over Pastalinguine or 1 lb pasta, bacon, diced, onion, chopped and3 Morelinguine or 1 lb pasta, bacon, diced, onion, chopped, uncooked large shrimp, peeled and deveined, barbecue sauce, parmesan cheese30 min, 6 ingredients
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Barbecue Shrimp Stir-Fryonions , cut into 1-inch pieces and8 Moreonions , cut into 1-inch pieces, green peppers , cut into 1-inch pieces, barbecue sauce, honey, dried basil, garlic powder, pepper, uncooked medium shrimp, peeled and deveined, hot cooked rice30 min, 9 ingredients
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Barbecued Shrimp Scampiunsalted butter, jumbo shrimp, peeled and deveined and8 Moreunsalted butter, jumbo shrimp, peeled and deveined, chopped yellow onion, minced garlic, white wine, grated lemon , juice and zest of, diced and seeded tomato, chopped flat leaf parsley, kosher salt fresh black pepper, molasses barbecue sauce15 min, 10 ingredients
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Indoor Barbecued Shrimpshrimp, barbecue sauce, chili powder, cayenne, olive oil17 min, 5 ingredients
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Barbecue Shrimp over Pastalinguine, bacon, diced, onion, chopped and3 Morelinguine, bacon, diced, onion, chopped, uncooked large shrimp, peeled and deveined, barbecue sauce, gratted parmesan cheese20 min, 6 ingredients
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Pineapple Barbecued Shrimp Skewersbarbecue sauce, pineapple juice, lime juice and3 Morebarbecue sauce, pineapple juice, lime juice, fresh cilantro leaves, chopped, shrimp, peeled and de-veined, ripe pineapple, peeled,cored and sliced into 5 cm chunks1 hour 12 min, 6 ingredients
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Easy Barbecued Shrimpshrimp, peeled (15 to 20 per lb), butter, cayenne pepper and7 Moreshrimp, peeled (15 to 20 per lb), butter, cayenne pepper, worcestershire sauce, garlic powder, oregano, parsley, barbecue sauce, lemon juice, salt25 min, 10 ingredients
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